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The Dorrance Menu and Prices

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The Dorrance Menu

Last Update: 2025-03-14

First Course

Lettuces

$9.00

Shaved vegetables, benton's ham, roasted peanuts, green goddess dressing

Peruvian-Style Ceviche

$8.00

Chili, citrus, crispy sweet potato, olive oil

Grilled Scallops

$12.00

Squash, swiss chard, meyer lemon, parsnip dashi

Roasted Mushrooms

$12.00

Local egg, smoked beef belly, apple, heirloom beans

Fresh Pasta

$13.00

Clams, duck sausage, bitter greens, XO broth

Butter Roasted Cauliflower

$11.00

Husk cherries, crispy amaranth, oregano, wild laurel butter

Ri Oyster Chowder

$15.00

Pork confit, bok choy, potatoes, uni, creamy mushroom broth

Main Course

Roasted Chicken

$25.00

Wing confit, black trumpet mushroom, butternut squash, pear

Berkshire Pork Duo

$27.00

Persimmon, sunchoke, creamed farro, pork jus

Roasted Bluefish

$21.00

Mussels, salsify, spinach, sunflower seeds

Dry-Aged Duck

$21.00

Beets, kohlrabi, toasted seeds, peach-verbena puree

Grilled Beef Sirloin

$28.00

Broccoli raab, radishes, potato-marrow puree, togarashi spice

Desserts

Baked Apple

$10.00

Rose, malted streusel, verbena, toasted wheat ice cream

Pumpkin Custard

$10.00

Brown butter crumble, cranberry jam, toasted marshmallow, chestnut ice cream

Mexican-Spiced Chocolate Ganache

$10.00

Coffee, chocolate sorbet, cinnamon-sugar donut

Orchard Fruits

$9.00

Laurel pound cake, ginger, lemon, yogurt

Artisanal Cheese

$14.00

Three new england cheeses w/ accompaniments

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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