The Blue Monk Menu and Prices

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The Blue Monk Menu

Last Update: 2025-03-14


Starters & Small Plates

Spicy Tomato Soup

$4.00 - $6.00

(vegan).

Soup Of The Day

$4.00 - $6.00

(vegan).

House Mista Salad

$5.00

(vegan), with tomato, red onion and balsamic vinaigrette.

Bread & Cheese Plate

$8.00

Antipasti Platter

$12.00

(good for two or more), an assemby of select meats and cheeses, house smoked salmon, marinated artichokes, olives, pepperocini, roasted garlic & fresh bread.

Bruschetta

$7.00

(vegan), toasted rustic baguette with garlic oil, chopped tomato, red onion, green olive & fresh basil.

Pesto Cheese Bread

$7.00

Seared Ahi Carpaccio

$10.00

served with red pepper fresca sauce & sesame vinaigrette dressed greens.

Spicy Salmon Cakes

$10.00

with tomato, avoili, fennel slaw & jasmine rice.

Shrimp Tacos

$7.00

two corn tortilla tacos, cabbage, red onions, cilantro, creme fraiche & chili sauce.

Parmesan Polenta

$9.00

with mozzarella fresca & eggplant capanata.

Coconut Curry Polenta

$9.00

(vegan), served with sesame sauteed vegetables.

Beet Salad

$6.00

house pickled beets with spinach and candied hazelnuts, topped with goat cheese.

Greek Orzo And Lentil Salad

$8.00 - $10.00

(vegan w/ o cheese), served on a bed of greens with tomato, red onion, olives, peppers, mizithra cheese and lemon oil. (with chicken added).

Classic Caesar Salad

$7.00 - $10.00

tossed with caesar dressing, imported parmesan and fresh house croutons, with chicken added, with salmon added.


Entrees

Spaghetti & Homemade Meatballs

$12.00

portland's best meatballs served with house red sauce.

Spaghetti & Spicy Italian Sausage

$12.00

two spicy links served with red sauce, (substitute meatball at no charges).

Spaghetti Bolonese

$10.00

the classic meat sauce red with a touch of cream.

Chicken Parmesan

$12.00

breaded chicken breast with italian herbs, baked & served on spaghetti with red & cream sauces.

Baked Ziti

$12.00

peppers, onions, spicy sausage, & balsamic cream sauce, topped with mozzarella cheese.

Ravioli Of The Day

$14.00

ask your server about today's option.

Lasagnas With Red Sauce

$13.00

meat and cheese or, cheese only or vegan cannellini with roatsed vegetable.

Italian Chicken Cordon Blue

$14.00

chicken breast stuffed with prosciutto and mozzarella fresca, breaded and baked. served with garlic mashed potatoes, basil pesto and zuchinni gratin.

Garlic Shrimp Scampi

$14.00

large shrimp in a garlic lemon butter sauce, served on a bed of linguini with fresh parmesan.

Cioppino Seafood Stew

$14.00

mussels, scallops, shrimp and oregon redfish, in roasted tomato broth with sourdough garlic bread.

Baked Alaskan Coho Salmon

$15.00

with lemon dill butter, spaghetti squash and roasted yukon gold potatoes.


Sides

Bread With Oilve Oil & Balsamic Vinegar

$2.50

Marinated Artichoke Hearts

$2.50

Country Greek Olive Mix

$3.00

Garlic Mashed Potatoes

$3.00

Sauteed Vegetables

$3.00

Zuchinni Gratin

$3.00

Spaghetti Squash

$3.00

One Spicy Italian Sausage

$3.00

One Meatball

$3.50

Chicken Breast

$4.00

Garlic Sauteed Shrimp

$5.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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