Last Update: 2025-03-14
$6.50
$3.50 - $5.00
$5.00 - $7.00
$8.50
Mixed greens, red onions, house made caesar dressing
$10.00
Mixed greens tossed with asparagus tips, new potatos, tomato, avocado dressing with ginger mayonnais
$12.00
Boiled shrimp, eggs, tomato, capers, purple onion with romaine and remolaude dressing
$9.50
Fried or grilled, house mixed greens, lemon mayo, capers, roma tomatos, olive puree
$9.50
House mixed greens, fried capers, roasted onions, remoulade
$9.00
Fresh spinach, bacon, purple onions, tomato, honey mustard dressing
$10.50
Plate of blended shrimp salad and blended chicken salad, fresh vegetables and fruits
$9.50
Tossed with tomato basil sauce, choice of pasta
$13.50
Shrimp, crawfish and crabmeat in a creamy sauce over linguini
$10.50
Capers, artichoke hearts, garlic, sun dried tomato, penne
$8.25
Monday
$8.25
Mashed potatos, choice of vegetables. Tuesday
$8.25
Rice and gravy and green beans. Wednesday
$8.25
With wild rice, choice of vegetables. Thursday
$8.25
Rice pilaf, opkra, corn and tomatos friday
$8.25
Boy with green onion mayonnaise, lettuce, tomato, pickle
$8.00
With sourdough bread
$8.00
Choice of swiss, cheddar, goat, american or blue cheese
$10.00
$8.50
Sliced chicken, pan tossed with purple onion, bell pepper, portabella, provolone, sun dried tomato oregano mayonnaise
$14.95
With fries, dunleith chopped salad
$12.95
With mashed potatos and sauteed vegetables
$12.00
Topped with crawfish etouffee and served over rice
Price may varies
Fresh salsa topping with roasted potatos and sauteed vegetables
$6.50
$5.50
$6.50
$6.50
$6.00
$6.00
$8.00
$4.50
$1.50
$1.50
$3.00
$3.00
$3.50
$3.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.