The Continental Restaurant Menu and Prices

$9.95

Lightly breaded and baked in garlic butter

$9.50

Fresh clams stuffed with seasoned crumbs and baked

$7.50

Stuffed with chopped seasoned mushroom, topped with a mornay glaze, and finished with burgundy wine

$8.95

Baked in wine and herbed garlic butter

$8.95

Bay scallops lightly breaded and wrapped in bacon and backed

$7.95

Fresh squid lightly breaded and fried. Served with cocktail sauce

$10.95

Traditionally prepared and topped with a white wine sauce

$6.25

Served with roasted red peppers and topped with our house dressings

$9.55

Fresh and served with cocktail sauce

$9.50

Freshly opened and served over a bed of ice with cocktail sauce

$8.95

Freshly opened and served over a bed of ice with cocktail sauce

$4.25

Topped with orange sherbet

$20.95

Two cocktail shrimp, three oysters freshly opened, one lobster tail, and three freshly opened littleneck clams

$10.95

Traditionally prepared and topped with a white wine sauce

$10.95

$3.00

$5.50

$4.50

With croutons and topped with anchovies

$2.00

$4.50

$4.50

Traditional new england style chowder originated by the continental

$4.25

Served with large crouton and melted cheese

$3.95

Just ask the waitress

$8.95

Freshly prepared to order

$28.95

A superb steak from the heart of the loin. This steak is so choice that a whole strip yields only one such cut

$24.95

A traditional favorite broiled and served a jus

$18.95

Slices of choice beef tenderloin served with mushroom sauce or garlic butter

$28.95

Broiled tenderloin served with a burgundy mushroom sauce

$21.95

A small version of the new york sirloin

$18.95

Sliced of choice beef sirloin served with mushroom sauce or garlic butter

$23.95

A smaller version of the fillet mignon

$17.95

Seasoned with salt, pepper, thyme, and garlic, then butter

$16.95

Lightly breaded chicken breast sauteed, then topped with tomato sauce cheese and lightly guaranteed

$16.95

Whole Half, slow roasted and served with a choice of Bing cherry sauce or orange sauce

$16.95

Breast of chicken sauteed in marsala wine with mushrooms and prosciutto

Price may varies

Breaded chicken breast stuffed with ham and swiss cheese, baked and topped with a white wine sauce

$18.95

Double thick and broiled served with apple sauce

$29.95

Double thick and broiled. Served with mint jelly

$20.95

Young milk fed veal sauteed and garnished with tomato sauce, cheese, and lightly guaranteed

$18.95

Always fresh & garnished with lemon butter

$17.95

Lightly breaded and broiled

$22.95

Specialty of the house

$21.95

Served over Rice and topped with tomato sauce and melted cheese

$20.95

Lightly breaded and served with lemon butter. please tell waitress if cajun style is desired

$21.95

Four very lightly breaded jumbo shrimp baked In garlic butter

$18.95

Served with dill melange

Price may varies

Baked and topped with bread crumbs

$24.95

A sampler of our seafood contains broiled sea callops, two baked stuffed clams,baked stuffed scrod, baked stuffed shrimp baked stuffed sole, and a half lobster tail served with drawn butter

Price may varies

Price may varies

Served large, extra large or jumbo stuffed with lobster meat and bread crumbs

Price may varies

Lobster neat tenderly sauteed in country fresh butter

$28.95

A junior fillet mignon broiled and accompanied by two jumbo shrimp or broiled bay scallops

$22.95

Large sweet scallops lightly breaded

Price may varies

Breast of chicken with supreme sauce

Price may varies

Served with hawaiian sauce

Price may varies

Stuffed and served with giblet gravy

Price may varies

Always fresh and served with lemon butter

$4.00

$3.50

With brandy cream frosted: served warm

$3.25

Philo doe layered with a honey and walnut filling: served warm

$2.75

Broiled tenderloin served with a burgundy mushroom sauce

$4.25

Three layers of chocolate cake divided by a fudge filling, topped with walnuts, and served with vanilla Ice cream

$3.75

Vanilla, chocolate, and strawberry ice cream, topped with chocolate sauce, whipped cream, and a cherry

$3.75

Vanilla ice cream served with hot fudge, walnuts, whipped cream, and topped with a cherry

$4.50

A Chocolate cookie crust with coffee brandy, pistachio ice cream, orange sherbet, whipped cream, hot fudge sauce and slivered almonds

$4.25

Layered with chocolate, vanilla, and strawberry ice cream, topped with a baked whipped top, and served with crushed strawberries

$3.95

Freshly baked bisquit topped with strawberries and whipped cream

$3.50

Puffed pastry filled with vanilla ice cream, topped with hot fudge and freshly whipped cream

$3.25

With chocolate sauce

$4.00

Freshly baked and served warm with freshly whipped cream

$3.75

Vanilla ice cream with freshly whipped cream

$3.00

$3.75

Served with freshly whipped cream

Price may varies

Kahlua & Brandy

Price may varies

Kahlua, brandy, & dark creme de cocoa

Price may varies

Frangelico

Price may varies

Kahlua

Price may varies