The Broadway Bar Menu and Prices

$1.50

$1.25 - $4.99

$6.25

Meatball and mozzarella cheese stuffed risotto ball with sauteed mushrooms and marinara sauce.

$7.25

Served on garlic bread, ricotta, Roma tomatoes, fresh basil and balsamic vinegar.

$12.50

Sauteed with mushroom, garlic, basil and butter in chardonnay reduction.

$7.25

With our original seasoning and marinara sauce.

$11.50

Sauteed in garlic, tomatoes, sweet onions, butter and Chablis.

$8.25

Baked with blended white cheeses, served with Italian garlic bread.

$9.50 - $17.75

Served with your choice of hot, mild or Broadway hot sauce.

$9.50

Tossed with olive oil, garlic, ricotta and fresh basil.

$6.25

Stuffed with cream cheese and served with Melba sauce.

$5.25

$4.25

$7.25

With fries and homemade honey mustard sauce.

$7.25

With our original seasoning and marinara sauce.

$7.25

Served with house marinara sauce.

$4.25 - $6.50

Available in a cup or bowl.

$4.25 - $6.50

Please call restaurant for today's selection.

$7.25

Topped with crouton and Swiss cheese, then oven browned.

$12.50 - $16.75

$6.25 - $9.50

Traditional salad with hearts of romaine lettuce, Caesar dressing, herb croutons and parmigano cheese (available in small or regular).

$11.50

Served with mandarin oranges, mushrooms, red onions, bacon crumbs, sliced hard egg and honey-red wine vinaigrette.

$6.25

$10.50

Sliced tomatoes with fresh mozzarella, fresh basil and red onions on a bed of lettuce.

$10.50

Mixed greens tossed with walnuts, roasted red peppers, asparagus and mozzarella cheese in a balsamic vinaigrette.

$4.25

$9.25

Choice of hot meatball, Italian sausage, big tony or Italian sub.

$7.75

$10.25

With salami, ham, tomato, onion and provolone cheese. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.

$10.00

Chicken breast lightly breaded with melted provolone cheese and Broadway marinara sauce. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.

$10.00

Homemade meatballs, marinara and melted provolone cheese. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.

$10.25

Seared corned beef served with sauerkraut and Thousand Island on grilled rye and melted Swiss cheese. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.

$10.25

Caribbean roasted pork, ham, salami, American cheese with pickle. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.

$9.25

8 oz. burger served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.

$10.25

With grilled mushrooms, onions and green peppers. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.

$10.00

8 oz. served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.

$10.00

Lightly breaded with Broadway marinara and provolone cheese. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.

$10.25

Salami, ham, pepperoni, provolone cheese, tomato, onion, black olives, lettuce and Italian dressing. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.

$17.75

With choice of pasta or risotto. Served with garlic bread.

$17.75

Lobster stuffed and finished with roasted red pepper-chardonnay cream sauce. Served with garlic bread.

$18.75

Served over vegetable risotto finished with pinot noir demi-glace. Served with garlic bread.

$17.00

With choice of pasta or risotto. Served with garlic bread.

$21.75

Served with your choice of roasted garlic mashed potatoes or risotto finished with truffle essence-mushroom demi-glace. Served with garlic bread.

$19.75

Served over pasta, tossed with white wine or red clam sauce. Served with garlic bread.

$20.75

Served with roasted garlic mashed potatoes, asparagus and demi-glace. Served with garlic bread.

$20.75

Served with roasted garlic mashed potatoes and vegetable Du jour in a lemon-caper butter sauce. Served with garlic bread.

$11.50

Pasta served with marinara, ricotta, Parmigiano and mozzarella cheese and baked to perfection.

$11.50

Blackened or grilled chicken breast four.

$10.50

Sauteed with olive oil and fresh garlic or homemade marinara.

$14.50

Lightly breaded with pasta, mozzarella cheese and marinara sauce.

$11.50

Stuffed with mozzarella, ricotta, Parmigiano cheese in a marinara sauce.

$11.50

Fresh eggplant, lightly breaded topped with marinara and mozzarella cheese finished with fresh basil.

$11.50

Topped with homemade marinara and mozzarella cheese.

$8.25 - $14.50

$10.25 - $19.75

Hickory smoked bacon, sausage and beef.

$10.25 - $19.75

Sun-dried tomatoes, caramelized onions, spinach, rosemary, basil and oregano.

$10.25 - $19.75

Tomatoes, black olives, caramelized onions, jalapenos and beef.

$10.25 - $19.75

Ham, pineapple, caramelized onions and mozzarella.

$10.25 - $19.75

Caramelized onions, mushrooms, green peppers, beef and mozzarella.

$10.25 - $19.75

All white meat chicken, oven baked with hot sauce and mozzarella.

$10.25 - $19.75

Fresh mozzarella, tomatoes and basil.

$10.25 - $19.75

Delicate blend of ricotta, mozzarella, Romano and Parmesan cheeses.

$10.00

$10.25

Choice of three vegetable toppings.