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The Blue Heron Menu and Prices

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The Blue Heron Menu

Last Update: 2025-03-14

SaladsAdditions: chicken $5.00, Salmon $6.00, shrimp $7.00

Spinach

$11.00

Baby spinach, candied pecans, strawberries, shaved red onion, goat cheese, and house vinaigrette

Caprese

$9.00

Garden fresh heirloom tomatoes and basil, fresh mozzarella, and balsamic reduction

Wedge

$8.00

Baby iceberg lettuce, bacon, bleu cheese, grape tomatoes, red onion, and garlic herb croutons

Soups

New England Clam Chowder

$4.00 - $5.00

Tomato & Basil

$4.00 - $5.00

EntreesAll entrees include a house salad, upgrade to a caesar for $1.00

Cornmeal Crusted Flounder

$16.00

With house made hush puppies, fries, remoulade, and hot sauce

Tuscan Chicken Penne

$10.00 - $14.00

Kalamata olives, roasted artichoke hearts, sundried tomatoes, and fresh spinach

Bistro Steak and Frites

$15.00

Grilled and served with foie gras butter, caramelized onions, and truffled parmesan frites

North Carolina Trout

$18.00

Anson mills grits, tasso tomato cream, crispy brussel sprout leaves

Beef Tenderloin

$16.00 - $23.00

Herb whipped potatoes, haricot verts, and smoked paprika hollandaise

Pan Seared Salmon

$18.00

Dill and lemongrass flavored cous cous with fennel and crispy spinach

12 oz Ribeye

$20.00

Balsamic glazed shallots, caramelized fennel, asparagus, and herb whipped potatoes

Seafood Scampi

$14.00 - $19.00

Shrimp, scallops, and mussels on a bed of linguine with garlic, white wine, peas, scallions, and tomatoes

Pan Roasted Airline Chicken Breast

$15.00

Sauteed fennel, baby shiitakes, spring peas, and grape tomatoes

Shrimp and Grits

$17.00

House made tasso, trinity vegetables, creole sauce, and spinach

Bone-In Pork Chop

$16.00

Sauteed wild mushrooms and spinach over creamy polenta

Small Plates

Mussels

$11.00

Garlic, shallot, white wine, and parsley

Hummus Dip

$8.00

Chick pea puree and assorted crudite for dipping

Cheese and Charcuterie

$12.00

Selection of cheeses and house made charcuterie items

Crab Cakes

$10.00

Boardwalk style crab cakes and citrus remoulade

Pork Belly Confit

$9.00

Bean stew, roasted spring onion, and smoked paprika hollandaise

Oysters

$12.00

1/2 Dozen grilled on the half shell with garlic and herb compound butter

Beef Sliders Three Ways

$10.00

Bleu cheese, bacon cheddar, caramelized onions

Low Country Croquettes

$9.00

House made boudin, creole mustard, and bacon tomato jam

SandwichesServed with french fries

Shrimp Po Boy

$12.00

Cornmeal dusted shrimp, shredded romaine, sliced tomato, and remoulade sauce

Villager Burger

$10.00

Choice of cheese, bacon, lettuce, tomato, onion, and house pickles

French Dip

$10.00

Shaved prime rib, melted swiss cheese, and au jus for dipping

Grilled Chicken

$10.00

Choice of cheese, lettuce, tomato, onion, and house pickles

Sides

Sweet Potato Fries

$4.00

Asparagus

$4.00

Onion Rings

$4.00

Herb and Garlic Whipped Potatoes

$3.00

French Fries

$3.00

French Green Beans

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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