Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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in filo with apricot chutney
with Chipotle Aioli
tortilla stuffed with chicken, chorizo sausage and Monterey jack cheese Served with salsa
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with Five Flavor Sauce or Ranch Dip
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twice baked with boursin, bacon, mushrooms & onions
with jalapeno jam
a combo of mac & cheese, chicken fingers, pickles and fries with Ranch, blackberry jalapeno jam, and five flavor sauce
steamed in white wine & garlic (not available with Petite Surf and Turf)
with wasabi cream and ginger cilantro pesto on a coconut jasmine rice cake
baked with our from-scratch barbeque sauce
Made right here! Lightly panko breaded crab, shrimp, and scallop mousse with fresh mango chutney and homemade cilantro ginger pesto
with wilted sautéed spinach on a bed of jalapeno cream
Our scallops, BBQ Shrimp and seafood cake
a 4-oz. filet mignon topped with blue cheese peppercorn butter on a bed of red pepper pesto
Spanish manchego cheese, asparagus, artichokes & roasted red peppers
white garlic, Ostenborgherb Havarti cheese & shrimp
from Westfield Farm with sautéed leeks and bacon
1/2 rack slow roasted in house with homemade BBQ sauce
roasted in house, with Bob's BBQ sauce, served with coleslaw
Fresh, charbroiled 8-oz. choice ground chuck with lettuce & tomato and fries
homemade BBQ sauce, sautéed onions, cheddar cheese & bacon
melted bleu cheese, bacon, sautéed mushrooms & onions
fresh bacon, cheese & onion
Swiss cheese & sautéed mushrooms
smoked goat cheese & bacon
Your server will be pleased to describe our catch of the day
Fresh haddock fillets stuffed with snow crab meat and mozzarella cheese, topped with lobster sauce
Baked with garlic & herbs and served with broccoli & pasta
A delectable combination of scallops, shrimp, and lobster meat sautéed in a spicy cream sauce, served over pasta. Also available with homemade marinara
with wilted sautéed spinach, on a bed of jalapeno cream
4 oz. Gillette Filet Mignon and add your choice of one small plate seafood selection
A 12oz. house cut New York Strip or 8oz Filet with a 6oz. cold water lobster tail
Eight ounces of our hand-cut, lightly seasoned steak, charbroiled and served: On a bed of homemade bourbon barbeque sauce; (Gluten Free) Gillette style topped with bleu cheese peppercorn butter and s
Two 4-oz. filet mignon medallions, pan-seared and served with a made to order mustard whiskey sauce
a 10-oz. pork chop grilled and served - Dressed up for the season - Chef's special; (Gluten Free) Smothered with the Cellar's 'Classic' Balsamic Maple Glaze
Hazelnut crusted duck breast served medium rare with sweet dried cherry sauce
Boneless chicken breast stuffed with goat cheese pesto and topped with fresh tomato basil salad
8oz of sweet, cold water lobster tail removed from the shell, chunked and sautéed in sherry cream sauce, with puff pastry, and finished with Swiss cheese
Filet mignon with sliced imported prosciutto ham, pate forestiere, baked in puff pastry, and served on Bordelaise sauce
Tender cutlet, egg-battered and sautéed, topped and baked with spinach, ricotta cheese, white wine tomato sauce and mozzarella cheese
Tender medallions sautéed with a marsala wine sauce and mushrooms
Tender sautéed medallions, topped with fresh asparagus, sweet Alaskan King crabmeat, and homemade hollandaise sauce
Homemade pasta layered with mushrooms and a ginger cream sauce
Pasta tossed with spinach, sun-dried tomatoes and marinated feta cheese
Baked with homemade marinara and mozzarella cheese
Artisan field packed fresh mixed greens and our specially selected ingredients
Fresh mixed artisan greens, seasonal vegetables, your choice of dressing
Romaine tossed with Romano cheese, croutons and our own Caesar dressing
Fresh spinach, bacon, mushrooms, hard boiled egg topped with Bacon dressing
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with Caper Cream and crackers
with coleslaw
with coleslaw
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with Bleu Cheese and Celery
with Guinness mustard, inspired by K. Hoynes
with blackberry jalapeno jam
with homemade dressing
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with honey mustard
with bacon, melted cheddar, and green onion
Cheese, blueberry, or Apple Get yours before they're gone!
served with toast, bacon, and homefries
2 poached eggs on toasted English muffins served with sliced ham, hand-whisked Hollandaise and homefries
2 poached eggs with House Smoked Salmon on toasted English muffins served with hand-whisked Hollandaise, Asparagus spears, and homefries
2 poached eggs on toasted English muffins topped with spinach, hand-whisked Hollandaise served with homefries
served with toast and homefries. Omelets can be made with egg whites for no additional charge
stuffed with ham, cheese, red peppers and onions, topped with salsa. served with toast and homefries. Omelets can be made with egg whites for no additional charge
filled with sautéed fresh spinach, feta cheese diced tomato and basil. served with toast and homefries. Omelets can be made with egg whites for no additional charge
filled with bacon, avocado and Cheddar cheese. served with toast and homefries. Omelets can be made with egg whites for no additional charge
plain, chocolate chip, blueberry or banana
thick slices of Brioche, batter dipped and grilled
topped with fresh fruit
tender pork, served with white gravy and french fries. Feeling Hungry? Put it on a bacon, parmesan & onion Belgian waffle! +$3
4 oz. filet mignon and two eggs any style served with toast and homefries
chunks of lobster in potato hash layered with sautéed spinach, with a 4 oz. filet mignon topped with a poached egg and Hollandaise
hot eggs, ham, bacon and cheese spiced up and rolled in a tortilla
homemade crepes stuffed with crabmeat, shrimp and scallop mousse baked in lobster sauce
homemade herb crepes stuffed with wild mushrooms and gouda
homemade crepes filled with mascarpone and cream cheese topped with fresh fruit
freshly charbroiled chicken breast, on grilled sourdough with spinach, tomato, mozzarella, and homemade basil pesto
sautéed sliced Portobello on whole wheat with spinach, tomato, red onion, provolone, and spicy chipotle mayonnaise
8 oz. of choice ground chuck with lettuce, bacon, tomato, cheese, and onion served on a roll
chicken, ham, cheese, and egg and mixed greens with your choice of dressing
light and tasty, topped with our fresh-grated Romano cheese
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with cream cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.