The Ethiopian Menu and Prices

Price may varies

(two poached eggs on an english muffin with canadian bacon and hollandaise sauce) / also made florentine with sauteed baby spinach

Price may varies

Price may varies

Price may varies

Price may varies

(your choice of 3): mushroom, spinach, tomato, green/red bell peppers, canadian bacon, pastrami. cheeses: american, swiss, goat, cheddar, mozzarella, monterey jack

Price may varies

granny apple and brie cheese

Price may varies

a combination of grilled vegetables: eggplant, zucchini, squash and red peppers wrapped in a layer of pesto sauce and mozzarella

Price may varies

with ricotta, fruit and maple syrup

Price may varies

brioche loaf with brie cheese topped with banana and sweet wine wine syrup

Price may varies

a 6 ounce all-beef burger served on an english muffin topped w/ melted swiss cheese, sauteed onions and mushroom

$13.95

tender beef cubes blended with awaze and clarified butter. served raw

$13.95

the ethiopian steak tartare sauteed in kehbeh (clarified butter) and seasoned with mitmita. served raw or rare

$13.95

strips of beef cooked in berbere sauce with an assortment of traditional spices.

$21.95

lamb cubes simmered with onion, green pepper and ethiopian spices.

$12.95

lamb cubes marinated in ethiopian spices and sauteed with green pepper, tomato, onion and traces of jalapeno.

$12.95

well-done lamb chunks fried with onion, green pepper and enthiopian spices.

$12.95

chunky lamb stew delicately seasoned with garlic, turmeric and ginger.

$12.95

our special combination of yebeg alecha, tibs wot, tikel gomen, misr wot and yabesha gomen.

$12.75

spicy chicken stew simmered in berbere, garlic, onion and spiced butter; served with a hard-boiled egg.

$12.75

savory chicken stew delicately seasoned with garlic, ginger and turmeric; served with a hard-boiled egg.

$12.95

chopped, chicken breast chunks smothered in onion and green pepper and sauteed in our house sauce.

$12.95

sauteed salmon cubes immersed in onion, green pepper, tomato and enthiopian spices.

$12.95

steamed shrimp lightly cooked in berbere sauce with an assortment of traditional spices.

$11.95

the ethiopian hummus: pureed, roasted chickpeas simmered with red-pepper sauce and ethiopian spices.

$11.95

lentils stewed in red-pepper sauce and enthiopian spices.

$9.95

mild split peas flavored with garlic, ginger and turmeric.

$10.95

collard greens cooked lightly with green pepper and garlic.

$10.95

string beans and carrots cooked with onion, garlic and traditional seasonings.

$9.95

cabbage, carrots and potatoes lightly cooked with enthiopian spices.

$12.95

a delightful mix of vegetables: shiro, misr wot, yater kik alecha, yabesha gomen, fossolia, and tikel gomen.