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The Greenhouse Tavern Menu and Prices

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The Greenhouse Tavern Menu

Last Update: 2025-03-14

First

Devils on Horseback

$6.00

With dee-jay’s bacon wrapped date, almond, bitter chocolate & roasted fresno pepper

Crispy Broccoli Salad

$8.00

With mustard vinaigrette, capers, pickle & egg

Crispy Fried Lake Erie Smelts

$8.00

With thousand and one island dressing, capers, lemon & parsley

Crispy Hominy

$6.00

With pork skin cracklin, pickled red onion & lime juice

Cleveland Greenhouse Salad

$7.00

With cabrales picante blue cheese, sweet sweet licorice & pine nut bread crumb

Hand Ground Beef Tartar

$9.00

With april’s thrice cooked potato, caper, shallot, & mustard

Seconds

Fifth Quarter

Price may varies

With tasty bits

Buttermilk Kale Salad

$11.00

With crunchy kale, cucumber & dill yogurt soubaise

Sweet Wintered Carrots

$11.00

With chef’s garden citrus coriander, braised beef tendon, beef glace & crispy shallot

Grilled Spring Onions

$11.00

With root vegetable puree, grilled baby onion, tri-colored potato, baby fennel & crispy root

Ohio Black Walnut Soup

$12.00

With duck meatball, crispy fried sage, and smoked prosciutto

Foie Gras Steamed Clams

$14.00

With butter, red onion brulee, late harvest viognier vinegar & grilled bread

Stuffed Semolina Pasta

$12.00

With perogi style, new potato, romanesco cauliflower, local goats milk ricotta, garum, capers, prunes, pecorino & brown butter

Crispy Chicken Wings Confit

$11.00

With roasted jalapeño, lemon juice, scallion & garlic

Burrata

$14.00

With sustainable siberian roe, prosciutto bianco, olive oil, wood sorrel, lemon & toast crumble

Thirds

Fred Flintstone Beef Short Rib

$43.00

With brown butter popover, braised root veggie & herb salad

Duck Zampone

$28.00

With braised winter kale, chestnut, apple & sage

Jean Louis Chave Mushroom & Ox Tail Risotto

$24.00

With porcini mushroom, parmesan, wood ear mushroom, red wine braised farm onion & poached egg

Heirloom Ohio Bean Farrotto

$22.00

With winter veggie sofrito, salty feta, pinto, turkey craw, calypso & black lentil crack

Roasted Pig Head

$31.00

With bbq sauce, raw vegetable salad, brioche bun, lime & lettuce cup

Ohio Beef Burger

$16.00

With ohio’s only certified angus beef , raclette cheese, tomato, pommes frites & ght pickle

Double Decker Rice & Beans Burger

$16.00

With aged cheddar cheese, tomato, brown rice, black bean, salad & ght pickle

Grilled Ohio Lamb Burger

$17.00

With stinky cheese fondue, champagne shallot, olive-dusted pommes frites & tangy yogurt

Spring Pasta

$24.00

With organic local red winter wheat fettucine, braised beef, marcona almond, shelled pea & spring onion

Pan Fried Pork Chop Saltimbocca

$24.00

With sage, country ham, pomme purée, scrapple & red eye gravy

Properly Butchered Rib Steak

$39.00

With parsley salad, dauphenoise, crispy shallot & chave bordelaise

Market Fish

$26.00

With chefs garden winter root vegetables, celery and fennel bisque, ohio arugula, and miso

Strip Steak Frites

$28.00

With ohio’s only certified angus beef , pommes frites, parsley, shallot mignonette & buerre rouge

Halfs

Local Turnips & Radishes

$8.00

With spiced american curry & crispy fried shallot

Pommes Frites

$6.00

With raw garlic, rosemary & aioli

Gravy Frites

$10.00

With pommes frites, mozzarella cheese curd & brown gravy

Animal Style Frites

$13.00

With bacon, two fried eggs, whole grain mustard, mozzarella cheese curd & brown gravy

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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