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The Fifth Element Menu and Prices

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The Fifth Element Menu

Last Update: 2025-03-14

Starters

Mussels

$12.00

andouille, garlic, spicy red wine tomato broth, grilled bread. gluten free preparation is available upon request

Spicy Lamb Poutine

$11.00

french fries, cheddar, cilantro, lime

Sweet Beet Treats

$8.00

beet bread with pickled beets, black pepper Narragansett ricotta and spiced pecan pieces

Spinach Balls

$8.00

balsamic vinaigrette

Fried Oyster Mushrooms

$7.00

spicy pickled cabbage, cilantro, mushroom soy sauce

Three Cheese Plate

$13.00

seasonal chutney & marcona almonds. gluten free preparation is available upon request

Edamame Beans

$8.00

sesame seeds and an orange soy dipping sauce

Pulled Pork Tacos

$10.00

2 flour tortillas, Ancho chili BBQ sauce, cilantro, queso fresco

Fifth's Buffalo Chicken

$10.00

served with green goddess dipping sauce

Salads

Element Salad

$9.00

asparagus, beets, goat cheese, pancetta, balsamic vinaigrette. gluten free preparation is available upon request

Shaved Brussel Sprout Salad

$9.00

kale, toasted pecans, dried cranberries, maple sherry vinaigrette, shaved Grana Padano

Boston Bibb

$7.00

crispy shallots, sesame seeds, rice wine vinaigrette. gluten free preparation is available upon request

Pizzas & Burger

Margherita Pizza

$15.00

fresh mozzarella, san marzano tomatoes, garlic, basil

Bacon Cheddar Pizza

$17.00

San Marzano tomato sauce, applewood smoked bacon, cheddar cheese, fresh oregano

Pizza Of The Moment

$

Burger & Hand-cut Fries

$12.00

Brie, fresh arugula, apple butter

Main

Pork Porterhouse

$32.00

with sauteed sage gnocchi, kale, pecans, orange thyme reduction

Grilled Bistro Filet

$23.00

marinated beef shoulder tender, garlic mashed potatoes, seasonal vegetables, roasted garlic butter. gluten free preparation is available upon request

Chicken Paillard

$19.00

hand-cut fries, mushroom shallot jus

Fresh Tagliatelle

$17.00

assorted mushrooms, pancetta, sherry wine, touch of cream and served with garlic bread

Pan Roasted Cod

$26.00

with littleneck clams over a ragu of tomato, fennel, potato

Pan Fried Rainbow Trout

$22.00

salad of arugula, mushrooms, lump crab, orange segments, rice wine vinaigrette

Quinoa Pumpkin Cakes

$18.00

with cranberry aioli and served with a kale salad and toasted pumpkin seeds

Sides

sauteed kale and pecans

$5.00

gluten free preparation is available upon request

Garlic Mashed Potatoes

$4.00

gluten free preparation is available upon request

Hand-cut Fries, Grana Padano

$5.00

Seasonal Vegetables

$4.00

gluten free preparation is available upon request

Side Element salad

$5.00

Grilled mushrooms - Shiitake, Oyster, Portabella

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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