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The Fat Radish Menu and Prices

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American
Local/Organic

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NY

The Fat Radish Menu

Last Update: 2025-03-14

Snacks

Oysters

$32.00 - $16.00

Scotch Egg

$10.00

cornichons, seeded mustard

Grilled Cheese

$8.00

with picked compote

Saxelby Cheese Plate

$15.00

House Made Babaganoush

$13.00

market crudite

Oysters

$16.00 - $32.00

Scotch Egg

$10.00

cornichons, seeded mustard

Grilled Cheese

$8.00

with picked compote

Saxelby Cheese Plate

$15.00

House Made Babaganoush

$13.00

market crudite

Oysters

$32.00 - $16.00

Buttermilk Biscuit

$8.00

cheddar cheese, dill

Half Ruby Grapefruit

$5.00

local honey, bee pollen

Warm Banana Bread

$9.00

House Made Donuts

$9.00

powdered sugar, seasonal jam

Light

Warm Heirloom Carrots

$12.00

kale, avocado, hijiki

Kale Caesar Salad

$15.00

anchovy, croutons, bacon, egg

Roasted Heirloom Cauliflower

$16.00

braised lentils, sheep's milk yogurt, shallots

Market Lettuces

$14.00

avocado, sesame vinaigrette

Chilled Soba Noodle Salad

$16.00

market vegetables, shishito peppers, sesame

Smoked Salmon Crostini

$14.00

capers, red onion, upland cress, creme fraiche

Substantial

BLT Sandwich

$15.00

avocado, farm-poached egg

Portobello Mushroom Sandwich

$15.00

arugula, onion jam

The Fat Radish Bowl

$12.00

seasonal vegetables, brown rice, adzuki beans. served with tahini, carrot-ginger, pickled cabbage

Bacon Cheeseburger

$17.00

duck fat chips, house made pickles

Grilled Dutch Morgan Chicken

$16.00

sauteed kale, parmesan braised cannellini beans

Vegetable Thai Green Curry

$12.00

seasonal vegetables, brown rice, coconut milk

Sides

Truffle Duck Fat Chips

$12.00

Sauteed Kale

$8.00

chili flakes

Roasted Heirloom Carrots

$8.00

honey, cumin

Truffle Duck Fat Chips

$12.00

Sauteed Kale

$8.00

chili flakes

Roasted Heirloom Carrots

$8.00

honey, cumin

Fresh Creamed Corn

$9.00

Applewood Bacon

$6.00

Chipolata Sausages

$6.00

Two Eggs

$5.00

Toast & Jam

$8.00

Truffled Duck Fat Chips

$12.00

Appetizers

Warm Heirloom Carrots

$12.00

kale, avocado, hijiki

Kale Caesar Salad

$15.00

anchovy, croutons, bacon, egg

Roasted Heirloom Cauliflower

$16.00

braised lentils, sheep's milk yogurt, shallots

Market Lettuces

$14.00

avocado, sesame vinaigrette

Heirloom Tomatoes

$14.00

charred scallion & garlic puree

Sweet Pea Pot Pie

$18.00

mint, creme fraiche

Smoked Tomato Orecchiette

$18.00

fennel & pork sausage, basil

Peeky Toe Crab Gratin

$17.00

leeks, aged white cheddar, sherry

Plates

The Fat Radish Bowl

$12.00

seasonal vegetables, brown rice, adzuki beans. served with tahini, carrot-ginger, pickled cabbage

Bacon Cheeseburger

$19.00

duck fat chips, house made pickles

Roasted Dutch Morgan Chicken

$26.00

market spinach, cornish pasty, shallot jus

Vegetable Thai Green Curry

$22.00

seasonal vegetables, wild rice, coconut milk

Roasted Porgy Fish

$26.00

mushroom broth, mustard greens, pearl onions, enoki

Heritage Pork Chop

$21.00

warm market bean salad, plum agrodulce

Montauk Diver Scallops

$30.00

golden beet & sweet potato mash, bok choi

All-Greens Omelet

$13.00

ricotta cheese

Avocado & 7-Grain Toast

$12.00

spicy eggs

Lemon Ricotta Pancakes

$14.00

beth's farm blueberry jam

Bacon & Fried Egg Sandwich

$13.00

market greens

Market Lettuces

$12.00

avocado, sesame vinaigrette

Farm Egg Soft Scramble

$14.00

broccoli, pawlet cheese

Smoked Salmon Crostini

$14.00

capers, red onion, upland cress, creme fraiche

Market Squash Frittata

$16.00

farm greens, brown butter

Full English Breakfast

$15.00

meyers of keswick sausages, bacon, egg, beans, tomato

The Fat Radish Bowl

$16.00

seasonal vegetables, brown rice, adzuki beans. served with tahini, carrot-ginger, pickled cabbage

Bacon Cheeseburger

$17.00

duck fat chips, house made pickles

Sweet Pea Pot Pie

$16.00

mint, creme fraiche

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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