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The Burgundy Room Menu and Prices

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The Burgundy Room Menu

Last Update: 2025-03-14

Tapas Plates

Roasted Butternut Squash and Arugula

$10.00

With pickled beets, spiced almonds, maytag blue cheese and an apple cider-brown butter vinaigrette

House Cut Fries

$7.00

Tossed in truffle oil and sea salt with a roasted garlic aioli

Roasted Beet and Chevre Crostini

$9.00

With spinach simple salad

Fried Calamari

$8.50

With spicy onion aioli

Smoked Wild Boar Corndogs

$9.00

With molasses ketchup

Lamb Meatloaf Sliders on Artisan Parker Roll

$11.50

With oakvale farms gouda, pickled onions, apple cider ketchup, and a simple salad

Beef Carpaccio

$13.00

With fried capers, pecorino romano,heirloom radish aioli and mixed greens

Sweet Meadows Farm Braised Pork Slider on Focaccia

$10.50

With pickled carrots, amish munster, mixed greens and rosemary-dijon aioli with lemon-thyme roasted fingerling potatoes

Steamed PEI Mussels

$12.00

Sobrasata chorizo and paprika broth with toast

Olives and Crostini

$15.00

Marinated spanish olives, roasted almonds and ohio feta two prosciutto, comte and arugula crostini

Bigger Bites

Sweet Meadows Farm Pulled Pot Roast

$13.00

Sweet meadows farm pulled pot roast

Duck Confit and Wild Mushroom Raviolis

$14.00

With caramelized onion and porchini jus

Exotic Mushrooms, Sweet Potato and Chevre Crepe

$12.00

With brown butter hollandaise

Shrimp and Grits

$13.00

With broken arrow ranch smoked wild boar kielbasa and red eye gravy

Butternut Squash and Parsnip Ravioli

$12.00

With braised red cabbage and sage cream sauce

Food Flights

Flight 1#

Price may varies

Fried calamari, steamed PEI mussels and shrimp and grits

Flight 2#

Price may varies

Beef carpaccio, pot roast, duck confit

Flight 3#

Price may varies

Roasted beet and chevre crostini, roasted butternut squash, house cut fries

Happy Hour

Beet Dip and Goat Cheese Crostini

$4.00

Truffle Fries

$3.00

With sea salt and garlic aioli

PEI Mussels

$5.00

With chorizo and paprika broth

Short Rib Slider with Waffle Chips

$5.00

Dining Menu

Panna Cotta

$6.00

Duo of Cream Puffs

$8.00

Dark chocolate mousse and a citrus coulis jeni’s honey vanilla with chocolate sauce

Grapefruit Custard

$7.00

With smashed berries, whipped cream, chocolate dipped pirolines and a toasted meringue topping

Jeni’s Fresh Ice Creams

$7.00

2 scoops, mix and match

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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