The Everest Kitchen Menu and Prices

$2.95

$2.50

$2.50

$3.95 - $4.95

Two pieces of pyramid shaped dough filled with potatoes or ground lamb meat with green peas and mild herbs.

$2.95 - $5.95

Mixed vegetables marinated with garbanzo flour, herbs and deep fried; six pieces.

$1.95

Two pieces of dried crispy lentil wafers.

$2.25 - $3.00

A round flat bread made of white flour and cooked in tandoor oven.

$4.95

Mixed green lettuce, tomatoes, cucumber and red onion tossed with homemade chef's dressing.

$6.95

Mixed green salad tossed with homemade dressing and topped with roasted chicken breast.

$3.95

Lentil soup with Nepali herbs and a mildly spicy flavor.

$4.95

Chicken based lentil soup with fresh vegetables, curry powder and coconut milk garnished with rice and cilantro.

$8.95

Organic spinach cooked with potatoes in Nepali style, served with rice.

$9.95

Chicken with ajwano seeds.

$10.95

Chicken battered in pan and pan-fried with bell peppers,green peppers, onion, garlic, tomatoes and herbs.

$10.95

Lamb jerky marinated in Himalayan herbs.

$10.95

Lamb BBQ marinated in Himalayan herbs.

$8.95 - $9.95

Stir fried noodles with green vegetables, peas and herbs.

$7.95 - $8.95

Steamed mixed vegetable or meat dumpling served with achaar.

$8.95 - $9.95

Stir fried vegetables or chicken dumpling with achaar.

$8.95

Cauliflower, potatoes and peas cooked with butter.

$8.95

Chickpeas steamed with tomatoes, ginger, garlic and spices.

$9.95

$9.95

Roasted eggplant pulp with peas, onions, tomatoes and fresh seasoning.

$9.95

A mound of lightly seasoned spinach in a streaming blend of lightcream, homemade cottage cheese and spices.

$10.95

Chunks of homemade cheese sauteed with ginger, garlic and tomatoes cooked in creamy sauce.

$9.95

Homemade cheese and green peas cooked in a mildly spiced gravy.

$9.95

Fresh seasonal vegetables cooked with Indian spices.

$10.95

Mixed vegetables cooked in creamy sauce.

$10.95

Combination of mixed vegetable balls in exotic Indian herbs and spices cooked in creamy sauce.

$10.95

Basmati rice cooked with green peas, mixed vegetables, almonds, cashews and garnished with fresh herbs.

$11.95

Chicken pieces cooked with basmati rice, almonds, nuts and raisins and garnished with fresh herbs.

$12.95

Morsels of lamb with basmati rice, almonds, nuts and raisinsgarnished with herbs.

$13.95

Prawns cooked with basmati rice, almonds, nuts and raisins withherbs.

$12.95

Combination of chicken, lamb or prawns with almonds, nutsand raisins with herbs.

$9.95

Braised chicken in savory tomato, ginger, garlic and herb sauce.

$10.95

Clay oven roasted chicken cooked with spinach and light cream.

$10.95

Butter chicken. Boneless roasted chicken with creamy tomatosauce and butter.

$10.95

Boneless chicken marinated in yogurt, charbroiled and sauteedin herbs with light creamy sauce.

$11.95

Chicken with cashews and almonds cooked in light creamy sauce,garnished with coconut.

$10.95

Spicy chicken dish with potatoes.

$10.95

Lamb cooked in ginger, garlic, Indian spices and herbs.

$12.95

Tender young lamb with green peppers, onions, carrots, bell peppers, tomatoes, spices and coconut milk.

$12.95

Lamb cooked with potatoes.

$12.95

Lamb stew on a flavorful bed of spinach and light cream.

$12.95

Finely minced lamb cooked with potatoes.

$12.95

Lamb dish prepared with cashews, almonds and touch of coconutwith light creamy sauce.

$12.95

Boneless lamb marinated in yogurt, charbroiled and sauteed in herbs with light creamy sauce and coconut milk.

$8.95 - $13.95

Chicken marinated in yogurt and fresh ground spices,cooked over volcano rock in tandoor clay oven.

$12.95

Tender boneless chicken breast marinated in yogurt, herbs andspices, barbecued over tandoor served on bed of onions and bell peppers with lemon.

$13.95

Succulent pieces of lamb leg roasted on skewers in tandoor served on a bed of greens with lemon.

$14.95

Jumbo prawns marinated and roasted in spicy Indian sauceserved on bed of greens and lemon.

$15.95

Selection of tandoori chicken, chicken tikka, boti kabob andking prawn served with bell peppers, onions and lemon.

$10.95

Pieces of cod fish cooked in a mild spiced gravy.

$12.95

Cod fish cooked in onions, ginger, garlic, tomatoes and creamy sauce.

$13.95

Jumbo prawns cooked in spiced gravy.

$13.95

Jumbo prawns served on flavorful bed of a spiced spinach and light cream.

$13.95

Jumbo prawns cooked in onions, ginger, garlic, tomatoesand creamy sauce.

$2.95

Spiced yogurt with cucumbers and carrots.

$2.95

A tangy treat and sweet specially imported from India.

$2.95

A tangy treat, sour, salty and very spicy specially imported fromIndia.

$2.95

Steamed rice.

$2.95

Savory cheese balls fried and soaked in syrup.

$2.95

Prepared with choice mango pulp.

$2.59

Homemade Indian style cardamom, pistachio and cashew ice cream.

$2.95

Rice pudding with rice cooked in milk with raisins and cardamom. Garnished with rose water.