Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fresh baby lettuces, heart of palm, avocado, fresh tomato and sauteed shrimp
fresh salmon served over baby spinach, green apples and chopped walnuts
lean beef filet served over fresh arugula, shredded carrot and vine ripe tomato
grilled medium rare tuna served with mixed greens, hard boiled egg, roasted potato, black olives, anchovies and French green beans
fresh buffalo mozzarella, sliced vine ripe tomato and sweet basil
served over mixed greens with fresh lemon and aiol
paper thin chilled beef tenderloin served with arugula and parmesan shaving
pan roasted black mussels in a white wine and fresh tomato broth
three golden brown crab cakes served with mixed greens and aurora sauce
octopus salad tossed with artichokes, potatoes, and lemon vinaigrette
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tossed with fresh mixed seafood and a touch of fresh tomato
pan roasted little neck clams, garlic, lemon, white wine and parseley
sauteed shrimp, shitake mushroom, fresh tomato, onion and a touch of cream
black ink linguini and shrimp in a light tomato sauce
tossed with fresh tomato and soft mozzarella cheese
pan sauteed with a pine nuts, basil, parsley, garlic, parmesan reggiano and lemon
homemade large ravioli pillow stuffed with porcini mushrooms and a light butter a truffle sauce
fried whole yellowtail with lemon ginger sauce
red snapper filet in a citrus sauce
grilled mahi mahi
grilled yellowfin tuna
grilled petit filet mignon on eggplant parmigiano
veal picatta ala milanese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.