Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Mixed greens, red onions, house made caesar dressing
Mixed greens tossed with asparagus tips, new potatos, tomato, avocado dressing with ginger mayonnais
Boiled shrimp, eggs, tomato, capers, purple onion with romaine and remolaude dressing
Fried or grilled, house mixed greens, lemon mayo, capers, roma tomatos, olive puree
House mixed greens, fried capers, roasted onions, remoulade
Fresh spinach, bacon, purple onions, tomato, honey mustard dressing
Plate of blended shrimp salad and blended chicken salad, fresh vegetables and fruits
Tossed with tomato basil sauce, choice of pasta
Shrimp, crawfish and crabmeat in a creamy sauce over linguini
Capers, artichoke hearts, garlic, sun dried tomato, penne
Monday
Mashed potatos, choice of vegetables. Tuesday
Rice and gravy and green beans. Wednesday
With wild rice, choice of vegetables. Thursday
Rice pilaf, opkra, corn and tomatos friday
Boy with green onion mayonnaise, lettuce, tomato, pickle
With sourdough bread
Choice of swiss, cheddar, goat, american or blue cheese
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Sliced chicken, pan tossed with purple onion, bell pepper, portabella, provolone, sun dried tomato oregano mayonnaise
With fries, dunleith chopped salad
With mashed potatos and sauteed vegetables
Topped with crawfish etouffee and served over rice
Fresh salsa topping with roasted potatos and sauteed vegetables
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.