The Cliff House Bistro Menu and Prices

$16.95

$20.75

Dungeness Crab, Avocado, Sour Cream

$20.75

Scallops, Bay Shrimp, Green Onions, Mushrooms

$14.95

Two Eggs any Style, Bacon, Sausage or Ham

$19.95

Two Poached Eggs with Dungeness Crab, Toasted Sourdough Bread, Brandy Cream Sauce

$16.25

Poached Eggs, Canadian Bacon, Toasted English Muffin, Hollandaise Sauce

$16.95

Scrambled Eggs with Sautéed Ground Beef, Onions, Mushrooms, Spinach, topped with Parmesan Cheese

$16.75

Scrambled Eggs, Ham, Potatoes, Green Onions, Cheddar Cheese

$16.75

Scrambled Eggs, Red Peppers, Tomatoes, Scallions, Button Mushrooms, Melted Goat Cheese

$14.75

Organic Yogurt, Apple, Dried Currants, Banana, Honey

$15.75

Maple Syrup, Crisp Bacon, Powdered Sugar and Fresh Apple Compote

$6.50

Love our popovers? Buy our mix and have fresh and hot popovers right from your own oven

$8.95 - $11.75

$12.95

$17.50

$15.95

House Made Cocktail and Tartar Sauce

$18.00

Roasted Red Pepper Aioli

$14.50

Pork, Shrimp, Spicy Chili Soy Dipping Sauce

$17.50

Thyme, Garlic & White Wine Broth

$8.45

Extra Virgin Olive Oil, Balsamic Vinegar, Fresh Basil

$9.95

Fresh Herb Balsamic Vinaigrette

$9.95

Green Apples, Bleu Cheese, Pecans, Walnut Oil Vinaigrette

$12.00

Anchovy-Lemon Dressing Reggiano Parmesan

$32.00

Classic Cliff House Favorite Farm Fresh Vegetables, Seasonal Fruit, Louis Dressing

$19.50 - $21.00

Anchovy-Lemon Dressing, Reggiano Parmesan

$19.95

Dutch Crunch Roll, Pesto Aioli, Garlic Fries

$29.95

Warm Open-Faced Dungeness Crab Salad Sandwich Melted Cheddar Cheese, Sourdough Bread, Baby Greens

$16.50

Half-Pound Beef Burger, Cheddar Cheese, Garlic Fries

$21.00

House Made Tartar Sauce, Ciabatta Bread, Baby Greens

$19.75

Shrimp Salad, Open-Faced Dark Rye with Tomato, Avocado, Baby Greens

$18.75

Ciabatta Bread, Red Peppers, Goat Cheese, Fresh Basil, Garlic Fries

$

Please inquire about the Chef's Daily Inspiration

$32.00

Dungeness Crab, Fish and Garlic in a Tomato-Shellfish Broth

$27.50

Light Mustard Glaze Roasted Yukon Gold Potatoes, Market Vegetables

$22.00

Anchor Steam Beer Batter Dipped Cod, Tartar Sauce, Malt Vinegar

$9.50

Seasonal Concoction

$9.50

Skyy Vodka, Peach Schnapps, Pineapple & Cranberry

$9.95

Green Apples, Bleu Cheese, Pecans, Walnut Oil Vinaigrette

$9.95

Fresh Herb Balsamic Vinaigrette, Goat Cheese Crostini

$8.45

Extra Virgin Olive Oil, Balsamic Vinegar, Fresh Basil

$12.00

Anchovy-Lemon Dressing, Reggiano Parmesan

$17.50

Lemon and Cocktail Sauce

$17.50

House-made Cocktail Sauce with Horseradish

$12.95

$17.50

$14.50

Pork, Shrimp, Spicy Chili-Soy Dipping Sauce

$15.95

House-made Cocktail and Tartar Sauce

$17.50

Thyme, Garlic & White Wine Broth

$18.00

Roasted Red Pepper Aioli

$11.00

Topped with Melted Gruyere Cheese

$8.95 - $11.75

$19.50 - $21.00

Anchovy-Lemon Dressing, Reggiano Parmesan

$32.00

Classic Cliff House Favorite Dungeness Crab or Bay Shrimp, Seasonal Fruit, Louis Dressing

$29.50

French Lentils, Grilled Radicchio and Frisee Salad with Warm Pancetta Vinaigrette

$26.00

Bourbon Demi-Glaze, Apple Compote, Sweet Potato Fries

$32.00

Dungeness Crab, Fresh Fish and Garlic in a Tomato-Shellfish Broth

$31.00

Tuscan Style Bread Topping, Basil Oil and Balsamic Reduction, Yukon Gold Potatoes

$24.95

Cranberry Wild Rice Medley, Spinach and Spaghetti Squash

$39.00

Bordelaise Sauce, Oven Roasted Tomato and Steak Fries

$32.00

Sautéed Rock Shrimp, Scallops, Crab Meat, Mussels, Clams, Penne Pasta with Tomato Butter Sauce

$22.00

Toasted Pine Nuts and an Heirloom Tomato Concassé

$16.50

Half-Pound Beef Burger, Cheddar Cheese and Garlic Fries

$25.00

Gigande Beans, Italian Sausage, Bloomsdale Spinach

$22.00

Anchor Steam Beer Batter Dipped Cod, House Made Tartar Sauce, Malt Vinegar

$31.00

Israeli Couscous, Dried Apricots, Currants, Fig, Toasted Almond, Arugula