The Galley Restaurant at Portman Marina Menu and Prices

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The Galley Restaurant at Portman Marina Menu

Last Update: 2025-03-14


Starters

Artichoke and Crab Spread

$7.25

A blend of artichokes, crab and spices. Served with fresh bread

Fried Dill Pickles

$4.95

Local favorite served with ranch dressing

Onion Rings

$4.95

Hand-battered fried onion rings

Shrimp Cocktail

$9.75

Chilled jumbo shrimp. Served with a tangy cocktail sauce.

Crab-Stuffed Mushrooms

$7.50

Stuffed mushrooms covered with parmesan cheese

Homemade Pimento Cheese

$7.75

Served with toasted pita bread

Sampler Platter

$8.50

Onion rings, fried pickles, fried mushrooms and potato boats

Potato Boats

$5.25

Served with sour cream, green onions, cheddar cheese and bacon


Soups

Homemade French Onion Soup

$2.50 - $3.95

Sopu of the Day

$2.50 - $3.95


Salads

Wedge Salad

$6.75

Wedge of iceberg lettuce, bacon, roasted tomatoes, blue cheese dressing and drizzle of balsamic

Caprese Salad

$5.50

Fresh mozzarella, tomatoes, basil, Mediterranean olive oil and sea salt

Greek Salad

$8.95

Fresh spinach, romaine, tomatoes, kalamata olives, feta cheese & pepperoncini with a greek vinaigrette. Add blackened salmon $14.75, add baby shrimp

House Salad

$3.75

Mixed greens and vegetables


Burgers and Sandwiches

The Galley Burger

$8.95

Served with lettuce, tomato & pickle on a brioche roll with a side of french fries. Add cheese, at no charge

Grilled Chicken Sandwich

$8.95

Tender chicken breast served with lettuce, tomato & pickle on a brioche roll with a side of french fries

The Palmetto Burger

$9.50

Topped with homemade pimento cheese, served with lettuce, tomato & pickle on a brioche roll with a side of french fries

Prime Rib Sandwich

$8.95

Slow roasted prime rib thinly sliced served on a brioche roll with a side of french fries


EntreesThe above entrees are served with the choice of two itmes. Stone ground grits, hand - battered onion rings, baked potato, french-fried potatoes, vegetables or mixed green salad

Filet Mignon

$20.75

Eight-ounce portion of whole beef tenderloin prepared to order

Prime Rib (Ten - ounce)

$18.50

Traditional slow-roasted prime rib of beef

Prime Rib (Fourteen - ounce)

$21.25

Traditional slow-roasted prime rib of beef

Teriyaki Chicken

$14.95

Grilled chicken breast topped with saiteed peppers, onions and shrimp

Rib-eye

$18.95

Twelve-ounce choice of rib - eye steak prepared to order

Rack of Lamb

Price may varies

Herb crusted flame-broiled rack of lamb


Pasta Dishes

Chicken Parmesan

$15.50

Served over fettuccine

Blackened Baby Shrimp Alfredo

$15.50

Served with tomatoes & spinach over fettuccine


SeafoodThe above entrees are served with the choice of two items. Stone ground grits, hand battered onion rings, baked potato, french - fried potatoes, vegetables or mixed green salad

Fillet of Salmon

$14.95

Salmon fillet grilled, broiled or blackened

Fillet of Fried Flounder

$13.75

Hand-battered golden-fried

Stuffed Jumbo Shrimp

$15.25

Broiled jumbo shrimp stuffed with crab meat and spices

Fried Gulf Shrimp

$14.95

Hand-battered, golden, fried shrimp

Shrimp and Grits

$19.95

Served with andouille sausage

Stuffed Lobster Tails

$24.95

Stuffed lobster tails served with drawn butter

Stuffed Flounder

$14.95

Broiled fillet of flounder stuffed with crab meat

Live Maine Lobster

Price may varies

Steamed whole Maine lobster served with drawn butter

Alaska King Crab Legs

Price may varies

Steamed king crab legs served with drawn butter


CombinationsThe above entrees are served with the choice of two items. Stone ground grits, hand battered onion rings, baked potato, french - fried potatoes, vegetables or mixed green salad

Medallions of Tenderloin with Shrimp

$22.95

Grilled filet covered with sauteed mushrooms, scallions and herbs with sauteed shrimp

Filet Mignon & Shrimp

$24.50

Grilled filet with fried gulf shrimp

Filet Mignon and Stuffed Lobster Tail

$28.25

Grilled filet with a stuffed lobster tail

Prime Rib & Shrimp

$21.95

Roasted prime rib with fried gulf shrimp


Desserts

Fudge Overboard

$6.25

Fudge walnut brownies made in the house. Served warm with Breyer's vanilla ice cream and topped with caramel sauce, chocolate sauce, chopped nuts, ghirardelli chocolate shavings, and whipped cream

Strawberry Cake

$4.50

Made from scratch daily in the house. Two moist layers of strawberry cake with a whipped cream filling. Topped with whipped cream, fresh strwberries and strawberry juice

Key Lime Pie

$5.25

Traditional style key lime pie with a graham cracker crust and cream cheese icing

Bourbon Chocolate Pecan Pie with Vanilla Ice Cream

$6.25

Pecan custard pie with makers mark and chocolate. Served warm with breyers vanilla ice cream and topped with carmel sauce. Chocolate sauce, chopped nuts, ghiradelli chocolate shavings and whipped cre

Creme Brulee

$5.50

Vanill bean creme vrulee made in the house. Topped with caramelized sugar

New York Cheesecake

$6.25

New York style cheesecake with a graham cracker crust. Topped with strawberries, chocolate or caramel

New York Cheesecake

$6.25

New York style cheesecake with a graham cracker crust. Topped with strawberries, chocolate or caramel

Red Velvet Cheesecake

$6.25

A layer of red velvet cake with two layers of creamy cheesecake and a chocolate graham cracker crust

Red Velvet Cheesecake

$6.25

A layer of red velvet cake with two layers of creamy cheesecake and a chocolate graham cracker crust


Small Dishes from Our Hearth Oven

Roasted Duck Breast

$8.75

With grand marnier cranberry glaze served with a polenta cake

Cedar Plank Salmon

$8.95

With jezebel sauce served with asparagus

Shrimp Cakes with a Lemon Caper Sauce

$8.95

Served on a bed of fresh spinach

Shrimp Cakes with a Lemon Caper Sauce

$8.95

Served on a bed of fresh spinach

Pork Stuffed Tenderloin

$9.50

With a craberry apple stuffing served over butternut squash risotto with a rosemary bleu cheese demi glaze

Roasted Asparagus

$3.50

Bruschetta

$5.75

With fresh roma tomatoes, parmesan and basil pesto

Southwestern Chicken Kabobs

$7.75

With black bean salsa risotto

Seared Scallops

$9.95

Served wotj wilted spinach

Eggplant and Roma Tomato Napolean

$7.95

With fresh mozzarella, basil oil and a balsamic reduction

Wilted Spinach

$3.25


Beverages

Coffee

$2.20

Tea or Soda

$2.20


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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