Menu With Price > Menu > The District by Hannah An > CA > Los Angeles > 8722 W 3rd St, Los Angeles, CA

The District by Hannah An Prices in Los Angeles, CA 90048

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The District by Hannah An Logo
8722 W 3rd St, Los Angeles, CA
(310) 278-2345
The District by Hannah An Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Tuna Poke

Cilantro, onion, tamarind, sesame cracker and avocado silk.

$13.00

Manilla Clams

Lemongrass, cilantro, breadcrumbs and Asian pesto.

$14.00

Saigon Calamari

Szechuan spice mix, frisee salad, ruby cherry and pepperoncini.

$13.00

Lemongrass Chicken Satay

Skewered chicken breast, Vietnamese satay sauce and scallion.

$12.00

Cha Gio Roll

Chicken, jicama, tarot root, onion, carrot and garlic-lime.

$12.00

District Wings

Hannah's Szechuan rub, scallion and peanut.

$12.00

Grilled Tiger Prawn

Garlic-lime pesto, frisee salad and confit scallion. Gluten free.

$19.00

District Sliders

Two sliders on a toasted Hawaiian bun with pickled vegetable slaw and Fresno chili aioli.

$12.00

Noodle Soup

Hannah's Pho Bo

Sliced filet mignon, Vietnamese meatball, brisket, rice noodle, scallion, bean sprout, ginger, Thai basil, tiato, mint leaf and lime.

$13.00

Hannah's Pho Ga

Chicken, rice noodle, onion, scallion, bean sprout, ginger, Thai basil, mint leaf and lime.

$11.00

Salads

Lotus Salad

Chicken, lotus root, julienned cabbage, onion, fried shallot, tiato leaves, Thai basil and garlic-lime vinaigrette.

$14.00

Wild Salmon and Kale Caesar Salad

Parmesan, quinoa and house-made Caesar dressing.

$20.00

Crab & Crispy Quinoa Salad

Mixed greens, citrus salad, Vietnamese herbs and garlic-lime vinaigrette.

$18.00

Saigon Noodle Salad

Sliced skirt steak or chicken breast, pickled vegetables and Vietnamese herbs.

$15.00

District Salad

Colossal tiger prawns, purple kale, red mustard, frisee, purple daikon and garlic lime vinaigrette.

$24.00

Sandwiches and Flatbreads

Chicken Caesar Flatbread

Caramelized onion, kale, Parmesan, lavash and Caesar dressing.

$14.00

Pork Belly Flatbread

Pickled vegetables, Fresno chili aioli, Gruyere and lavash.

$13.00

Duck Confit Flatbread

Watercress puree, Burrata , arugula and lavash.

$14.00

Vegan Flatbread

Tomato puree, roasted root vegetables, wasabi tofu, golden beets and lavash.

$14.00

Banh Mi Sandwich

French baguette with pickled daikon and carrots, shaved cucumber, jalapeno, onion and cilantro.

$12.00

Ocean Dishes

District Wok Fried Lobster

With Hannah's hand made noodles.

$36.00 - $52.00

Dungeness Crab and Uni Sashimi

Dungeness lump crab, home made noodles, chive, nori and fresh uni.

$34.00

Roasted Wild Salmon

Pea puree, crimini mushrooms, crispy quinoa, arugula, edamame and lime garlic beurre blanc. Gluten-free.

$24.00

Cha Ca (Chilean Sea Bass)

Rice noodle, sesame cracker, Thai basil, turmeric and dill. Gluten-free.

$32.00

Ca Kho (Black Cod in Clay Pot)

Baby bok choy, gai lan, ginger, mushroom, five spice mix and pineapple in clay pot. Gluten-free.

$26.00

Canh Chua (Tamarind Black Cod)

Seasonal market vegetables, Vietnamese tomato herb broth, grilled pineapple and bean sprouts. Gluten-free.

$27.00

Land Dishes

Bo Kho (Braised Short Ribs)

Charred onion, French baguette, heirloom carrot and Vietnamese herbs.

$27.00

Bo Luc Lac (Shken Beef)

Cubed filet mignon, gai lan, charred red onion, garlic, baby heirloom tomato and Thai basil.

$32.00

Vietnamese Chicken Curry

Crimini mushroom, charred onion, edamame, zucchini and marble potato.

$18.00

Coriander Crusted Lamb

Curried Brussels sprouts, grilled fennel, bordelaise sauce and mint pesto. Gluten free.

$33.00

Prime Rib Eye

Garlic confit, charred onion and uni butter.

$44.00

Garden

Crispy Tofu

Tomato broth, scallion, mushroom and edamame. Gluten-free.

$15.00

Buddha's Delight Clay Pot

Traditional Vietnamese stew, tofu, seitan, carrots, onions, potato and kohlrabi with choice of brown or jasmine rice.

$15.00

Curry Brussel Sprouts

Lightly coated with curry oil and lime garlic vinaigrette. Gluten-free.

$12.00

Wok Vegetable Stir Fry

Baby bok choy, tofu, crimini mushroom, tamari, ginger, Japanese eggplant, zucchini, gai lan and Thai basil. Gluten-free.

$12.00

Smoked Heirloom Cauliflower

White cauliflower puree, crimini mushroom, edamame, beet puree and garlic lime and hazelnut vinaigrette. Vegan.

$16.00

Sides

Hannah's Homemade Noodles

Garlic-lime, Thai basil and panko.

$12.00

Chinese Broccoli

Gluten-free.

$9.00

Broccolini

Garlic and chili flakes. Gluten-free.

$9.00

Roasted Vegetables

Gluten-free.

$9.00

District Brown Rice

Edamame, quinoa and pickled red onion. Vegan.

$11.00

Jasmine Rice

Gluten-free and vegan.

$3.00

Brown Rice

Gluten-free and vegan.

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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