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The Blue Bicycle Menu and Prices

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French

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GA

The Blue Bicycle Menu

Last Update: 2025-03-14

Starters

Daily Soup

$6.00

Seasonal and fresh

Charcuterie Sampler

$12.00

Five varieties (minimum) of artisanal meats that change periodically

Seasonal Salad

$6.00

Cool watermelon, Vidalia, basil & Vincotto

TBB Lump Crab Cake

$7.00

With two aioli

Mozzarella Burrata

$7.00

Asparagus, lemon, preserved egg yolk, Georgia olive oil

Caeser Salad

$6.00 - $8.00

Classic presentation

Smoke Trout Rillettes

$7.00

Spread on grilled baguette. Add to any saladbleu cheese $1.00, anchovies $1.00, chicken $5.00, shrimp $7.00

Bleu Cheese Chips

$7.00

Freshly cooked potato chips, bleu crumbles and scallions. Add house-made bacon $1.50

Simple Greens

$5.00 - $7.00

Sweet onion, radish, cucumber, with TBB vinaigrette

Pimento Cheese Tartine

$5.00

Spread on grilled baguette

Warm Chevre Salad

$8.00 - $11.00

Simple greens with warm goats' cheese, bacon, walnuts

Mussels

$11.00

Steamed in saffron cream. Add spaghetti or frites $4.00

Main Courses

Featured Seafood Dish

Price may varies

Your server will fill you in

Filet of Angus Beef

$32.00

French horn mushrooms, asparagus, potatoes, Georgia olive oil, Vincotto

North Carolina Mountain Trout

$19.00

Lemon or herb butter, green snap beans, tomato

Lamb Ragu

$18.00

Pappardelle pasta, early peas, mint, parmesan cheese

Wild US Shrimp

$18.00

Heritage grits, onion, sweet pepper, fennel, tomato or butter sauce

Algerian-style Chicken Breast

$18.00

Artichokes, olives, preserved lemon, pearled couscous

Grilled Pork Tenderloin

$19.00

Chimichurri, red potatoes and spring onion, green beans

Beef Tips

$18.00

Braised in red wine and tomato; penne

Steak Frites

$20.00

Black angus flatiron, with fries and bleu cheese butter. Make it bourbon au poivre with mashers and green snap beans $4.00

Veal Scaloppini

$18.00

Spaetzle, spinach, lemon or caper pan sauce

Mushroom Risotto

$15.00

Locally harvested wild chanterelles, Parmesan. Add crisp pork belly $5.00

Smoked Duck Breast

$22.00

Blueberry or cassis jus, Brussels sprouts, sweet potato puree

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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