Last Update: 2025-03-14
$12.00
Cucumber, chili and lime slaw
$11.00
Featuring goose the market pig with fig terrine, gin juice salami and walhill farm boerwors sausage
$9.00
Featuring traders point brick tomme, capriole farm goat cheese and maytag blue cheese served with fruit chutney and nuts
$13.00
Premium selection of cured meats and local cheese served with gherkins, pickled onions, and caramelized walnuts
$8.00
Walhill beef pepperoni, herb croustini, basil and arugula pesto, mozzarella and balsamic
$7.00
Basil, shallots, balsamic reduction and basil oil
$7.00
Garden lettuces, goat cheese, beets, carrots and celery root sherry vinaigrette
$8.00
Bacon, roasted new potatoes and tomatoes white balsamic vinaigrette
$8.00
Fresh strawberries, onions, bacon, and sunflower seeds with strawberry vinaigrette
$5.00
$19.00
Mashed potatoes, sauteed pears, caramelized onions and fennel
$28.00
Mashed potatoes, asparagus, herb hollandaise sauce
$27.00
Roasted garden onions and mashed potatoes truffle oil and bordelaise sauce
$17.00
Summer vegetables, wilted greens, pesto, roasted tomato cream sauce
$31.00
Smoked sausage and asparagus risotto, fennel saffron and tomato sauce
$19.00
$27.00
Pan seared with bacon, spinach and chickpea ragout
$10.00
Fresh house ground beef on a cross cut roll
$12.00
House ground buffalo and beef on a cross cut roll
$8.00
Cranberry BBQ, fried onions and shredded cheddar
$9.00
Fig and apricot chutney with traders point brick tomme on ciabatta bread
$10.00
Grilled chicken breast with heirloom tomatoes basil and fresh mozzarella and balsamic
$3.00
$5.00
$4.00
$4.00
$5.00
$4.00
$4.00
$2.00
$6.00
Hazelnut buttercream and pickled cherries
$5.00
$6.00
$5.00
$6.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.