The Club Prices in Dallas, TX 75219
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
APPETIZERS
Greek Style Romaine Hearts
organic tomatoes, grilled figs, pepperoncinis, cucumbers, calamata olives, shaved red onions and feta mint vinaigrette
$10.00
0
Twice Baked Crabmeat and Goat Cheese Souffle
with sherry marinated peppers and lemon aioli
$20.00
0
Summer Red and Green Gazpacho Soups
topped with Ahi tuna tartare ad lemon aioli
$16.00
0
Poached Oragnic Vegetables
with herb crusted heirloom tomatoes, homemade pesto
$18.00
0
Sweet Crabmeat, Avocado and Grapefruit Stack
jumbo lump crab tossed in remoulade sauce over layers of fresh avocado and grapefruit segments, sheaved iceberg lettuce
$22.00
0
Calamari Fritti
cherry peppers, shaved lemons, garlic aioli and marinara sauce
$9.00
0
Wood Brick Oven Roasted P-E-I Black Mussels
tomatoes, fennel, white wine, pesto butter
$12.00
0
California King Salmon Tartare
roasted shallots, sweet basil vinaigrette, crispy herb lavash
$15.00
0
Pearls of the Sea Tower
3oz. lobster, two shrimp, two oysters, two king crab legs, four mussels
$34.00
0
SEASONAL SELECTIONS
Lobster Raviolis
whole wheat pasta filled with lobster ricotta mousse, fresh herbs in an Oregon Truffle-saffron broth
$28.00
0
Roasted Alaskan Halibut
drizzled with California chardonnay, lemon peel and organic olive oil with wilted spinach, grilled tomatoes, and shaved fennel
$40.00
0
Grilled Rib Eye Steak
with organic tomato tapanade, parmesan yukon potatoes
$48.00
0
Chocolate Creape
filled with organic berries and served with caramel balsamic sauce
$10.00
0
SUMMER MUSHROOMS SELECTIONS
Homemade Whole Wheat Fettuccini Primavera
summer vegetables, roasted chanterelle mushrooms, parmigiano regiano
$19.00
0
The Club Risotto
topped with braised oyster mushrooms, red wine reduction, parmesan shavings
$24.00
0
Skillet Seared Elk Chop
blackberry port wine sauce, gorgonzola polenta, roasted mushrooms
$40.00
0
SIDES
Handmade Macaroni Parmigiano
No description available
$8.00
0
Organic Asparagus
No description available
$8.00
0
Creamed Spinach
No description available
$8.00
0
Italian Fries
No description available
$8.00
0
Green Beans
No description available
$8.00
0
Parmesan Onion Rings
No description available
$8.00
0
Italian Baked Potato
No description available
$8.00
0
SOUPS/SALADS
The Club Chopped Salad
organic romaine and iceberg lettuce, cucumbers, carrots, tomatoes, garlic, shallots and lemon vinaigrette
$14.00
0
Organic Spinach and Grilled Shrimp Salad
grilled shrimp, spinach, grilled apples, shaved fennel turkey bacon, feta cheese and tomatoes, with balsamic shallot vinaigrette
$20.00
0
Classic Caesar Salad
organic romaine, polenta croutons and parmigiano with The Club caesar dressing
$9.00
0
Fresh Bufala Mozzarella alla caprese
sliced red onions, tomatoes, extra virgin and basil oils
$15.00
0
The Club Wedge Salad
organic iceberg lettuce, crispy turkey bacon, roasted red peppers and tomatoes finished with chunky Roquefort dressing
$11.00
0
PASTA
Bucatini alla Wagyu Bolognese
hollow spaghetti, classic meat sauce
$19.00
0
Penne alla Matriciana
pancetta bacon, San Marzano plum tomatoes, hot pepper flakes, fresh bail and pecorino
$16.00
0
Spaghetti alla Aragosta
spicy Italian tomatoes, lobster, garlic, white wine and herbs
$34.00
0
MAIN COURSE
The Club Classic "Southside Filet,"
14oz, aged 30 days, prime double bane-in creamy polenta
$50.00
0
Center-cut Petit Filet Mignon
grilled and topped with a butter composed of herbs, Maytag blue and prosciutto with creamy polenta, arugula and port wine sauce
$33.00
0
Veal Chop Bone-in Picatta Style
with arugula salad and broiled onions
$42.00
0
All-in-One Surf N' Turf
lobster tail wrapped in beef tenderloin served with summer risotto, red and green pesto sauces
$65.00
0
Grilled Lamb Chops
two double chops of Colorado lamb, butternut squash, sage "panna cotta," sauteed spinach, tomato mint pesto
$38.00
0
The Club Strip
16 oz. studded with peppercorn, sauteed with creamy cornac sauce, served with Yukon potatoes, marinated roasted peppers, tobacco onions
$40.00
0
SEAFOOD
Broiled Montana Trout
salsa verde, lemon grilled vegetables, apple chutney
$26.00
0
Grilled California Salmon Filet
citrus mustard pesto, romano crusted asparagus, shaved fennel, arugula
$34.00
0
Pistachio Crusted Sea Bass
celery root-basil mousse, asparagus, fennel and lobster sauce
$40.00
0
Butter-Poached Lobster Tail
with organic vegetables, lemon-champagne essence
$95.00
0
Grilled or Sauteed Dover Sole
meuniere or lemon butter sauce, asparagus, Italian fries
0
DESSERTS MENU
Creme Brulee "Barrel"
with Raspberry Grand Marnier Soup, Maple Sugar
$8.00
0
Cupcake Quartet:
Devil's Food Cake, Red Velvet, Banana Praline and Berry Vanilla
$8.00
0
Lemoncello and Maple Roasted Per Parfait topped with Pistachio Crust
No description available
$8.00
0
Organic Strawberry Terrine, White Chocolate Mousse and Champagne Foam
No description available
$8.00
0
The Dream, Sorbet Trio:
Peach Bellini, Organic Cucumber-Lavander and Red Currant-Lemoncello
$8.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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