Last Update: 2025-03-14
$5.99
thinly slicecd and lightly battered, served with a flavorful bistro sauce
$5.50 - $9.99
only the purest prime oysters harvested from government inspected gulf waters for quality and safety
$6.99
freshly breaded in a special seasoned flour, served golden brown with a savory marinara sauce
$5.50 - $8.50
large tender shrimp, served chilled with tangy cocktail sauce and lemon
$9.99
gold neck clams from the gulf of maine, steamed in a white wine and buttered lemon grass broth
$2.99 - $3.99
rich and creamy, usually clam chowder with chopped sea clams, sometimes fish chowder
$3.50 - $4.50
creamy lobster flavor with abundance of minced meat and a hint of sherry
$7.50
white tuna, crisp lettuce, whole tomato, hard-boiled egg, fresh fruit and water crackers
$5.50
bowl of chowder and house salad
$5.99
bowl of bisque and house salad
$7.50
tender baby shrimp served on crisp boston leaf lettuce with fresh fruit, water crackers and hard-boiled egg
$1.99
served with any entree
$4.99
served as an entree, all you can eat, with rolls and butter
$6.50
fresh baked cheesy egg pie with different seafood, meat and vegetable fillings, served with fresh fruit (ask for today's selection)
$8.99
made with tender chopped sea clams and a light hint of garlic, sprinkled with parmesan
$8.99
made with tender chopped sea clams, tomatoes, imported olive oil, and a light hint of garlic, sprinkled with parmesan
$8.99
egg fettuccine noodles, tossed in a creamy Aflredo sauce, with large juicy shrimp
$7.99
be careful a large sliced steak sandwich with peppers and onions on a roll-enough to choke on!
$7.99
large sandwich croissant topped with crisp lettuce and creamy shrimp salad or white tuna
$12.99
grilled New England bun, full of mixed lobster meat, lightly seasoned, and just enough mayo to hold it together
$7.50
fresh boston scrod hand-breaded, served with lettuce and tomato on toasted bun
$7.50
lightly breaded and deep fried fillet of chicken breast, served with lettuce and tomato on toasted bun
$7.50
delicious and juicy half-pound black angus beef topped with cheese, bacon, lettuce, tomato and onion
$7.99
tender pieces of boston scrod, hand-breaded with a light crispy batter
$9.50
tender oysters delicately fried in a lightly seasoned batter
$10.99
fresh shucked soft - shell clams (with bellies) delicately fried in a lightly seasoned batter
$8.99
fresh-breaded large gulf shrimp served with tangy cocktail sauce and lemon
$10.50
tender juicy untreated sea scallops fried to golden perfection
$8.50
tasty, tiny and delicate are three words used to describe these lightly fried favorites
$10.99
a true feast of shrimp, scallops, oysters, and fish fillet, freshly battered and fried to a golden brown perfection
$9.99
fresh tender market cut scrod broiled with a lightly seasoned breading
$8.99
fresh farm raised salmon fillet grilled or poached
Price may varies
ask your servr for today's fresh catch and availability
$8.50
tender tips sauteed with peppers and onions in a light sherry butter mixture
$7.99
marinated skinless chicken breast grilled with a teriyaki glaze and topped with a warm pineapple crabnerry relish
$8.99
sea scallops, shrimp and scrod in a casserole with sherry wine, cracker crumbs and butter
$3.99
$4.99
$5.99
$3.99
$1.79
$1.79
first refill free
$1.79
free refills
$1.79
$1.79
free refills
$1.79
$2.00
$2.50
$2.50
$2.50
$4.00
$3.50
$3.50
$2.99
$2.99
$3.99
$1.00
per scoop
$0.79
chocolate, melba sauce, butterscotch, strawberries
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.