The Butcher & The Baker Menu and Prices

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The Butcher & The Baker Menu

Last Update: 2025-03-14


BreakfastJoin us for breakfast. In addition to our hand crafted artisan pastries, homemade bread, bagels and english muffins, we make the following menu items to order. Usually breakfast is served until around 11:30am or until we run out

Breakfast Sandwich

$7.50

With ham, egg & cheese or bacon, egg & cheese or spinach, tomato, egg & cheese

Breakfast Burrito

$7.50

With eggs, cheese, black beans, corn, sweet potato & salsa, with or without sausage

Oatmeal

$4.50

With almonds, cranberries & brown sugar

Granola

$6.50

With homemade yogurt

Handmade Bagel with Cream Cheese

$4.50

Bagel & Lox

$9.50

With cream cheese, lox, capers & red onion

Eggs & Bacon

$7.50

2 farm fresh eggs, 3 strips bacon, toast

Simple Scramble

$7.50

3 farm fresh eggs, cheddar, ham & spinach

Chilaquiles

$12.00

2 farm fresh eggs, tortilla chips, beans, cheese, cream, avocado, radish & green chilies

Soft Boiled Egg

$6.00

Farm fresh egg, served runny with toast add lox

Gluten Free Blueberry Pancakes

$12.00

Served with real maple syrup


LunchYou can also build-your-own sandwich with our fresh organic hand carved meats, cheeses & vegetables or ask about our sandwich special that changes daily

House Roasted Turkey

$11.00

With brie, fig jam, apples, arugula, balsamic vinaigrette

Grilled Chicken & Bacon

$12.00

Avocado, pickled jalapenos, red onion, greens, chili lime aioli

BLT with Avocado & Pesto Aioli

$9.50

Ham & Sharp Cheddar

$9.50

Apples, arugula, wholegrain mustard aioli

Ball Tip Steak

$11.00

With caramelized onions, roasted red peppers, swiss, greens & garlic aioli

Veggie Panini

$9.50

With havarti, artichokes hearts, roasted tomatoes, roasted red pepper, spinach

Roasted Artichoke

$10.50

Pickle onion, charred poblano, spinach, local feta, balsamic spread

3 Cheese Melt

$9.50

Provolone, white cheddar, havarti

Albacore Tuna Salad Wrap

$9.50

With icebox pickles, tomatoes & greens

Organic Chicken Salad Wrap

$9.50

With grapes, almonds, celery & greens

Kale Caesar

$15.00

Local kale, bacon, squash croutons, parm, soft boiled egg

Pepper Tofu Orange

$15.00

Greens, avocado, sesame, cucumber, orange and red miso dressing

Crispy Chicken

$15.00

Organic arugula, organic chicken, parmesan, lemon dressing

Grilled Maple Salmon

$15.00

Spinach, warm quinoa, apples, sunflower seeds, pomegranate, champagne vinaigrette

Deli Case

$4.00 - $7.00

Fresh pre-made salads by the scoop. Chicken salad, egg salad, tuna salad, spinach cobb, fruit salad, grilled vegetable salads, udon noodles, tortellini salad, sesame garlic kale, arugula and berry, 3


Soups

Soups (Cup)

$4.50

Made daily

Soups (Bowl)

$6.75

Made daily


Happy Hour SnacksServed from 4pm-6pm

Crispy Chickpeas & Toasted Pepitas

$6.00

Curry, harissa

Freshly Shucked Oysters

Price may varies

Local Radishes

$7.00

Butter, honey, salt

Cheese Plate

$8.00

Berries, nuts, bread

Chicken Liver Mousse

$9.00

Gelee, toast

carpaccio

$9.00

Sunflower, mustard, verjus

House Chips or House Fries

$2.50


Dinner MenuWe serve dinner from 6 to 10:30pm

House Ricotta

$13.00

Olive oil, balsamic, olives, crostini

Local Vegetables

$14.00

Oyster mushrooms, spring onion, green garlic, watermelon radish, asparagus, squash, wild mesa egg

Smoked Ribs

$14.00

House dry rub, cider-mustard glaze, slaw, onion ring

Beets

$13.00

Poached pistachio, blood orange, mint, coconut, cured egg yolk

Smoked Trout Rillette

$13.00

Sweet green tomato jam, preserved lemon, creme fraiche, chive, chips

Blistered Shishitos

$7.00

Almonds, harissa aioli, mint

Cauliflower

$13.00

Poblano jam, tempura, local feta, pickled onion

Smoked Beef Polish Kielbasa

$8.00

Hand-cranked sausage, house kraut, stone ground mustard, pickled jalapeno

Oysters on the Half Shell

$3.00 - $4.00

Simple Salad

$7.00

Buckhorn garden greens, olive oil, champagne gastrique

Kale Caesar

$17.00

Local kale, bacon, squash croutons, parm, soft boiled egg

Crispy Chicken

$15.00

Arugula, organic fried chicken, pickled fresno, parmesan, lemon vinaigrette

Steak & Eggs

$24.00

Colorado tri-tip, roasted green chili, local fingerling potatoes, 2 sunny side up eggs

Scallops

$23.00

Local radishes, citrus-olive oil, mustard, crispy quinoa

Fish & Chips

$17.00

Beer battered catfish, fries, southern remoulade, malt vinegar

Burger & Fries

$16.00

House ground angus, dilled green tomato, chroni-bacon, onion ring, fried egg, chizz

Smoked Brisket

$18.00

House BBQ, pickles, slaw, fries

Fried Oyster Po' Boy

$14.00

Pimento cheese, slaw, hot sauce jam, chips

Chicken Schnitzel

$14.00

Local-organic chicken breast, pickles, mustard, arugula, tomato, fried egg, onion rings

House Charcuterie

$19.00

Lonza, pancetta, lardo, foie torchon, head cheese, cured egg yolk, pickled blackberry, crostini

Organic Norwegian Salmon

$22.00

Roasted carrots, sweet & sour braised kale, ginger soy

Miso Pork Belly

$16.00

Blistered shishitos, crispy shallots, golden kiwi coulis, fresno-cider gastrique, duck egg


BakeryOur small batch artisan bakers prepare the following pastries and desserts daily. Get here early. We always run out

Croissant

$3.75

Ham & Cheese Croissant

$4.75

Chocolate Croissant

$4.25

Almond Croissant

$4.25

Scone

$3.00

Blueberry Muffin

$3.75

Cindabun

$4.25

Slice of Coffee Cake

$4.00

Cupcake

$3.50

Flavors vary daily

Carrot Cake Slice

$4.50

Buttermilk glaze

Trifle

$4.50

Flavors vary daily

Individual Fruit Tart

$5.00

Individual Chocolate Tart

$5.00

Pie (Whole)

$25.00

Pie (By the Slice)

$4.00

Cake (6")

$38.00

Chocolate, vanilla, carrot, gluten free

Cake (10")

$60.00

Chocolate, vanilla, carrot, gluten free

Cake (By the Slice)

$4.00

Chocolate, vanilla, carrot, gluten free

Cheesecake (Whole)

$60.00

Cheesecake (By the Slice)

$4.50

Bread Pudding

$4.50

Cookies

$2.50

Chocolate chip, oatmeal flax, ginger molasses, gluten free chocolate chip & pecan


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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