The Fields Bar and Grill Menu and Prices

$12.00

Buttermilk pancakes, pulled pork, bacon, whiskey maple syrup and orange compound butter.

$14.00

8 oz. grilled flank steak, 2 eggs any style, potatoes and choice of toast.

$10.00

Bacon, fried egg, lettuce, tomatoes, avocado and aioli on sourdough. Served with potatoes.

$9.00

Scrambled eggs, Tillamook cheese, pico de gallo, potatoes and chipotle on a tortilla. Served with sour cream, salsa and choice of meat.

$9.00

Belgian waffle, seasoned berries, bananas and whipped cream.

$11.00

Thick cut French toast, whiskey maple syrup, 2 eggs and choice of meat.

$11.00

French fries, Tillamook cheese curds, bacon, demi gravy, green onions and 2 sunny side up eggs.

$12.00

Eggs, ham, peppers, onions, Tillamook cheese and potatoes.

$11.00

Egg, onions, pepper, Tillamook cheese, spinach, mushrooms and potatoes.

$10.00

2 eggs, choice of meat and potatoes.

$11.00

2 eggs, corn tortilla, beans, cheese, salsa, potatoes and choice of meat.

$10.00

House corned beef, potatoes and 2 eggs any style.

$11.00

2 homestyle biscuits, 2 eggs any style and sausage country gravy.

$11.00

2 poached eggs, English muffins, house-made hollandaise sauce and potatoes.

$8.00

Seasonal fruit, Greek honey yogurt and granola.

$5.00

Haas avocados served with roasted jalapeno cilantro ranch.

$9.00

Please call restaurant for house flatbread of the day.

$10.00

Baby greens, slaw and tartar sauce.

$9.00

Jumbo prawns and chive cream cheese.

$9.00

Fries, Tillamook cheese curds, house gravy and green onions.

$9.00

3 corn tortillas, beef short rib, house BBQ sauce, Korean slaw, cilantro and sesame seeds.

$7.00+

$7.00

Shallot cheese sauce and smoked pork served with corn tortilla chips.

$9.00

Flat iron steak and veal demi glaze with green onions.

$9.00

House corn tortilla chips, pepper jack, black beans, olives, pico de gallo and green onions served with guacamole and sour cream.

$9.00

Wide cut onions, panko and ring sauce.

$7.00

Fried polenta slices and house fry sauce.

$13.00

2 white corn tortillas, grilled cod, Tillamook cheddar, lime slaw, pico de gallo, avocado and cumin-Cayenne cream. Served with lime and black beans.

$11.00

Baby spinach, red onions, bacon, blue cheese, cucumbers, black olives and bacon vinaigrette.

$10.00

Romaine, red onions, chives, bacon, black olives and house bleu.

$12.00

Arugula, pears, Gorgonzola, candied pecans, tart dried cherries and sherry vinaigrette.

$5.00+

Romaine hearts, house baked croutons, Parmesan Reggiano and Caesar dressing.

$5.00+

Baby greens, cucumbers, tomatoes, red onions, sunflower seeds and house baked croutons.

$13.00

1/2 lb. burger, white cheddar, bacon, lettuce, tomatoes, red onions and garlic aioli on brioche.

$14.00

Cod, fries and house slaw.

$13.00

House corned beef, sauerkraut, 1000 Island and Swiss on marble rye.

$11.00

Slaw and BBQ pulled pork on brioche.

$14.00

Hawaiian style pork, ham, Swiss, bell peppers, banana peppers, cilantro, pork au jus and aioli on a hoagie.

$14.00

Chicken breast, bacon, lettuce, tomatoes, red onions, guacamole, pesto and aioli on ciabatta.

$3.00

$4.00

$3.00

$3.00

$4.00

$5.00

Haas avocado served with roasted jalapeno cilantro ranch.

$9.00

Please call restaurant for house flatbread of the day.

$10.00

Seared wild Alaskan salmon cakes, baby greens, slaw and tartar sauce.

$9.00

Jumbo prawns and chive cream cheese.

$9.00

Fries, Tillamook cheese curds, house gravy and green onions.

$9.00

3 corn tortillas, beef short rib, house BBQ sauce, Korean slaw, cilantro and sesame seeds.

$7.00+

$7.00

Shallot cheese sauce, smoked pork and corn tortilla chips.

$9.00

Flat iron steak and veal demi glaze with green onions.

$9.00

House corn tortilla chips, pepper jack, black beans, olives, pico de gallo and green onions with guacamole and sour cream.

$9.00

Wide cut onions, panko and ring sauce.

$7.00

Fried polenta and house fry sauce.

$13.00

2 white corn tortillas, grilled cod, Tillamook cheddar, lime slaw, pico de gallo, avocado and cumin-Cayenne cream. Served with lime and black beans.

$11.00

Baby spinach, red onions, bacon bleu cheese, cucumbers, black olives and bacon vinaigrette.

$10.00

Romaine, red onions, chives, bacon, black olives and house bleu.

$12.00

Arugula, pears, Gorgonzola, candied pecans, tart dried cherries and sherry vinaigrette.

$5.00+

Romaine hearts, house baked croutons, Parmesan Reggiano and Caesar dressing.

$5.00+

Baby greens, cucumbers, tomatoes, red onions, sunflower seeds and house baked croutons.

$13.00

1/2 lb. burger, white cheddar, bacon, lettuce, tomatoes, red onions and garlic aioli on brioche.

$10.00

Bacon, fried egg, lettuce, tomatoes, avocado and aioli on sourdough.

$13.00

House corned beef, sauerkraut, 1000 Island and Swiss on marble rye.

$14.00

Chicken breast, bacon, lettuce, tomatoes, red onions, guacamole, pesto and aioli on ciabatta.

$14.00

Hawaiian style pork, ham, Swiss, bell peppers, banana peppers, cilantro, pork au jus and aioli on a hoagie.

$11.00

Slaw and BBQ pulled pork on brioche.

$22.00

8 oz. salmon, wild mushroom risotto, roasted vegetables and white wine butter.

$25.00

12 oz. steak, mashed potatoes and roasted vegetables.

$14.00

Cod, fries and house slaw.

$18.00+

Hickory and mesquite smoked baby back ribs, fries and house slaw.

$18.00

Lemon herb butter, garlic mashed potatoes and roasted vegetables.

$12.00

Bleu cheese blend, bacon and green onions.

$11.00

4 cheese blend, bacon and green onions.

$5.00

$5.00

$5.00

$5.00

$5.00

$3.00

$5.00

Haas avocado served with roasted jalapeno cilantro ranch.

$7.00

Shallot cheese sauce, smoked pork and corn tortilla chips.

$8.00

Wide cut onions and ring sauce.

$10.00

Seared wild Alaskan salmon cakes, baby greens, slaw and tartar sauce.

$9.00

Jumbo prawns and chive cream cheese.

$7.00

Fried polenta slices and house fry sauce.

$8.00

House corn tortilla chips, pepper jack, black beans, olives, pico de gallo and green onions served with guacamole and sour cream.

$8.00

Flat iron steak and veal demi glaze with green onions.

$8.00

Fries, Tillamook cheese curds, house gravy and green onions.

$7.00+

$11.00

Baby spinach, red onions, bacon, bleu cheese, cucumbers, black olives and bacon vinaigrette.

$10.00

Romaine, red onions, chives, bacon, black olives and house bleu.

$12.00

Arugula, pears, Gorgonzola, candied pecans, tart dried cherries and sherry vinaigrette.

$5.00+

Romaine hearts, house baked croutons, Parmesan Reggiano and Caesar dressing.

$5.00+

Baby greens, cucumbers, tomatoes, red onions, sunflower seeds and house baked croutons.

$9.00

Tillamook white cheddar, sharp cheddar, grilled tomatoes and bacon on sourdough.

$8.00

Bacon, fried egg, lettuce, tomatoes, avocado and aioli on sourdough.

$10.00

1/2 lb. burger, white cheddar, bacon, lettuce, tomatoes, red onions and garlic aioli on brioche.

$11.00

Hawaiian style pork, ham, Swiss, bell peppers, banana peppers, cilantro, pork au jus and aioli on a hoagie.

$8.00

Cold sandwich served with choice of side. Please call restaurant for the daily special.

$13.00

House corned beef, sauerkraut, 1000 Island and Swiss on marble rye.

$11.00

Chicken breast, bacon, lettuce, tomatoes, red onions, guacamole, pesto and aioli on ciabatta.

$10.00

Slaw and BBQ pulled pork on brioche.

$10.00

Romaine hearts, Parmesan-Reggiano and Caesar dressing wrapped in a chipotle flour tortilla.

$8.00

House pasta, 4 cheese blend, chopped bacon, baked crumbs and green onions.

$9.00

Please call restaurant for house flatbread of the day.

$12.00

Cod, fries and house slaw.

$8.00

3 corn tortilla, beef short rib, house BBQ sauce, Korean slaw, cilantro and sesame seeds.

$10.00

2 white corn tortillas, grilled cod, Tillamook cheddar, lime stew, pico de gallo, avocado and cumin-Cayenne cream. Served with lime and black beans.