The Broiler Menu and Prices

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The Broiler Menu

Last Update: 2025-03-14


Starters

Crispy Calamari

$9.95

Cajun tartar sauce.

Crab And Shrimp Cakes

$10.95

Curry lemon aioli.

Jumbo Shrimp Cocktail

$11.95

Spicy cocktail sauce.

Wedge Salad

$5.95

Iceberg lettuce, tomatoes, red onion, bacon, blue cheese dressing.

Caesar Salad

$5.95

Romaine, mushrooms, anchovies, pecorino romano.

House Salad

$4.95

Mixed wild greens, tomatoes, English cucumber, red onions.

Baby Spinach Salad

$6.95

Tossed with bacon, mushrooms, candied walnuts, blue cheese and balsamic dressing.

Soup & Salad

$6.95

cup of soup and house salad with choice of dressing.

Creamy Wild Mushroom Soup

$4.95

Soup Du Jour

$4.95


Entree Salads

Steak Salad

$9.95

Marinated strips of medium rare sirloin, wild greens, fresh vegetables, artichoke hearts, kalamata olives.

Grilled Chicken Salad

$8.95

Marinated chicken breast, grilled vegetables, wild greens, tomatoes, red onion.

Blackened Salmon Salad

$11.95

Blackened in cajun spices, wild greens, fresh vegetables, tomatoes, red onion.

Crab And Shrimp Louis

$13.95

Romaine and mixed greens, black olives, tomato, red onion, egg slices, louis dressing.

Grilled Chicken Caesar Salad

$8.95

Romaine, mushrooms, egg slices, anchovies, garlic croutons , pecorino romano.

Cobb Salad

$9.95

Chicken, bacon, blue cheese, chopped egg, romaine, tomatoes, red onion.


SandwichesChoice of steakcut fries or mixed greens.

Monterey Grilled Cheese

$8.95

Artichoke hearts, roasted red bell pepper, on fococcia with black olive aioli dip.

Turkey And Brie

$9.95

Bacon, roasted peppers, arugula and mustard aioli on fococcia.

BLTT

$9.95

Bacon, lettuce, tomato, smoked turkey, and mayo on baguette.

Prime Rib French Dip

$13.95

Thinly sliced prime rib on baguette with horseradish and au jus.

Garlic Steak

$8.95

Fresh garlic brushed sirloin, au jus, baguette.

American Kobe Beef Burger 8oz

$11.95

Lettuce, tomato, pickle, onion, aged cheddar, thousand island, on an onion roll.


House Specialties

Chicken Breast

$11.95

Sauteed in garlic, sherry, cream, fresh basil, sundried tomatoes, artichoke hearts, Colcannon mashed potatoes.

Chicken Penne Pasta

$10.95

Pine nuts, garlic, sundried tomato, basil pesto cream sauce.

Shepherds Pie

$11.95

Kobe ground beef, peas, carrots, onion, tomato paste, colcannon mashed potatoes.

Guinness Braised Lamb Shank

$12.95

Rosemary, red bell pepper, cabernet au jus, colcannon mashed potatoes.

Fish & Chips

$11.95

Beer battered rock cod, coleslaw, steakcut fries.

Panko Crusted Basa (River Catfish)

$13.95

Hen of the woods mushrooms, yuzu beurre blanc, swiss chard, colcannon mashed potatoes.

Cannellini Beans &Tomato Ragout

$9.95

Wild mushroom conserva, grilled vegetables.


From The GrillChoice of lyonnaise potatoes, colcannon mashed potatoes, creamy polenta or in season vegetables.

Chateau Sandwich

$10.95

(open face) tri-tip sirloin, on french roll, mushroom wine au jus.

Kobe Flank Steak

$15.95

Sweet chili soy glaze.

American Kobe Beef Patty

$11.95

Choice of blue cheese & bacon or mushroom wine au jus or creamed horseradish.

Salmon Fillet

$14.95

Cilantro ponzu sauce.

Swordfish

$15.95

Caper beurre blanc, warm goat cheese, tapenade.

Broiler Steak

$11.95

(Open face) sirloin, on french roll, mushroom wine au jus.

Lite Lunch

$11.95

Sirloin steak, low fat cottage cheese, seasonal fresh fruit.

Certified Angus Beef Filet Mignon (10oz)

$31.95

USDA Prime New York (12oz)

$37.95

Dry aged 28 days.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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