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The Food Market Menu and Prices

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The Food Market Menu

Last Update: 2025-03-14

Little

Risotto Crusted Mozzarella

$6.00

Tomato sauce

Buffalo Pickles

$6.00

Scrambled gorgonzola, hot sauce

Hot Nuts

$5.00

Rosemary, duck fat, cayenne, brown sugar, sea salt

Edamame

$6.00

Cilantro salt, ginger harissa dust

Pan Roasted Pop Corn

$3.00

Basil grated cheese, truffle oil

Amish Soft Pretzels

$7.00

Beer-cheese fondue

Brown Sugar Pork Belly

$10.00

Bangin’ honey mustard vinaigrette, petite greens, cherry tomatoes, pecans

Stecks Spicy Grilled Shrimp

$8.00

Charred pineapple

Carroll County Gazpacho

$8.00

Little Tuna Burger Babies

$10.00

Sugar roasted tomato, ginger mayo, brioche

Small

Lil’ Skinny Greek Salad

$8.00

Peperoncini, olives, onions, cucumber, tomato, feta, awesome vinaigrette

Caesar

$7.00

Butter lettuce, endive, red romaine, toasted parmesan, croutons

Crispy Lobster Fingers

$17.00

Truffle honey mustard

Local Mixed Eggplant Parmesan

$10.00

Burrata, tomato vinaigrette, basil

Griddled Lamb Porterhouses

$14.00

Espresso, pecan, apricots, limoncello

Salt & Pepper Tuna

$13.00

Avocado tzatziki, marinated cucumber

Pan Roasted Mussels

$10.00

Bacon, leeks, champagne cream, grilled bread

Cracker Fried Oysters

$10.00

Bacon & egg emulsion, green hot sauce

Grilled Chicken Tacos

$10.00

Tomato salad, black hot sauce, crispy chicken skin

Spicy, Creamy, Garlicky, Herby, Cheesy, Winey Shrimp

$12.00

Torn bread

Local Heirloom Tomatoes

$11.00

Fresh peaches, mozzarella, balsamic, dimitri’s olive oil

Six Skinny Dipper Oysters on the Half Shell

$12.00

Tarragon cocktail, fresh lemon

Big

Pepper Crusted Veal Tenderloin

$28.00

Grill-a-touille, pickled peppers, balsamic

Crab Cake

$22.00 - $29.00

Big or little, sliced tomatoes, tomatoed string beans, old bay chips, tartar sauce

Blackened Tuna

$26.00

Succotash, soy caramel, toasted rice, wasabi peas

Big Ole’ Scallops

$27.00

Tomato risotto, spinach, bacon soubise

Shrimp Dinner

$20.00

Seared shrimp, cajun thyme cream, andouille sausage, cheddar grits

Veggie Delight

$16.00

Appropriate veg, crispy rice, spicy soy

Fried Chicken

$17.00

Watermelon, blue cheese mashed potatoes, hot sauce

Steak Frites

$23.00

Three onion butter, truffle parmesan fries, string beans, w 36 st steak sauce

Sockeye Salmon

$28.00

Lobster potato “grits”, charred squash, black garlic, chili oil

Bison Steak

$28.00

Smoked paprika creamed corn, crispy potatoes, duck fat chimichurri

Lamb Meatbally Kebob

$20.00

Israeli cous cous, squash chow chow, mint salsa verde

O.G. Bronzini

$27.00

Whipped potatoes, almonds, string beans, caper-raisin butter

Two Lil’ Soft Crabs

$25.00

Basil squash puree, lemon crab salad, beurre blanc

Creekstone Beef Short Rib

$25.00

Friggin’ good potato salad, pole beans, crispy onions, hickory jus

Wild Striped Bass

$29.00

Roasted chanterelle mushrooms, marsala buttered pancetta potato “chowder”

In Between

Pat Lafrieda Burger

$14.00

Diced bacon, lettuce, tomato, onion, sesame bun, cheese, pickles

Baltimore Club

$20.00

Crab cake, shrimp salad, lettuce, tomato, bacon, potato bread

Double Bison with Cheese

$14.00

Sliced blue, braised onions

Warm Lobster Roll

$17.00

Poached claws & knuckles, aerated mayo, baby celery, griddled bun

Sides

Lobster Mac & Cheese

$10.00

Sauteed Spinach

$8.00

Whipped Potatoes

$5.00

Truffle Parmesan Fries

$8.00

Grilled Asparagus

$8.00

Non-Alcoholic

Soft Drinks & Iced Tea

$2.75

Coffee & Hot Tea

$2.75

Watermelon Crush

$7.00

Virgin Mojito

$5.00

Acqua Panna (500 ml)

$2.50

Pellegrino (Liter)

$5.00

Berry Italian Soda

$5.00

Strawberry, raspberry or blackberry

Cherry Lime Rickey

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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