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The Brass Door Menu and Prices

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The Brass Door Menu

Last Update: 2025-03-14

Starters

Chicken Dip

$6.00

House made chicken dip with cream cheese, chipolte peppers, green chilies, sour cream and chicken

Cheese Board

$12.50

Chef's selection of cheeses and meats, served with tomato marmalade, pickled vegetables, grain mustard and toasted bread

Brass Door Mussels

$9.50

P.E.I. mussels cooked with garlic, shallots, chili flake, andouille sausage, white wine and toasted bread

Fried Pickles

$6.50

Served with horseradish cream

Soup and SaladDressings: Beer vinaigrette, buttermilk peppercorn, mustard vinaigrette, balsamic vinaigrette. Add grilled salmon to any salad $6.00, add grilled shrimp to any salad $5.00, add grilled chicken to any salad $4.00

Brass Door Salad

$8.00

Mixed greens tossed with goat cheese, orange supremes, dried cranberries and toasted pumpkin seeds

Spinach Salad

$9.00

Baby spinach, tossed with blue cheese crumbles, diced green apples and spiced pecans with a warm bacon vinaigrette

Soup and Salad

$8.50

Choice of a petite brass door salad or spinach salad served with a bowl of hot pot or white bean and ham soup

Hot Pot of The Day

Price may varies

Sandwiches

Brass Burger

$9.50

Hand formed patty served with smoked cheddar cheese, lettuce, bacon and tomato on a toasted bun. All sandwiches served with hand cut chips

Grilled Chicken

$8.00

Grilled marinated chicken breast with lettuce, tomato and onion on toasted ciabatta with guinness mayonnaise. All sandwiches served with hand cut chips

B.E.L.T.

$8.50

6 Slices of smoked bacon, 2 fried eggs, mixed greens, tomato and roasted garlic aioli on country bread. All sandwiches served with hand cut chips

Brass Door Club

$9.50

Smoked turkey, ham, bacon and swiss cheese served on a hoagie roll with lettuce, tomato and avacado

Daily Specials

Sammies

$9.00

Sliders

$9.00

Hotpot

$4.50 - $9.00

House Favorites

Irish Breakfast

$12.50

Served all day, two eggs any style, rashers, black and white puddings, bangers, baked beans, toasted soda bread and potatoes

Shrimp Skillet

$10.00

Shepherd’s Pie

$11.50

Ground lamb and beef with carrots, peas, onions, topped with kerry gold cheddar whipped potatoes

Chef's Special Entree

Price may varies

Braised lamb, onions and potatoes in a savory broth with soda bread

Fish and Chips

$10.00

Fresh cod dipped in brass door ale batter with chips served with house curry and malt vinegar

Desserts

Dessert of The Week

$6.00

Drinks House Special

Irish Coffee

$10.00

Made to the exacting standards of Ireland’s famous moy hotel. Recipe was given to the brass door by johnny cooke, son of the family

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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