Menu With Price > Menu > The Comus Inn

The Comus Inn Menu and Prices

4.4 based on 134 votes
The Comus Inn Logo

Choose My State

MD

The Comus Inn Menu

Last Update: 2025-03-14

Cold

Mixed Green Salad

$7.00

Honey dijon vinaigrette, roasted tomatoes carrots, sunflower seeds

Lump Crab Salad

$14.00

Tzatziki dressing, summer watermelon cucumber and jalapeno

Bibb Lettuce Salad

$9.00

Buttermilk cheddar dressing, roasted tomatoes bacon and sweet onion jam

Caesar Salad

$7.00

Shaved parmesan and garlic butter croutons

First

Maryland Style Crab Soup

$8.00

With lump crab

Soup Du Jour

$7.00

Second

Wild Shrimp and House Made Tasso

$15.00

Roasted red pepper lime butter and grilled crouton

Asparagus Flat Bread

$12.00

Puff pastry crust with citrus and herb ricotta cheese, asparagus, marinated artichokes, zinfandel plum compote

Crispy Pork Belly

$12.00

With bourbon and cola glaze and southern fried green tomatoes

Fritters

$7.00

Zucchini, basil and goat cheese fritters with romesco sauce

The Pig Board

$10.00

The pig board with country ham, pimento cheese, petite biscuits and seasonal accompaniments

Supper

Porter House Pork Chop

$25.00

12 oz Chop with peach balsamic bbq sauce country ham green beans parmesan sweet potato wedges

Red Fish

$25.00

Pan seared red fish with cajun style cream sauce andouille sausage, house made tasso dirty rice buttered green beans

Atlantic Salmon

$25.00

Pan seared with sweet and smokey rub, maple soy vinaigrette, brussels sprout, caramelized shallots, apple wood smoked bacon fingerling potatoes

Trout

$27.00

Oven roasted with lemon and fresh herbs fingerling potatoes, asparagus with olive sundried tomato vinaigrette

Grilled Lobster Tails

Price may varies

Two grilled lobster tails with basil butter, zucchini and summer squash ribbons, sweet corn, roasted tomatoes and pine nuts

Lump Crab Cake

$38.00

Maryland style crab cake with summer vegetable succotash, crispy sweet potatoes lemon buerre blanc

Filet Mignon

$38.00

8 oz Filet with bordelaise sauce garlic butter, grilled asparagus white cheddar whipped potatoes

Flat Iron Steak

$28.00

Cabernet wine house made steak sauce, roasted tomatoes, caramelized vidalia onions house cut parmesan fries

Chicken Breast Roulade

$22.00

Pan seared chicken breast stuffed with spinach golden raisins, goat cheese, country ham with citrus carrot puree and basil vinaigrette

Roasted Summer Vegetables

$20.00

Roasted cauliflower steak with basil vinaigrette served with hash of roasted tomatoes, sweet corn, caramelized onions, fingerling potatoes

Family Sides For The Table

Iron Skillet Apple Wood Bacon Cornbread

$5.00

With sweet sorghum butter

Southern Greens and Country Ham

$5.00

Cast Iron Baked Mac and Cheese

$7.00

Smoked Tomato and Cheddar Virginia Stone Ground Grits

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Popular Brands