Last Update: 2025-03-14
Price may varies
with stolichnaya vodka & ginger beer; fresh lime
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with tito's handmade corn vodka, pink grapefruit juice, and cranberry juice
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with beefeater 24 gin, citrus, and sparkling wine
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with st. george mt. tam gin, st. germain, and lime
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with grey goose vodka, lime, triple sec, and cranberry
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with sparkling wine, cointreau, and pomegranate juice
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with maker's mark bourbon, noilly prat sweet vermouth, luxardo cherry, and bitters
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with myers's rum, king's ginger liqueur, lime, and ginger ale
$18.00
with champagne mignonette
$14.00
with cocktail sauce and remoulade
$10.00
with fontina, gruyere, black forest ham, and asparagus
$13.00
w/sesame, lime, cilantro, & toasted brown rice
$8.00
with lemongrass oil
$13.00
with garlic, butter, and brandied mushrooms
$18.00
with tropical salsa
$11.00
with apple cider vinaigrette, goat cheese croquette, plums, and toasted pecans
$10.00
with herb goat cheese, asparagus tips, and whole grain mustard
$10.00
w/traditional dressing, reggiano parmesan crisp, & croutons
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with gorgonzola, and pecans
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with thyme demi-glace
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with mushrooms and brown butter sage
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with strawberries, gorgonzola, and pecans
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$24.00
w/prawns, white wine, grana padano, & fennel-salsify sauce
$33.00
w/zinfandel sauce, truffle oil, potato gratin, & green beans
$37.00
herb encrusted with mint-balsamic sauce, potato gratin, & swiss chard
$29.00
w/galangal beurre blanc, parsnip mashed potatoes, & asparagus
$34.00
w/chorizo, day boat scallops, prawns, mussels, & clams
$25.00
almandine with marcona almonds, brussels sprouts, jasmine & wild rice
$24.00
w/potato pancake, green beans & baby carrots
$28.00
with roasted corn salad and snap peas with cherry tomato vinaigrette
$58.00
(turf and surf) with drawn butter, potato gratin, and spinach sauté
$22.00
with quinoa and mustard vinaigrette
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with vanilla ice cream
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with flourless warm chocolate cake, chocolate pot de creme, and chocolate ice cream
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with berries and berry sauce
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with red grape preserves, pistachios, and local honey
$10.00
$13.00
$10.00
$12.00
$13.00
$16.00
$12.00
$16.00
$16.00
$16.00
$46.00
$48.00
$66.00
$48.00
$85.00
$56.00
$60.00
$60.00
$69.00
$95.00
$45.00
$72.00
$9.00
$13.00
$36.00
$48.00
$52.00
$54.00
$64.00
$74.00
$92.00
$250.00
$40.00
$45.00
$36.00
$52.00
$40.00
$41.00
$45.00
$42.00
$45.00
$46.00
$42.00
$42.00
$43.00
$48.00
$48.00
$50.00
$52.00
$38.00
$44.00
$45.00
$48.00
$52.00
$52.00
$54.00
$64.00
$67.00
$63.00
$66.00
$81.00
$94.00
$97.00
$45.00
$50.00
$50.00
$53.00
$55.00
$56.00
$64.00
$70.00
$76.00
$78.00
$83.00
$89.00
$84.00
$90.00
$113.00
$124.00
$56.00
$62.00
$64.00
$66.00
$80.00
$92.00
$105.00
$120.00
$140.00
$155.00
$165.00
$250.00
$275.00
$23.95
On Monday nights we offer Certified Black Angus Prime Rib of Beef, served au jus with horseradish, potato gratin, and creamed spinach. Tip: the locals go crazy over the prime rib and it always sells
$34.95
On Wednesdays come feast on a new york steak with black pepper crust and cabernet sauce paired with a maine lobster tail and your choice of side. Only available on Wednesdays
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with black currant glaze, parsnip mashed potatoes, baby carrots, and green beans
Price may varies
with wild rice, asparagus, and orange-tarragon beurre blanc
Price may varies
with filet mignon, puff pastry, potato-gratin, cabernet sauce, and green beans
Price may varies
with portobello mushrooms, grilled winter vegetables, and sweet potato biscuit
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with peppermint ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.