The Brasserie Restaurant And Bar Menu and Prices
The Brasserie Restaurant And Bar Menu
Last Update: 2025-03-14
Hors D'oeuvres
Onion Soup Gratinee
$5.00 - $8.00
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Lobster Bisque
$6.00 - $9.00
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Escargots
$9.00
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Plat De Fromages Du Jour
$13.00
Daily selection of artisan cheeses, condiments.
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Frog Legs Two Ways
$8.00
Crispy fried & bacon sauteed, rouille.
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Seared Country Pate
$6.00
Local pork, pickled fennel, roasted garlic aioli.
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Steak Tartare
$13.00
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Creamy Foie Gras Pate
$12.00
Brioche french toast, apple pear chutney.
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Salades
Salade Brasserie
$7.00
Tarragon vinaigrette, crusted bleu cheese torte.
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Hearts Of Romaine
$7.00
Creamy garlic dressing, parmesan crisp.
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Chilled Baby Beet
$8.00
Goat cheese, walnut, haricot vert.
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Apple & Local Goat Cheese
$8.00
Bibb, prosciutto, hazelnut, apple cider vinaigrette.
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Bibb Wedge
$7.00
Buttermilk bleu cheese, crispy prosciutto.
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Entrees
Butter Poached Lobster
$22.00
House made pasta, trumpet mushroom, orange-fennel creme.
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Scallops A La Plancha
$26.00
Butternut squash, pork belly, sauce soubise.
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Seared Trout
$17.00
Potato gratin, sauteed spinach with almonds.
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Crispy Salmon
$23.00
Mushroom & chickpea fricassee, chorizo creme.
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Rotisserie Chicken
$16.00
Truffled polenta, brussels sprouts.
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Crispy Duck Breast
$24.00
Fall gnocchi, apple, calvados-afinee creme.
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Pork Tenderloin
$19.00
Parsnip puree, russian kale, pickled carrot, roasted grape-shallot sauce.
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Atoka Lamb Duo
$32.00
Roasted rack, chickpea puree & kashmir leg, quince chutney, brussels leaves.
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Tenderloin Salade
$19.00
Greens, poached egg, chickpea, asparagus, apple cider vinaigrette.
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Steak Frites
$26.00 - $35.00
Filet mignon, pommes frites, sauce bearnaise.
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New York Strip Steak
$29.00
Pommes frites, peppercorn cream.
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Ribeye Steak
$29.00
Pommes frites, horseradish.
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TartesAlsatian thin crust pizza.
Alsatian Tarte Flambee
$9.00
Sweet onion, bacon, creme fraiche.
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Spinach & Oven Dried Roma Tomato
$9.00
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LoveraÂ’s Goat Cheese & Grape
$8.00
Caramelized onion, arugula, port reduction.
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Tenderloin
$14.00
Roasted tomatoes, gorgonzola.
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Sides
Pommes Frites
$5.00
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Truffled Polenta
$5.00
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Sauteed Brussels Sprouts
$5.00
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Sauteed Asparagus
$5.00
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Potato Gratin
$5.00
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Gnocchi With Calvados-Afinee Creme
$5.00
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Sauteed Spinach With Leeks & Almonds
$5.00
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Fruit De Mer
Fresh Coastal Oysters
$17.00 - $29.00
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Shrimp Cocktail
$12.00
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Moules Frites
$15.00
White wine, garlic, butter.
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House Tea Cured Salmon
$9.00
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Chilled Seafood Plateau
$45.00 - $85.00
(For 2-4). Lobster, shrimp, coastal oysters for 5-8.
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Desserts
Strawberry & Citrus Crostata
$7.00
Vanilla ice cream.
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Vanilla Bean Creme Brulee
$5.00
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Chocolate Gateau
$5.00
Chocolate ganache, coffee ice cream.
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Profiteroles
$6.00
Vanilla bean ice cream in eclair pastry, chocolate sauce.
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Fresh Berry Tarte
$7.00
Cream cheese mousse, berry coulis.
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Double Callebaut Chocolate Gelatto
$7.00
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Crepes Suzette
$6.00
Candied pecans.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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