The Brick Bar & Grill Menu and Prices

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The Brick Bar & Grill Menu

Last Update: 2025-03-14


Appetizers

Chili Cheese Fries

$4.35

steak fries covered with homemade chili and cheese sauce

Shrimp Cocktail

$6.95

6 large shrimp served with cocktail sauce and lemon

Peppers

$4.45

7 jalapenos filled with cream cheese, deep fried and served

Mozzarella Sticks

$4.45

6 deep fried cheese sticks served with marinara or ranch

Sampler Platter

$7.55 - $11.55

Cheese Fries

$2.95

Mushrooms

$4.45

Buffalo Wings

$5.45

Chicken Tenders

$5.45

Mussels

$6.95

Frog Legs

$5.95

Crab Cake

$7.45


Salads

Caesar

$4.90 - $5.95

crisp romaine lettuce with croutons grated parmesan cheese, red onion, and our creamy caesar dressing. You may add chicken or shrimp for an additional

Chef

$4.95 - $6.90

iceberg lettuce with red onion, tomato, ham, turkey, American cheese and eggs served with your choice of dressing. Add extra meat for $1.45

The Brick Salad

$5.95 - $9.45

a mixture of leaf and romaine lettuce with Swiss and cheddar cheese, assorted peppers, sauteed onions, mushrooms and a sauteed chicken breast strip with grated romano cheese and warm olive oil.


Beef

The Brick Strip

$17.95

a 20 Oz. strip steak char broiled to temperature, served with onion straws and hush puppies

Porterhouse

$16.95

a hearty 16Oz steak served with onion straws and hush puppies

Steak Shropshire

$16.45

a 12 Oz New York strip covered with imported England shropshire yellow blue cheese, sauteed onions and wild mushrooms then drizzled with a bordelaise sauce

New York Strip

$14.45

12 Oz N.Y. strip broiled to your perfection served with onion straws and hush puppies

Sirloin

$13.95

a 10 Oz sirloin char broiled served with onion straws and hush puppies

Beef Oscar

$15.95

an 8 Oz. sirloin steak with asparagus, lump crab meat, and wild mushrooms then drizzled with a hollandaise sauce, it is served with salad, our brownie potato and choice of vegetables

Liver & Onions

$7.95

beef liver with bacon and sauteed onions. Served with gravy


Chicken

Beer Butt Chicken

$9.95

a half chicken carefully seasoned and roasted over a can of beer to perfection. It is too moist for words

Sauteed Chicken Marsala

$13.25

two boneless chicken breasts sauteed in olive oil and marsala wine with mushrooms, served with salad and your choice or vegetable and potato

Sauteed Chicken of Scaloppini

$13.95

two boneless chicken breasts sauteed in a mild bourbon teriyaki sauce and placed over grilled eggplant and tomatoes

Lemon Mustard Chicken

$13.75

two boneless chicken breasts sauteed in a nice lemon mustard sauce with onions, green and red peppers and wild mushrooms


Bourbon

Jambalaya Pasta

$11.45

here it is like you have never had it shrimp, scallops artichoke hearts, red and green peppers, green onions and andouille sausage all sauteed and mixed into a jambalaya based sauce and cooked with f

Shrimp Lafayette

$12.95

7 deep fried jumbo shrimp over rice with red gravy, served with vegetable and salad

Bayou Chops

$9.25

two deep fried pork chops, cajun seasoned over rice with red gravy and served with vegetable and salad

Creole Shrimp

$10.95

five large shrimp on a skewer dipped and seasoned with a new orieans flare, cajun style. It is served with a tequila cream sauce and your choice of potato

Etouffee

$13.25

(coubion) fish or shrimp over rice with red gravy moerno style and served with vegetable and salad. You may add crab for an additional $2.25

Cajun Burger

$7.95

half pound burger heavily seasoned with cajun seasoning and the works


Pork

Baby Back Ribs

$11.45

one half of a rack of delicious ribs with a mild hickory barbecue sauce

Pork Loin

$10.95

two thick cut loins grilled or cajun crusted on the char broiler

Pork Chops

$10.45

two thick cut chops char broiled to precision


Land & Sea

Seafood Combo

$16.45

your choice of sauteed or fried frog legs, scallops and shrimp served with deep fried oysters

Steak & Crab Legs

$17.45

an 8 Oz sirloin steak with one pound of crab legs

Surf-N-Turf

$21.95

a 6 Oz. filet mignon teamed with & 6 Oz lobster tail

Filet

$15.45

a 6 Oz. filet cooked to order and paired up with any of the following: deep fried oyster

Crab Legs

$19.95

Scallops

$15.95

Frog Legs

$14.95

Shrimp

$15.75


Seafood

Shrimp Tempura

$14.95

eight jumbo shrimp seasoned and fried in a beer batter sauce. Served with hush puppies, onion straws.

Baked Salmon

$11.45

a special wild select salmon, fired baked with a tequila cream sauce

Shrimp Scempi

$11.95

seven jumbo shrimp masterfully sauteed in garlic butter seasoning and white wine

Chilean Seabass

$16.95

a nice tender, flakey seabass with selected clams, bacon bits and peppers

Frog Legs Tempura

$10.45

six tender, jumbo frog legs deep fried in a beer batter sauce

Crab Cakes

$16.45

straight from the coast of the chesapeake bay two juicy crab cakes filled with lots of real crabmeat

Stir Fried Scallops

$14.25

(san francisco style) seven large sea scallops sauteed in a bourbon sauce with green and red peppers green onions and organic mushrooms served with salad and your choice of vegetable and potato

Baked Tilapia

$10.95

a light and sweet white fish baked with lemon wine butter. Try it with lemon pepper or cajun crusted

Shrimp Dinner

$10.95

seven large butterfly shrimp deep fried golden brown, served with lemon and cocktail sauce

Seafood Newburg

$16.95

eight large shrimp pan fried and sauteed with artichoke hearts, onions, parmesan cheese, bacon, clams, scallops and crab meat, it is served in a tomato based sauce over rice

Catch of the Day

Price may varies

our tasty catch of the day served with salad and your choice of vegetable and potato.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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