The Brew Project Menu and Prices

$6.00

Mexican chocolate ganache and rum creme anglaise.

$13.00

Cross cut potato fries, guacamole, crema, cheese sauce and 2 eggs.

$12.00

Served with spiced honey butter and bourbon maple syrup.

$8.00

Piccalilli, melted leak and crispy potato hash served naked.

$11.00

Orecchiette pasta, Applewood smoked bacon, 2 eggs and hash brown crumble topping.

$8.00

Scrambled eggs, potatoes, cheese blend and bacon in a warm tortilla.

$14.00

Carne asada, scrambled eggs, cross cut fries, guacamole, crema and cheese blend in a warm tortilla.

$12.00

House carnitas, scrambled eggs, house aioli, mixed greens and grilled salsa in a warm tortilla.

$11.00

Black beans, roasted Anaheim chilies, charred green onions, cheese blend, guacamole, pico de gallo, mixed greens and crema in a warm tortilla.

$10.00

2 eggs, Applewood smoked bacon, cheddar cheese, avocado, lettuce, tomato and grilled onion on toasted sourdough.

$11.00

House made breakfast sausage patty, 2 eggs, chili relleno, salsa verde, pickled onion and crema on toasted sourdough.

$5.00

Carne asada, carnitas or chorizo with scrambled eggs, guacamole, cotija and crema. Served with chips and grilled salsa.

$14.00

Carne asada, carnitas or chorizo with scrambled eggs, guacamole, cotija and crema served with chips and grilled salsa.

$15.00

2 pieces of house made bread pudding french toast, 2 eggs and 3 strips of bacon.

$15.00

Crispy tortilla chips, house made pulled pork, salsa verde, 2 eggs, cotija and pickled red onions.

$17.00

Culotte steak, 2 eggs, hash browns and grilled sourdough served with house fruit jam.

$14.00

2 eggs, bacon or house made sausage, hash browns and grilled sourdough served with house fruit jam.

$16.00

House pulled pork, perfect poached eggs and braised greens served on hash browns with ancho hollandaise and roasted tomatoes.

$9.00

Mixed greens, carrot, cherry tomato, avocado, fresh radish, soft cooked egg, diced red and yellow bell peppers with herbed vinaigrette.

$10.00

Iceberg, romaine, candied bacon, blue cheese crumbles, avocado, roasted almonds, cherry tomatoes and red onion with roasted garlic vinaigrette.

$11.00

Mixed greens, avocado, pickled radish and red onion, black beans, roasted poblano, cotija, pepitas, piccalilli and chili tortilla strips with chipotle vinaigrette.

$12.00

Mixed greens, avocado, pickled radish and red onion, black beans, roasted poblano, cotija, pepitas, piccalilli and chili tortilla strips with chipotle vinaigrette.

$13.00

Fresh mixed greens, grilled vegetables, brie wedge, pickled butternut squash, golden raisins and roasted pumpkin seeds with balsamic red onion dressing.

$4.00

$7.00

2 crispy tortillas topped with house guacamole, pickled onions, cotija, fresh cilantro and crema.

$10.00

Black bean, roasted garlic and garbanzo bean, roasted tomato and cannellini bean served with toasted pita bread and pickled vegetables.

$9.00

Grilled marinated chicken, pickled radish and red onion, avocado and cilantro sauce, pico de gallo, piccalilli and cotija.

$10.00

Pickled seasonal vegetables and warm pita bread.

$12.00

Cross cut fries, melted cheese, guacamole, grilled salsa, cotija crema and green onions.

$9.00

Orecchiette pasta and house made cheese sauce.

$5.00 - $14.00

Pickled carrot, radish, onion and cilantro.

$5.00 - $14.00

Pomegranate hibiscus sauce and herbed vinaigrette slaw.

$5.00 - $14.00

Blue cheese, lettuce, roasted tomato and onion.

$5.00 - $14.00

Marinara and melted cheese.

$5.00 - $14.00

Seasonal grilled vegetables, sprouts and herbed cheese spread.

$9.00

Mixed greens, carrot, cherry tomato, avocado, fresh radish, soft cooked egg and diced red and yellow bell peppers with herbed vinaigrette.

$10.00

Iceberg, romaine, candied bacon, blue cheese crumbles, avocado, roasted almonds, cherry tomatoes and red onion with roasted garlic vinaigrette.

$11.00

Mixed greens, avocado, pickled radish and red onion, black beans, roasted poblano, cotija, pepitas, piccalilli and chili tortilla strips with chipotle vinaigrette.

$12.00

Mixed greens, avocado, pickled radish and red onion, black beans, roasted poblano, cotija, pepitas, piccalilli and chili tortilla strips with chipotle vinaigrette.

$13.00

Fresh mixed greens, grilled vegetables, brie wedge, pickled butternut squash, golden raisins and roasted pumpkin seeds with balsamic red onion dressing.

$14.00

Carne asada, avocado, grilled salsa, cilantro, Monterrey Jack and green onion on artisan bread.

$12.00

Marinated and grilled chicken breast, peach mole BBQ sauce, tobacco onions, roasted tomatoes, mixed greens and oaxacan cheese on artisan bread.

$15.00

Roasted pulled pork, Applewood smoked bacon, Swiss, sliced pickled zucchini and whole grain honey mustard on artisan bread.

$13.00

Slow roasted pork butt, caramelized onions, roasted tomatoes, fresh greens, fontina cheese, avocado and herbed aioli on artisan bread.

$9.00

Swiss, fontina, American cheeses with roasted tomato and onion marmalade on sourdough.

$12.00

Grilled chicken, oaxacan cheese, avocado, lettuce, tomato and red onion on sourdough.

$15.00

Grilled angus steak, lettuce, tomato, red onion and sour cream horseradish sauce on toasted sourdough.