The Chromatic Dragon Menu and Prices

$9.00

Fries covered with cheese sauce, bacon, scallion, & tomato. Want sweet potato tots instead. Add $1.00

$9.00

Lightly fried balls of goat cheese, drizzled with balsamic glaze and fruit coulis. Goku-licious.

$10.00

Ten wings to rule them all. Choose classic buffalo, teriyaki, atomic breath or garlic parmesan sauce.

$8.00

Beer battered little smokies, served with Guinness cheese sauce or maple dijon.

$9.00

Spring rolls filled corned beef, swiss, & sauerkraut. Wrapped tight and fried to crispy awesomeness. Served with 1000 island.

$10.00

Fried, breaded shrimp tossed in your choice of sauce: classic buffalo, teriyaki, atomic breath or garlic parmesan sauce.

$10.00

Topped with shredded chicken, cheddar jack cheese, jalapeño, tomato, & green onion.

$7.00

Homemade potato chips. Choose from classic dill, french onion or homemade hummus.

$5.00

Zucchini sticks breaded, baked and served with cajun ranch dressing.

$8.00

Creamy cheesy jalapeño dip. Served with tortilla chips.

$7.00

Spring mix, tomatoes, cucumbers, carrot, & onion. Your choice of dressing.

$7.00

Romaine, parmesan, croutons, & homemade caesar dressing.

$7.00

Arugula with roasted beets, dried mission figs, toasted almonds, goat cheese. Served with berry vinaigrette.

$8.00

Iceberg lettuce with bleu cheese crumbles, bacon, & tomato. Served with bleu cheese dressing.

$6.00 - $8.00

A hearty chili with peppers, onions, red beans and spices. Topped with cheddar jack cheese. Fhtagn.

$6.00 - $8.00

We’d love to tell you the today’s soup is “whiskey”, but that just wouldn’t be true. Ask your server what the chef has whipped up.

$10.00

Irish bacon, cheddar, tomato, & chipotle mayo sandwich grilled to gooey perfection.

$9.00

Fried green tomato sandwich with crispy bacon, lettuce, & a rosemary aioli.

$9.00

Portabella, tomato, artichoke hearts, zucchini & jalapeno sandwich with roasted red pepper aioli and provolone cheese.

$10.00

Buffalo dragon sauce slathered fried chicken sandwich with lettuce, tomato, & onion. Served with a side of bleu cheese.

$10.00

Classic corned beef sandwich with sauerkraut, 1000 island dressing, & swiss cheese. Belmont approved.

$12.00

Philly cheesesteak sandwich with thinly-sliced ribeye, onions, peppers and cheese sauce. Normally $28.00

$10.00

Grilled to your liking. Topped with lettuce, tomato, onion & pickle. Add cheese for $1.00

$12.00

Topped with sautéed mushrooms and melty swiss.

$12.00

Nacho seasoned burger topped with jalapeño cheese sauce & pomme frites.

$10.00

3 all beef patty sliders with lettuce, tomato, onion, dill pickle chips, & golden goodness American cheese.

$11.00

3 all beef patty sliders with onions, jalapeños, pepper jack cheese, lettuce, tomato, & Forgiarix fire sauce.

$11.00

3 chickpea patty sliders with roasted red peppers, arugula, & lemon-herb sauce.

$9.00

3 fried chicken tender sliders with lettuce, tomato, & mayo.

$14.00

Beer-battered fish served with homemade chips. Served with tartar sauce and coleslaw.

$22.00

12 ounce ribeye grilled to your liking and served with mashed potatoes and steamed vegetables.

$13.00

Hearty chunks of steak slow cooked in a rich Guinness gravy. Served in a bread boule.

$13.00

Sage roasted mushrooms, carrots, peas, & cauliflower in cream sauce, topped with golden brown parmesan mashed potatoes. (Vegan friendly upon request! Add $1.00)

$16.00

Lemon thyme herb-roasted ½ chicken served with mashed potatoes and steamed vegetables.

$19.00

Cajun shrimp and andouille sausage sauteed with onion, peppers, celery and garlic with gooey smoked gouda and cheddar jack cheese. Topped with green onion.

$6.00

Ask your server about today's special bread pudding.

$6.00

This is a triumph. Funnel cake in little fry form, drizzled in a caramel or cinnamon glaze.

$6.00

Twinkie rolled in cinnamon sugar mix and torched from the breath of Forgiarix.

$6.00

Key lime pie. A culinary stroll through the water gardens.