The Cheese Course Menu and Prices

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The Cheese Course Menu

Last Update: 2025-03-14


SaladsAdd chicken breast, chicken salad or tuna salad$3.99 add smoked salmon, proscuitto, serrano or pate$5.99

Italian Caprese

$6.89 - $10.89

w/ Fresh mozzarella, tomatoes, fresh basil, extra virgin olive oil, balsamic vinegar, and fresh bread

French Field Greens

$6.49 - $9.49

w/ Fresh goat cheese, dried cranberries, mustard-shallot vinaigrette, and fresh bread

English Field Greens

$6.89 - $9.89

w/ Blue cheese, caramelized walnuts, mustard-shallot vinaigrette, and fresh bread

Beefsteak Tomatoes & Roast Beef

$9.99

w/ Blue cheese dressing, red onions, fresh ground pepper, and fresh bread.

American Field Greens

$6.49 - $9.49

w/ Cheddar, tomatoes, avocado, bacon, honey-tarragon vinaigrette, and fresh bread

Traditional Chicken Caesar

$7.99 - $10.99

w/ Parmigiano, reggiano, homemade croutons, and fresh bread

Classic Greek

$7.99 - $11.99

w/ Feta, tomatoes, cucumber, red onion, kalamata olives, extra virgin olive oil, red wine vinegar, and fresh bread

Roasted Beet

$6.99 - $9.99

w/ Fresh goat cheese, sliced oranges, strawberries, pine nuts, greens, honey-tarragon vinaigrette, and fresh bread.

Smoked North Atlantic Salmon

$8.99 - $13.99

w/ Fresh goat cheese, cucumber, red onions, capers, dill, lemon vinaigrette, and fresh bread.

White Meat Chicken Salad

$8.99

w/ Asiago fresca, fresh red grapes, orange slices, basil, and sliced baguette toast.

Albacorewhite Tuna Salad

$8.99

w/ Gruyere, roasted red peppers, cucumbers, tomatoes, lemon, and sliced baguette toast.


Soups

Brocolli Cheddar

$3.99 - $5.99

w/ Cheddar cheese, broccoli, and cream; topped with grated cheddar and crispy croutons

Buffalo Style

$3.99 - $5.99

w/ Danish blue cheese crumbles, vegetables, and a dash of hot sauce

Tomato Bisque

$3.99 - $5.99

w/ Creme fraiche, seasoned with onionss and finished with a hint of basil.

Loaded Baked Potato

$3.99 - $5.99

w/ Cheddar cheese, roasted potatoes, bacon bits, and chives.

Homemade Quiche

$10.99

w/ Specialty cheese, abundance of meat, roasted vegetables, fresh herbs, seasonings, and field greens with mustard-shallot vinaigrette.


Grilled Cheese SandwichesChoose white or whole wheat french baguette served with cornichons or potato chips grilled cheese items are half sandwiches add lettuce, tomato no charge add turkey, bacon, or black forest ham $2.00

Aged English Cheddar

$4.99

Asiago & Fontina

$4.99

Jalapeno Monterey Jack

$4.99

Brie

$4.99


SandwichesChoose white or whole wheat French baguette

Italian Caprese

$7.99

w/ Fresh mozzarella, tomatoes, fresh basil, basil pesto, extra virgin olive oil, and balsamic vinegar

Albacore White Tuna Melt

$9.89

w/ Gruyere, shredded carrots, extra virgin olive oil, mayonnaise and greens warmed

Grilled Chicken Breast

$9.49

w/ Fontina, tomatoes, basil pesto, roasted red onions, rosemary aioli, and greens warmed

Roasted Pepper And Eggplant Provencal

$8.99

w/ Fresh goat cheese, tomatoes, marinated artichoke hearts, red onions, cucumbers, capers, garlic, extra virgin olive oil, balsamic vinegar, and greens.

Prosciutto

$9.89

w/ Fresh mozzarella, tomatoes, fresh basil, basil pesto, extra virgin olive oil, and balsamic vinegar

Roast Beef

$9.49

w/ Danish blue cheese spread, tomatoes, red onions, bacon bits, and crispy romaine lettuce

Roast Turkey Breast

$8.99

w/ Smoked cheddar, fruit chutney, mayonnaise, and greens

White Meat Chicken Salad

$9.49

w/ Asiago fresca, diced granny smith apples, golden raisins, pine nuts, fresh basil, mayonnaise, and greens

Premium Grilled Pastrami

$9.89

w/ Swiss emmental, sauerkraut, and Russian dressing warmed

Black Forest Ham

$8.99

w/ Brie, raspberry cranberry relish, and greens

Applewood Bacon

$8.99

w/ Goat gouda, tomatoes, avocado, rosemary aioli, and greens warmed

Southwest Chicken Breast

$9.49

w/ Jalapeno monterey jack, roasted red peppers, basil pesto, mayonnaise, and greens warmed

Spanish Serrano Ham

$10.99

w/ Manchego, black olive tapenade, extra virgin olive oil, balsamic vinegar, and greens

Smoked Northatlantic Salmon

$10.99

w/ Artisanal cream cheese, tomato, red onion, capers, fresh dill, extra virgin olive oil, fresh ground black pepper and greens


Create Your Own Cheese CourseLet us help you create a cheese course unique to your taste and temperament by selecting from over 100 cheeses and accompaniments to match.

One Cheese & One Accompaniment

$8.75

Two Cheese & Accompaniment

$11.95

Three Cheese & Two Accompaniments

$15.90

Three Cheeses From One Region

Price may varies

These cheese courses each feature three classic cheeses from one single country. For those wanting a bit more from the region, try our recommended blue cheese and specialty meat from each country

United States

$15.90

Cypress grove humboldt fog goat cheese, ca fresh, and old chatham camembert, ny bloomy rind, pleasant ridge reserve, wi hard with sundried tomato pesto, homemade cranberry raspberry relish, and slice

France

$15.90

Sainte-maure fresh, camembert bloomy rind, and comte hard with sundried tomato pesto, imported olives and sliced baguette. Add roquefort blue, french country pate or saucisson sec, fr.

Italy

$15.90

Robiola fresh taleggio washed rind, and parmigiano reggiano hard with roasted red pepper, tuscan honey and sliced baguette. Add gorgonzola blue, italian sopressata sausage or prosciutto di parma, it.

Spain

$15.90

Tetilla semi-hard, manchego hard, and garrotxa hard with membrillo quince paste, marcona almonds and sliced baguette. Add valdeon blue or spanish serrano ham, sp.

Cheese Steward’s Tasting Plate

Price may varies

These three special cheeses are at our very favorite stage of ripening and flavor, and have been carefully chosen from among our entire collection. Served with two perfectly complimentary accompanime

Six Category Sampler (Serves 2)

Price may varies

This memorable tasting presents one representative cheese from each of our six cheese categories, along with three perfectly matched accompaniments.

Mild Flavors

$24.95

Robiola fresh, fromage d’affinois bloomy rind, le merlemont washed rind, gorgonzola dolce blue, goat gouda semi, hard, ossau iraty hard with fresh grapes, varietal honey, roasted red peppers and a sl

Medium Flavors

$24.95

Chevrot fresh, edel de cleron bloomy rind, taleggio washed rind, stilton blue, morbier semi, hard, pecorino toscano hard with fresh apple slices, caramelized walnuts, sundried tomatoes.

Bold Flavors

$24.95

Barrel, aged greek feta fresh, brie de meaux bloomy rind, munster washed rind, roquefort blue, tete de moine semi, hard, aged gouda hard with fresh green apple slices, fig spread, imported olives and


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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