Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Six large helix snails baked in a herb butter sauce served with our handcrafted bread
Four of our award winning cakes, pan seared and served with our citrus garlic aioli
A creamy blend of cheeses, shrimp, crab, fresh herbs and vegetables. Served warm with tortilla chips
Bite size morsels of fresh dough, deep fried and tossed in Parmesan cheese. Paired with our garlic cream dip
Hand crafted cheese blended with bourbon and Guinness. Served with toasted baguettes
Half pound of lightly dusted calamari rings and tentacles, flash fried, and served with tomato jam
Large portion of mozzarella and Parmesan cheese bread, served with ranch dipping sauce
Panko and herb dusted mozzarella cheese, flash fried. Served with housemade tomato jam
Wisconsin cheese curds, dusted in polenta and deep fried. Served with buttermilk ranch dressing
Our hand crafted bread generously topped with poppy seeds and seasoned to perfection. Served warm with whipped butter
Hand breaded, rolled in fresh coconut and then deep fried. Paired with Creole marmalade sauce
A half pound of tender shrimp, simmered in our secret blend of herbs and spices. Served hot. Add a Jamaican punch and order them spiced. Additional $0.50. Gluten free
Crispy, bite sized shrimp, tossed in a spicy cream sauce
Half dozen or full dozen, with fresh horseradish, lemons and crackers. Served raw, steamed or fried. Market Price
Romaine, croutons, and tomatoes
Romaine, tomatoes, croutons, topped with generous amounts of ham, turkey, and Cheddar cheese
Seaweed salad topped with fresh cucumbers, julienned carrots and a wasabi aoili dressing. Gluten free
Fresh Romaine, raspberry vinaigrette, seasonal berries, blue cheese crumbles and candied nuts. Gluten free
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Our tangy, smoky soup, with fresh ground conch, and freshly chopped vegetables. Gluten free
New England chowder made with ocean clams and potatoes in a clam broth. With a touch of cream and bacon
1/3 lb. burger, add cheese $0.50
Sauteed mushrooms and onions topped with swiss cheese
Smoked bacon and sharp cheddar cheese, topped with onion rings and sweet baby rays BBQ sauce
Sweet and spicy burger covered with pepper jack cheese, tropical salsa and fresh jalapenos
Crispy chicken, tomato, Romaine lettuce, parmesan, and caesar dressing
Crispy buffalo chicken, celery, Cheddar cheese, blue cheese dressing, tomato, lettuce, and Franks wing sauce
Smoked turkey, provolone cheese, lettuce, tomato, and honey mustard
Seared ahi tuna, red peppers, carrots, and wakame salad
Chicken breast prepared pan seared, blackened or deep fried, served on a toasted bun with romaine, tomato and a side of citrus garlic aioli
Bacon, piled high on grilled housemade bread. Served with Romaine lettuce, tomato, and mayo
Fish filet, pan seared, blackened or deep fried. Served on a toasted bun with romaine, tomato and a side of citrus garlic aioli or remoulade
Bigger and better. Served on grilled house made cheddar bread, covered with your choice of two cheeses
Thinly sliced roast beef, topped with melted Swiss, caramelized and fried onions on a crispy house made bun. Served with au jus and creamy horseradish for dipping
Thinly sliced roast beef, topped with melted Swiss, caramelized and fried onions on a crispy house made bun. Served with au jus and creamy horseradish for dipping
Corned beef brisket and melted Swiss topped with sauerkraut, Thousand Island dressing and a horseradish spread, sandwiched between marble rye bread
Two flour or corn tortillas filled with pan seared, blackened or deep fried fish, shredded mozzarella, cilantro sour cream, and slaw. Served with fries
Two flour or corn tortillas filled with panseared, blackened or deep fried chicken, shredded mozzarella, cilantro sour cream, and slaw. Served with fries
Three flour or corn tortillas filled with seasoned ground beef, lettuce, tomato, and sharp Cheddar cheese. Served with sour cream and hot or mild sauce
Seasoned onions and peppers, served with four tortillas, sharp Cheddar cheese, lettuce, and tomatoes
Corn tortillas covered with melted Cheddar. Topped with lettuce, tomato, and green onions. With sour cream and salsa. Add chicken or beef Half $1.50, Full $2.00
Corn tortillas covered with melted mozzarella cheese, topped with Jerk Chicken and finished with fresh jalapenos, house made tropical salsa and cilantro sour cream
A creamy sauce, topped with shrimp, clams, crab and a blend of five different cheeses
A Sriracha cream sauce topped with marinated shrimp, red peppers, onions, mozzarella cheese, and fresh cilantro, with a citrus cilantro aoili
Coconut curry sauce topped with mozzarella and feta cheeses. Finished with peppers, grilled pineapple, mildly spicy shrimp, and a touch of spanish coco sauce
Marinara sauce topped with fresh basil, tomatoes, mozzarella cheese, and a honey balsamic reduction
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Your choice of grouper or catfish prepared pan seared, blackened or deep fried
Half pound of Atlantic cod, beer battered and fried to a golden brown
Four of our award winning crab cakes pan fried and served as a dinner
Half pound of jumbo Atlantic clam strips, deep fried to perfection
Six jumbo, black diamond shrimp prepared pan seared, blackened, or deep fried
Six jumbo shrimp breaded in house, then rolled in sweet shredded coconut. Served with creole marmalade dipping sauce
Three jumbo shrimp prepared pan seared, blackened, or deep fried, with a seared to order, half pound hangar steak, add steak dinner only $18.99
Provolone cheese, Genoa salami, Soppressata salami, Capicola ham, pepperoni, and red wine vinaigrette. Topped with your choice of vegetables
Pan seared or crispy fried chicken breast, applewood smoked bacon, ranch dressing and mozzarella cheese. Topped with your choice of vegetables
Pan seared or crispy fried chicken breast smothered with mozzarella cheese. Served on a crispy house made bun. Topped with your choice of vegetables
Applewood smoked bacon, lettuce, tomato, mayo and white American cheese
Topped with your choice of veggies, and white American, mozzarella, or Provolone cheese
Smoked turkey breast, applewood smoked bacon, honeysmoked ham and white American cheese. Served with romaine lettuce, tomatoes and mayo
Pan seared or crispy fried chicken breast, topped with marinara, mozzarella and parmesan cheese. Served on a crispy house made bun. Topped with your choice of vegetables
Start out with our fresh made marinara and mozzarella cheese. Basic toppings $0.50. Premium toppings $1.00 extra
White American cheese with smoked turkey breast or honeysmoked ham. Topped with your choice of vegetables
Crispy fried shrimp, house pickled vegetables, shredded lettuce and tomatoes served with a sriracha aioli
Grilled chicken, green peppers, onions, and mozzarella cheese on top of our tangy and sweet BBQ sauce
Loaded with pepperoni, seasoned ground beef, italian sausage, and ham
A creamy ranch sauce topped with mozzarella, grilled chicken, and applewood smoked bacon bits
A pizza loaded with toppings including, pepperoni, ham, mushrooms, green peppers, and onions
Chef Tom starts with two filets of whitefish and bakes them sealed in parchment. Once crispy and golden, they are served over Jasmine rice and sauteed vegetables. Gluten free
After braizing two thighs and legs in a hand crafted blend of Caribbean seasonings and herbs we place them on top of a huge serving of red beans, island rice, and sauteed potatoes. Finished to perfec
Perfectly seasoned and seared steak served atop a handcrafted cabernet demi glace. Served with a cheesy potato hash and seasonal vegetables. Gluten free
This chef's specialty starts with a thick cut of premium ahi tuna, rubbed with sesame seeds and seared on the grill to let the seeds release their oils and nutty aroma. An Asian inspired wakame salad
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Chef cut vegetables including peppers, carrots and string beans. Gluten Free
Filled with crab, fresh peppers and our special blend of herbs and spices
Small curd cottage cheese
Captain Chris recipe. Vinegar based slaw, made with fresh cabbage, bell peppers, and carrots. Gluten Free
Large basket of hand cut fries $2.49. Extra large basket of fries $3.49
Steamed aromatic jasmine rice with fresh peppers. Gluten Free
Salted, Garlic ranch, or wasabi
Two deep fried chicken tenders
One all beef frank on a fresh bun
Served plain. Add cheese $0.50
Kraft macaroni and cheese
Made from scratch with Key West lime juice, garnished with white chocolate mousse, and drizzled with kiwi sauce
Chocolate brownie, served warm, with white chocolate mousse and topped with candied bacon
Our house made rich vanilla custard, served with a caramelized brittle. Gluten free
Our house made fried dough, coated in sugar and cinnamon. Served with a honey cream cheese dipping sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.