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The Chimes Restaurant & Tap Room Menu and Prices

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Southern

Pub Food

Cajun & Creole

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The Chimes Restaurant & Tap Room Menu

Last Update: 2025-03-14

Appetizers

Louisiana Alligator

$10.95

Marinated & fried or blackened

Crabmeat-Stuffed Mushrooms

$9.50

Boudin Balls

$7.95

Crab Fingers

Price may varies

Fresh blue crab claws, fried or sauteed

Buffalo Wings

$10.95

Crab Cakes

$8.95

Fried crab, shrimp and crawfish stuffing with a creollaise sauce

Fried Mushrooms

$6.95

Spinach & Artichoke Dip

$9.00

Served with fried bowtie pasta

The Works Cheese Fries

$8.50

French fries with bacon & jalapenos covered in pepper jack & cheddar cheese

Onion Rings

$6.95

Seafood Spring Rolls

$10.95

Hushpuppies

$2.95

Mozzarella Cheese Sticks

$9.50

Crawfish & 3-Cheese Macaroni

$9.50

SaladsOur homemade dressings: italian, honey mustard, bleu cheese, remoulade, ranch, caesar or tabasco pepper jelly vinaigrette. Additions add to any entree salad: blackened chicken $3.95, blackened salmon $6.95, blackened shrimp $5.95

Club Salad

$11.95

Grilled, fried or blackened chicken breast

Blackened Shrimp Remoulade

$12.95

Fried Crawfish Salad

$13.95

Caesar Salad

$7.95

Spinach Salad

$8.95

Spinach tossed with tabasco pepper jelly vinaigrette and feta

Soups

Seafood Gumbo

$5.50 - $7.50

Shrimp & Corn Soup

$5.50 - $7.50

Duck & Sausage Gumbo

$5.50 - $7.50

Soup of the Day

$5.50 - $7.50

Large Soup & Tossed Salad

$9.50

BurgersServed with french fries. Additions add to burger swiss, cheddar or pepper jack cheese $1.00, bleu cheese crumbles $1.00, bacon $1.00

1/2 Lb. Hamburger

$7.95

Handmade burger dressed on a bun

Turkey Burger

$7.95

Lean ground turkey dressed on a whole wheat bun

Boca Burger

$8.95

Meatless, cholesterol-free, high in fiber, dressed on a whole wheat bun

Jalapeno Bacon Burger

$8.95

Handmade 1/2 lb. burger with crispy bacon, fried jalapeno chips and pepper jack cheese, dressed on a bun

SandwichesServed with french fries. Additions add to sandwich swiss, cheddar or pepper jack cheese $1.00, bleu cheese crumbles $1.00, bacon $1.00

Club

$8.50

Grilled, fried or blackened chicken breast, ham, bacon and swiss, dressed on whole wheat bread

Chicken Sandwich

$6.95

Grilled, fried or blackened, dressed on a whole wheat bun

Turkey Croissant

$7.95

Sliced fried turkey breast dressed on a croissant

Crab Cake Sandwich

$9.95

Fried crab, shrimp and crawfish stuffing dressed on a whole wheat bun

Blackened Salmon

$9.95

Fresh salmon dressed on a whole wheat bun

The T-Bird

$9.95

Blackened chicken with avocado and bacon on whole wheat bun

The Veggie

$7.95

Avocado, cucumber, tomato, sprouts, mushrooms with swiss and cheddar cheeses, dressed with ranch on a croissant

PoboysServed with french fries. Additions add to poboy swiss, cheddar or pepper jack cheese $1.00, bleu cheese crumbles $1.00, bacon $1.00

Roast Beef Poboy

$10.95

Homemade and served dressed on french bread

New Orleans-Style BBQ Shrimp Poboy

$12.95

Fried shrimp in a spicy butter with lettuce, pickles and swiss on french bread

Oyster Poboy

$12.95

Catfish Poboy

$9.95

Shrimp Poboy

$9.95

From the GrillAll grilled entrees are served with tossed salad and your choice of one side unless indicated otherwise. Toppings add to from the grill the tiger town: bacon-wrapped shrimp with tiger town sauce $6.95. The royale: sauteed crab, mushrooms & green onion

Grilled Breast of Chicken

$10.95

Charbroiled Catfish

$15.95

Topped with a spicy garlic butter

Pork Chops

$14.95

Center-cut, prepared with an abita root beer glaze

Grilled Salmon Fillet

$17.95

Topped with a horseradish dill sauce

Black Angus Ribeye

$22.95

12-oz, hand-cut, topped with garlic butter

Fried Seafood PlattersServed with tossed salad, hushpuppies and french fries. Toppings add to from the grill the tiger town: bacon-wrapped shrimp with tiger town sauce $6.95. The royale: sauteed crab, mushrooms & green onions in garlic butter $7.95. The lafourche: sauteed

Shrimp

$14.95

Oyster

$16.95

Catfish

$14.95

Stuffed Shrimp

$16.95

Half & Half

$17.95

Any two of the above items

Boat Load

$23.95

Choose any three items: shrimp, catfish, stuffed shrimp, oysters

From the Bar

Raw Oysters on the Half Shell

$6.50 - $11.95

From the Oyster Bar

Raw Oysters on the Half Shell

$6.50 - $11.95

Specialties

New Orleans-Style BBQ Shrimp

$15.95

Jumbo shrimp in a spicy butter served on a fried tasso grit cake

Crawfish Etouffee

$6.95 - $10.95

Boudin Omelet

$10.95

Three-egg omelet stuffed with spicy boudin and pepper jack cheese, topped with white gravy. Served with toast

Seafood Pasta

$16.95

Shrimp and crawfish in a tasso cream sauce

Pasta Grazi

$10.95

Steamed vegetables over pasta. Add alfredo or marinara for $1.00

Pasta Alfredo with Blackened Chicken

$12.95

Substitute marinara for a special twist

Pasta Alfredo with Blackened Salmon

$15.95

Substitute marinara for a special twist

Pasta Alfredo with Blackened Shrimp

$14.95

Substitute marinara for a special twist

Red Beans & Rice with Sausage

$7.95

Side Orders

Stuffed Potato

$3.95

Steamed Vegetables

$3.95

Red Beans & Rice with Sausage

$3.95

Sweet Potato Waffle Fries

$4.95

macaroni & Cheese

$3.95

Desserts

Hot Fudge Brownie Sundae

$5.95

Cheesecake Du Jour

$5.95

White Chocolate Bread Pudding

$5.95

With praline sauce

Abita Root Beer Float

$5.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.