The Golf Club of Granger Bistro Menu and Prices

$10.00

Baked chicken, Applewood bacon and spicy, sweet glaze. Spicy.

$8.00

Hand-cut mozzarella with house marinara.

$12.00

Handmade cakes with fresh, shredded crab and northeast flavoring.

$8.00

Fresh, housemade guacamole and tortilla chips.

$5.00

Housemade salsa and tortilla chips.

$12.00

Beer-battered coconut shrimp and pineapple, jalapeno salsa.

$7.00

Red pepper hummus, grilled pita wedges, cucumber and carrots.

$6.00

Housemade meatballs, mozzarella cheese and marinara.

$7.00

Fried zucchini sticks and green beans. Served with ranch.

$11.00

Blackened chicken breast, mixed greens, cucumber, tomato and balsamic vinaigrette.

$9.00

Grilled chicken breast, romaine lettuce, Parmesan and croutons.

$12.00

Pan-seared salmon steak, baby greens, cucumber, sweet onion, navel orange, avocado and citrus dressing.

$4.00

Romaine lettuce, cucumber, tomato and croutons.

$12.00

1/2 lb. Angus beef, jalapeno Jack, jalapenos, spicy mayo, lettuce, tomato, onion, pickle, fries and pretzel bun. Spicy.

$12.00

1/2 lb. Angus beef, Applewood bacon, BBQ sauce, cheddar, crispy onions, lettuce, tomato, pickle, fries and pretzel bun.

$11.00

Skillet-fried chicken breast, lettuce, tomato, red pepper aioli, potato bun and fries.

$8.00

All-beef frank, onion, tomato, relish, sport pepper, mustard, celery salt and fries.

$10.00

Fried chicken strips, Applewood bacon, lettuce, tomato, potato bun and fries.

$11.00

1/2 lb. Angus beef burger, lettuce, onion, tomato, pickle, fries and pretzel bun.

$12.00

1/2 lb. Angus beef, sauteed mushrooms, Swiss, lettuce, onion, tomato, pickle, fries and pretzel bun.

$7.00

Golden brown flour tortilla with Jack cheese and your choice of fillings.

$26.00

Well-marbled, 16 oz. USDA premium cut steak, baked potato and seasoned vegetables.

$12.00

Chicken in a spicy jalapeno, cream cheese sauce, with chili cheese Fritos. Topped with ranch and salsa. Spicy.

$12.00

$10.00

Skillet-fried tuna, lettuce, tomato, sour cream, lime sauce, potato bun and fries.

$10.00

Fried shrimp, avocado, pico de gallo, lettuce and chipotle sour cream sauce.

$10.00

Beer-battered cod, housemade chips and tangy tartar sauce.

$8.00

Fried tilapia, tangy citrus cabbage, pico de gallo and cumin, lime sauce.

$12.00

Pan fried salmon, fresh greens, Sriracha ranch sauce, potato bun and fries.

$10.00

Sauteed shrimp, garlic, white wine, tomato sauce, spinach and toasted Parmesan flatbread.

$6.00

Soy-free Quorn protein, grilled onions, BBQ sauce, brown sugar and fries.

$4.00

Soy protein, lettuce, tomato, onion, pickle, pretzel bun and fries.

$5.00

Soy protein, onion, tomato, mustard and fries.

$3.00

$4.00

$4.00

$3.00

$4.00

$6.00

Breaded, white meat tenders and fries.

$5.00

All-beef frank and fries.

$4.00

Golden brown flour tortilla, melted Jack cheese and fries.

$5.00