The Club Car Restaurant & Lounge Menu and Prices

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The Club Car Restaurant & Lounge Menu

Last Update: 2025-03-14


Starters

Spinach & Artichoke Dip

$8.95

Chicken Or Steak Quesadilla

$9.95

Nachos

$7.25 - $8.95

Boursin Mushrooms

$10.95

Chips & Salsa

$4.95

Toasted Ravioli

$8.95

Buffalo Chicken Fingers

$9.50

Bruschetta

$8.25

Grilled Shrimp

$9.95

Bacon Wrapped Bbq Shrimp

$9.95

Potato Skins

$7.95

Onion Rings

$6.95 - $8.95

Dinner Salad

$4.50

Scratch-recipe Soups

$3.50 - $4.25

Vegetable Flat Bread Pizza

$9.95

Black & Blue Flat Bread Pizza

$9.95

Pesto Chicken Flat Bread Pizza

$9.95

BBQ Chicken Flat Bread Pizza

$9.95


Steaks

Flat Iron Steak

$14.25

8 ounces grilled to order.

New York Strip

$23.50

12 ounces of new york grilled to specification.

Steak De Burgo

$19.50

medallions of beef sauteed in white wine, garlic butter, cream and basil.

Coal Car Ribeye*

$30.00

charbroiled 16 ounce bone in ribeye steak encrusted with hickory herb seasoning.

Steak Au Poivre

$19.50

Two grilled beef medallions pressed with ground peppercorns and served with au poivre sauce.

Petite Bistro Steak

$12.50

Grilled 5oz Bistro steak

Flat Iron

$14.25

8oz grilled to order.

Ny Strip

$23.50

12 oz of new york strip grilled to order.

Steak Au Poivre

$19.50

Two grilled beef medallions pressed with ground peppercorms and served with au poivre sauce.

Steak De Burgo

$19.50

medallions of beef sauteed in white wine, garlic butter, cream and basil.

Ribeye

$30.00

charbroiled 16 oz bone in ribeye steak. be sure order ribeye without coal car seasoning.

Petite Bistro Steak

$12.50

Grilled 5oz bistro steak.


Seafood

Ruby Trout

$16.95

8-10 oz fresh ruby trout fillet crusted with sun dried tomato and herbs. baked to perfection.

Tilapia

$14.95

white fish fillet charbroiled to perfection with your choice of lemon pepper or cajun seasoning.

Shrimp Charleston

$13.95

shrimp sauteed with scallions, diced tomato, bacon bits, white wine and garlic, finished toast with rice.

Baked Scampi

$13.95

succulent shrimp butterfried and baked with our lemon pepper scampi butter. finished with diced tomato, lemon zest and parsley.

Tilapia

$14.95

grilled while fish served with vegetables and choice of baked potato or rice.

Shrimp Charleston

$13.95

shrimp sauteed with scallions, diced tomatoes, bacon bits, white wine and garlic. tossed with wild rice.

Baked Shrimp Scampi

$13.95

succulent shrimp butterflied and baked with our lemon pepper scampi butter. finished with diced tomatoes, lemon zest and parsley.


Pork & Chicken

Bella Chicken

$14.50

breaded chicken breast, stuffed with asparagus, mushrooms. fontina and smoked gouda cheeses, served over baby portabella mushrooms in a demi glaze.

Walnut Chicken

$14.50

walnut encrusted chicken breast sauteed with walnut oil. served with a creamy fontina cheese sauce.

Chicken De Burgo

$14.50

boneless, skinless, lightly breaded chicken breast sauteed with white wine, garlic butter, cream and basil.


Pasta

Rigatoni

$9.95 - $13.95

rigatoni noodles with choice of alfredo or marinara.

Beef Stroganoff

$13.95

strips of streak with mushrooms, onion, demi glaze, finished with sour cream and served over fettuccine.

Veggie Pasta

$10.95

mixed vegetables sauteed with a choice of garlic butter and wine or a pesto cream sauce. also choice rigatoni or brown rice penne noodles.

Club Car Mac & Cheese

$10.95

rigatoni with a creamy cheese sauce made with fontina and smoked gouda all tossed with bacon and peas.

Chicken Parmesan

$13.95

breaded chicken, marinara, mozzarella and parmesan cheese. served over fettuccine.

Rigatoni

$9.95 - $13.95

rigatoni noodles with choice of alfredo or marinara.

Veggie Pasta

$10.95

mixed vegetables sauteed with a choice of garlic butter and wine or a pesto cream sauce. also choice rigatoni or brown rice penne noodles.

Club Car Mac & Cheese

$10.95

rigatoni with a creamy cheese sauce made with fontina and smoked gouda all tossed with bacon and peas.

Beef Stroganoff

$13.95

strips of streak with mushrooms, onion, demi glaze, finished with sour cream and served over fettuccine.

Chicken Parmesan

$13.95

breaded chicken, marinara, mozzarella and parmesan cheese. served over fettuccine.

Penne Pasta

$9.95 - $13.95

penne noodles with choice of alfredo or marinara.

Beef Stroganoff

$13.95

strips of steak with mushrooms, onion and demi glaze finished with sour cream. served on brown rice penne noodles.

Veggie Pasta

$10.95

mixed vegetables sauteed with a choice of garlic butter and wine or a pesto cream sauce on brown rice penne noodles.

Club Car Mac & Cheese

$10.95

penne noodles with a creamy cheese sauce made with fontina and smoked gouda all tossed with bacon and peas.


Specialty Saladhouse dressing is a creamy italian, other choices are italian, balsamic vinaigrette, ranch, french, bleu cheese, sun dried tomato vinaigrette, honey mustard and oil & vinegar.

Buffalo Chicken Salad

$9.75

iceberg lettuce with cheddar/jack cheese, tomato, blue cheese, hard-boiled egg and spicy buffalo chicken.

Poached Salmon Salad

$10.50

mixed salad greens topped with capers, hard-boiled egg, red onion, garlic and tomato served with poached salmon.

Steak Or Chicken Salad

$9.75

a marinated sirloin steak or marinated chicken breast on a bed or mixed green, mushrooms, bell peppers, tomatoes and red onions.

Taco Salad

$8.95

beef or chicken served in a freshly fried tortilla shell with lettuce, cheddar/jack cheese, tomatoes, onions and olives all topped with sour cream and side of salsa.

Caesar Salad

$6.50

romaine lettuce, caesar dressing, croutons and fresh shaved parmesan cheese.

Chicken Caesar Salad

Price may varies

Salmon Caesar Salad

$10.50

Cobb Salad

$9.75

crisp green topped with bacon, smoked turkey, bleu cheese, tomatoes, avocado, olives and egg.

Asian Salad

$9.75

marinated sesame chicken, mixed greens, mandarin oranges, red pepper and crispy chow mein noodles. tossed in a poppy seed dressing.

Pecan Chicken Salad

$9.75

Mixed greens, dried cranberries, apples, bleu cheese & raspberry vinaigrette. Topped with pecan crusted chicken breast.


Sandwichesall sandwiches served with garnish and your choice of baked potato, rice, fries or cup of soup. substitute a dinner salad for $1.75. you may add slice of tomato or slice of onion to all sandwiches at no charge. **add cheese, mushrooms, bacon, bbq sauce, jack daniel's, cajun seasoning or sauteed onions for $0.75 each.

Grilled Salmon

$10.75

fresh salmon fillet grilled with lemon pepper seasoning. served on a fresh roll with spring mix, tomato and cucumber dill mayonnaise.

Alpine Chicken

$9.50

grilled chicken breast topped with sauteed mushrooms and swiss cheese, served on a ciabatta bun.

Southwest Chicken Club

$9.95

grilled chicken breast with with jalapenos bacon, jack cheese, lettuce and tomato. finished with roasted red pepper mayo and avocado on a jalapeno cheese bun.

Georgia Pork

$9.75

slow roasted pork with sweet mustard bbq sauce, coleslaw and fried onion rings on a ciabatta bun.

Spinach & Artichoke Chicken

$9.25

grilled chicken breast with our spinach and artichoke dip, lettuce and tomato on grilled sourdough bread.

Philly Steak**

$9.95

grilled sliced steak with peppers, onions mushrooms and jack cheese served on a ciabatta hoagie with au-jus.

Cuban Pork Sandwich

$9.50

seasoned, roasted porkloin, ham, swiss, pickle and mustard on a ciabatta bun.

Italian Grinder

$9.50

italian sausage, marinara, provolone, banana peppers, pepper and onion on a french roll.

Union Pacific

$8.95

grilled, cajun or fried tilapia served on a french roll with tartar sauce.

Turkey Reuben

$9.25

smoked turkey, sauerkraut, swiss cheese and thousand island dressing on marble rye.

Georgia Pork

$9.75

slow roasted pork with sweet mustard bbq sauce, coleslaw and fried onion rings on a ciabatta bun.

The Engineer

$8.75

a unique sandwich with thinly sliced smoked ham, brie cheese and apple slices all on marble rye.

Grilled Salmon

$10.75

fresh salmon fillet grilled with lemon pepper seasoning. served on a fresh roll with spring mix, tomato and cucumber dill mayonnaise.

Southwest Chicken Club

$9.95

grilled chicken breast with with jalapenos bacon, jack cheese, lettuce and tomato. finished with roasted red pepper mayo and avocado on a jalapeno cheese bun.

Chicken Marinara

$9.50

Sliced chicken breast tossed with our marinara sauce and served on a hoagie bun, topped with provolone.

Union Pacific

$8.95

grilled, cajun or fried tilapia served on a french roll with tartar sauce.

Cuban Pork Sandwich

$9.25

seasoned, roasted porkloin, ham, swiss, pickle and mustard on a clabatta bun.

Philly Steak

$9.95

grilled sliced steak with peppers, onions mushrooms and jack cheese served on a ciabatta hoagie with au-jus.

Alpine Chicken

$9.50

grilled chicken breast topped with sauteed mushrooms and swiss cheese, served on a ciabatta bun.

Italian Grinder

$9.50

italian sausage, marinara, provolone, banana peppers, pepper and onion on a french roll.

Turkey Reuben

$9.25

smoked turkey, sauerkraut, swiss cheese and thousand island dressing on marble rye.

Club Croissant

$8.95

smoked turkey, ham, bacon, swiss cheese, lettuce and tomato on a flaky croissant.


Gourmet Burgersall burger served with garnish and your choice of baked potato, mashed potatoes, rice, fries or cup of soup. substitute a dinner salad for $1.75. you may add slice of tomato or slice of onion to all burgers at no charge. **add cheese, mushrooms, bacon, bbq sauce, jack daniel's, cajun seasoning or sauteed onions for $0.75 each.

Basic Burger**

$7.95

black angus hamburger charbroiled to your specifications.

Rarebit Burger**

$9.50

charbroiled burger served open-faced with our classic cheddar cheese sauce.

Coal Car Burger**

$9.25

a smokey hickory herb crusted burger with provolone cheese.

Petty Melt**

$9.25

grilled hamburger patty with sauteed onions, swiss cheese and american cheese on grilled marble rye.

Caboose**

$9.25

grilled hamburger with onions, swiss and american cheese and ranch dressing on grilled sourdough.

Southwest Burger

$9.75

Char-broiled burger with jalapeno bacon, jack cheese, lettuce and tomato. Finished with roasted red pepper mayo and avacado on a jalapeno cheese bun.


White Wine Selections

Copper Ridge White Zinfandel (california)

$6.50 - $22.00

Copper Ridge Chardonnay (california)

$6.50 - $22.00

J Lohr Chardonnay (monterey County)

$8.50 - $30.00

Kendall Jackson Chardonnay (california)

$8.95 - $32.00

Frei Brothers Reserve Chardonnay (russian River Valley)

$34.00

William Hill Chardonnay (napa)

$36.00

Montevina Pinot Grigio (california)

$7.95 - $30.00

Santa Margherita Pinot Grigio (italy)

$36.00

Principessa Gavia Bavi (italy)

$30.00

Bex Riesling (germany)

$7.25 - $24.00

Clos du Bois Chardonnay California

$7.50 - $24.00

Seaglass Sauvignon Blanc

$8.50 - $30.00

Luccio Moscato D'Asit -Italy

$7.50 - $24.00

Copper Ridge White Zinfandel (california)

$6.50 - $22.00

Copper Ridge Chardonnay (california)

$6.50 - $22.00

Clos du Bois Chardonnay (California)

$7.50 - $24.00

Kendall Jackson Chardonnay (california)

$8.95 - $32.00

Frei Brothers Reserve Chardonnay (russian River Valley)

$34.00

William Hill Chardonnay (napa)

$36.00

Montevina Pinot Grigio (california)

$7.95 - $30.00

Santa Margherita Pinot Grigio (italy)

$36.00

Principessa Gavia Bavi (italy)

$30.00

Seaglass Sauvignon Blanc (Santa Barbera)

$8.50 - $30.00

Bex Riesling (germany)

$6.95 - $24.00

J. Lohr Chardonnay (monterey County)

$8.50 - $30.00

Luccio Moscato D' Asti - Italy

$7.50 - $24.00


Red Wine Selections

Trapiche Oak Cask Malbec (argentina)

$7.25 - $24.00

Ruffino Chianti (italy)

$7.50 - $24.00

Mirassou Pinot Noir (central Coast)

$7.95 - $30.00

Kenwood Pinot Noir (russian River Valley)

$36.00

Wild Horse Pinot Noir (somona)

$38.00

Dancing Bull Zinfandel (napa)

$7.50 - $24.00

Ravenswood Zinfandel (napa)

$30.00

St. Francis Old Vine Zinfandel (sonoma County)

$36.00

Cupcake Shiraz (australia)

$7.50 - $24.00

Copper Ridge Merlot (california)

$6.50 - $22.00

Robert Mondavi Merlot (central Coast)

$7.50 - $24.00

Blackstone Merlot (california)

$7.95 - $30.00

Wild Horse Merlot (paso Robles)

$36.00

Pine Ridge Crimson Creek Merlot (napa Valley)

$46.00

Copper Ridge Cabernet Sauvignon (california)

$6.50 - $22.00

Louis M. Martini Cabernet Sauvignon (sonoma)

$8.50 - $30.00

Hess Select Cabernet Sauvignon (monterey)

$9.25 - $36.00

Rutherford Hill Cabernet Sauvignon (napa Valley)

$52.00

Caymus Cabernet Sauvignon (napa Valley)

$90.00


Sparkling Wine Selection

Kenwood Yulupa Brut (sonoma)

$7.95 - $28.00

Martini Asti (italy)

$7.95 - $28.00

Taitinger Brut La Francaise (france)

$70.00

Kenwood Yulupa Brut (sonoma)

$7.95 - $28.00

Martini Asti (italy)

$7.95 - $28.00

Taitinger Brut La Francaise (france)

$70.00


Appetizers

Artichoke Dip

$8.95

artichoke and spinach served with pita chips.

Toasted Ravioli

$8.95

cheese ravioli with marinara and alfredo.

Chips & Salsa

$4.95

tri colored chips and our special homemade salsa.

Cheese Nachos

$7.25 - $8.95

tortilla chips covered with cheddar cheese, tomatoes, olives and green onions topped with sour cream.

Rarebit Fries

$4.95

seasoned fries covered with rarebit sauce.

Vegetable Flat Bread Pizza

$9.95

sauteed vegetables, olive oil, basil and fontina cheese.

Black & Bleu Flat Bread Pizza

$9.95

cajun flat iron steak, caramelized red onion fontina and bleu cheese crumbles.

Pesto Chicken Flat Bread Pizza

$9.95

pesto, grilled chicken, roasted red peppers and fontina cheese.

BBQ Chicken Flat Bread Pizza

$9.95

Chicken, sauteed onions and cheddar jack cheese with BBQ-Marinara sauce.

Spinach & Artichoke Dip

$8.95

spinach and artichoke dip served with corn chips.

Cheese Nachos

$7.25

com tortilla chips covered with cheddar jack cheese, olives, green onions and tomatoes. topped with sour cream.

Boursin Mushrooms

$10.95

sauteed mushrooms caps stuffed with boursin cheese.

Chips & Salsa

$4.95

corn tortilla chips sewed with salsa.

Bbq Shrimp Kabobs

$9.95

four bacon-wrapped shrimp grilled on a skewer with peppers and onions. served on a bed of rice and topped with bbq sauce


Salads - Soups - Quichehouse dressing is a creamy italian, other choices are italian, balsamic vinaigrette, ranch, french, bleu cheese, sun dried tomato vinaigrette, honey mustard and oil & vinegar.

Scratch-recipe Soups

$3.50 - $4.25

two soups prepared fresh daily.

Quiche Du Jour & Salad Or Bowl Of Soup

$8.95

we offer two types of homemade quiches daily.

Poached Salmon Salad

$10.50

mixed salad greens topped with capers, hard-boiled egg, red onion, garlic and tomato served with poached salmon.

Steak* Or Chicken Salad

$9.75

a marinated sirloin steak or marinated chicken breast on a bed or mixed green, mushrooms, bell peppers, tomatoes and red onions.

Lunch Salad

$4.50

crisp mixed greens, tomato and croutons.

Caesar Salad

$6.50

romaine lettuce, caesar dressing, croutons and fresh shaved parmesan cheese.

Chicken Caesar Salad

$9.50

Salmon Caesar Salad

Price may varies

Cobb Salad

$9.75

crisp green topped with bacon, smoked turkey, bleu cheese, tomatoes, avocado, olives and egg.

Taco Salad

$8.95

beef or chicken served in a freshly fried tortilla shell with lettuce, cheddar/jack cheese, tomatoes, onions and olives all topped with sour cream and side of salsa.

Pecan Chicken Salad

$9.75

Mixed greens, dried cranberries, apples, bleu cheese and raspberry vinaigrette. Topped with pecan crusted chicken breast.

Asian Salad

$9.75

marinated sesame chicken, mixed greens, mandarin oranges, red pepper and crispy chow mein noodles. tossed in a poppy seed dressing.


Burgerschoice of coleslaw, potato salad, seasoned french fries or cup of soup. substitute a lunch salad for an extra - $1.75. add cheese, mushrooms, bacon, bbq sauce, cajun seasoning or sauteed onions for $0.75 each.

Coal Car Burger

$9.25

a smokey hickory herb crusted burger with provolone cheese.

Rarebit Burger

$9.50

charbroiled burger served open-faced with our classic cheddar cheese sauce.

Basic Burger

$7.95

black angus hamburger charbroiled to your specifications.

Petty Melt

$9.25

grilled hamburger patty with sauteed onions, swiss cheese and american cheese on grilled marble rye.

Southwest Burger

$9.75

charbroiled burger with Jalapeno bacon, jack cheese, lettuce and tomato. Finished with roasted red pepper mayo and avacado on a jalapeno cheese bun.

Caboose

$9.25

grilled hamburger with onions, swiss and american cheese and ranch dressing on grilled sourdough.


Red Wine Selection

Trapiche Oak Cask Malbec (argentina)

$7.25 - $24.00

Ruffino Chianti (italy)

$7.50 - $24.00

Mirassou Pinot Noir (central Coast)

$7.95 - $30.00

Kenwood Pinot Noir (russian River Valley)

$36.00

Wild Horse Pinot Noir (somona)

$38.00

Dancing Bull Zinfandel (napa)

$7.50 - $24.00

Ravenswood Zinfandel (napa)

$30.00

St. Francis Old Vine Zinfandel (sonoma County)

$36.00

Cupcake Shiraz (australia)

$7.50 - $24.00

Copper Ridge Merlot (california)

$6.50 - $22.00

Robert Mondavi Merlot (central Coast)

$7.50 - $24.00

Blackstone Merlot (california)

$7.95 - $30.00

Wild Horse Merlot (paso Robles)

$38.00

Pine Ridge Crimson Creek Merlot (napa Valley)

$46.00

Copper Ridge Cabernet Sauvignon (california)

$6.50 - $22.00

Louis M. Martini Cabernet Sauvignon (sonoma)

$8.50 - $30.00

Hess Select Cabernet Sauvignon (monterey)

$9.25 - $36.00

Rutherford Hill Cabernet Sauvignon (napa Valley)

$52.00

Caymus Cabernet Sauvignon (napa Valley)

$90.00


Saladfor gf dressings, we offer paul newman's ranch or olive oil vinegar.

Steak Or Chicken Salad

$9.75

a marinated sirloin steak or chicken breast on a bed of mixed greens with mushrooms, bell peppers, tomatoes and red onions.

Buffalo Chicken Salad

$9.75

iceberg lettuce with cheddar jack cheese, tomatoes, blue cheese, hard-boiled egg and spicy buffalo grilled chicken.

Taco Salad

$8.95

Beef or chicken with cheddar jack cheese, tomatoes, onions and olives. Served of top of ice berg lettuce.

Poached Salmon Salad

$10.50

mixed greens. tossed with capers, hard-boiled egg, red onions and tomatoes served with poached salmon.

Cobb Salad

$9.75

crisp greens topped with bacon, smoked turkey, blue cheese, tomatoes, avocado, olives and hard-boiled egg.


Signature Pizzaour pizzas are made with a 10" gluten free crust and are rubbed with olive oil.

Vegetable

$12.95

sauteed vegetables, olive oil, basil and fontina cheese.

Black & Blue

$12.95

cajun flat iron steak, caramelized red onions and bleu cheese crumbles.

Pesto Chicken

$12.95

pesto, grilled chicken, roasted red peppers and fontina cheese.

BBQ Chicken

$12.95

Chicken, sauteed onions and cheddar jack cheese with BBQ-Marinara sauce.


Traditional Pizzaour pizzas are made with a 10" gluten free crust and are smothered with marinara sauce. additional topping: onions, pepperoni, mushrooms, extra cheese $0.75 each

Cheese

$9.25

loaded with mozzarella cheese.

Sausage

$10.95

sprinkled with sausage and mozzarella cheese.

Pepperoni

$10.95

layered with pepperoni and mozzarella cheese.


Desserts

Chocolate Brownie

$5.50

served warm with ice cream.

Creme Brulee

$5.50


Alcoholic Beverages

Woodchuck Hard Cider

$4.95

Redbridge Beer

$4.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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