The Farm Kitchen Menu and Prices

$9.95

Local seasonal roasted vegetables, shredded parmesan reggiano and asiago, bruscetta tomatoes and organic field greens served with house vinaigrette dressing

$10.95

Slow-roasted turkey, organic field greens, flame grapes, celery, granny smith apples, shredded carrots and pecans served with apricot mango dressing

$10.95

Grilled chicken, organic field greens, flame grapes, candied walnuts and gorgonzola crumbles served with sherry vinaigrette

$10.95

Grilled chicken, spiced pecans, dried cranberries, herbed goat cheese, tomatoes and baby spinach served with creamy farm house dressing

$9.95

Herbed goat cheese, candied pecans, fresh raspberries, organic field greens and jicama served with raspberry vinaigrette

$10.95

Slow-roasted turkey, meat shop bacon, hickman’s hard boiled egg, mcclendon farm’s campari tomatoes, red onions, crumbled bleu cheese, arizona pecans and romaine lettuce served with creamy farm dressi

$10.95

Organic field greens, herbed chicken, crispy pancetta, quartered strawberries, crumbled bleu cheese and candied walnuts served with poppy seed dressing

$10.95

Baby arugula, roasted beets, shaved red onion, carrots, toasted walnuts and goat cheese served with walnut vinaigrette dressing

$6.00

Field greens, tomatoes, cucumbers and shredded carrots served with farm house vinaigrette

$6.00

Crisp romaine lettuce, shredded parmesan reggiano and asiago, red onion and homemade croutons served with caesar dressing

$6.00

Fruit salad served with caramel dipping sauce

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$10.95

Local seasonal roasted vegetables, shredded parmesan reggiano and asiago, hummus and organic field greens on nine-grain

$9.95

Hickman Farm eggs, green onions, celery, mayo and organic field greens on nine-grain

$10.95

Slow-roasted pulled turkey, organic field greens and house made cranberry relish with chipotle mayo on nine-grain

$10.95

Roasted chicken breast, celery, green onions, toasted arizona pecans, herb mayo, tomatoes and baby arugula on baguette

$10.95

Local ham and bacon from the meat shop, shredded parmesan reggiano and asiago, red onion, organic field greens, tomatoes and dijon-herb mayo on nine-grain

$10.95

Marinated chicken breast, crisp meat shop bacon, organic field greens, local black sphinx dates, granny smith apples and tomatoes with basil mayo on potato bread

$10.95

Havarti cheese, jicama, celery, green onions, tomatoes, organic field greens and mayo on nine-grain

$10.95

Grilled herb chicken, marinated artichokes, shredded parmesan reggiano and asiago, balsamic dressing, tomatoes, herb mayo and organic field greens on focaccia

$9.95

Avocado, sprouts, tomatoes, cucumbers, herb mayo, havarti cheese and mcclendon farm’s organic field greens on nine-grain

$10.95

Layered local Italian meats, shredded parmesan reggiano and asiago, red onion, pepperoncini, tomatoes, romaine lettuce and farmhouse vinaigrette on baguette

$10.95

Local slow roasted pork from the meat shop piled high on potato bread and topped with farm coleslaw

$10.95

Balsamic marinated portabella with roasted tomatoes and bell peppers, dill goat cheese and baby arugula on nine-grain

$11.95

Flank steak, caramelized onions, gorgonzola spread and baby arugula on baguette

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$3.50

$3.95