The Beehive Tavern & Grille Menu and Prices

$8.75

Crisp romaine lettuce tossed with rye croutons, freshly grated Parmesan cheese and our classic Caesar dressing.

$8.57 - $7.50

Crisp romaine lettuce tossed with rye croutons, freshly gratedParmesan cheese and our classic Caesar dressing. With Organic Chicken or Blackened Chicken $2.00

$11.95 - $9.50

Pieces of lightly fried organic chicken tenders tossed in spicy buffalo sauce on a bed of shredded romaine, fresh corn, glazed pecans, red onion, and cucumber, tossed in ranch dressing.

$9.95 - $7.50

Grilled organic Chicken, avocado, rotini pasta, bacon, tomato, egg, and iceberg lettuce tossed in our raspberry vinaigrette.

$10.50 - $7.50

Baby spinach, spiced walnuts, Blue cheese crumbles, dried cranberries, mandarin oranges and green apples with a raspberry vinaigrette. with grilled organic chicken add $2.00

$8.95

Baby spinach, spiced walnuts, Blue cheese crumbles, dried cranberries, mandarin oranges and green apples with a raspberry vinaigrette. with grilled organic chicken add $2.00

$10.50

Sauteed tilapia on top of baby spinach, avocado, celery, zucchini, tomatoes, red onion, cilantro and red potato. Served with a lemon juice Italian seasoning.

$9.95 - $7.50

Blackened grilled organic chicken over fresh greens, cucumbers, cherry tomatoes, red onion and avocado tossed in chipotle ranch dressing.

$11.95 - $8.95

Cajun seasoned Certified Angus skirt steak with spring mix lettuce tossed in a red wine balsamic vinaigrette, with blue cheese crumbles, cherry tomatoes, red onions and sliced green olives.

$8.95 - $6.95

Romaine lettuce tossed in a minced garlic and lemon vinaigrette with tomatoes, cucumber, red onion, yellow and red peppers, oregano and feta cheese. add organic chicken $2.00 add steak $3.00

$4.95

Iceberg Wedge with crumbled bacon, cucumber, diced tomato and crumbled blue cheese.

$9.95

Grilled tilapia filets with fresh cabbage, shredded Swiss cheese and your choice of corn or flour tortillas. Served with rice and fresh sweet corn.

$12.95

With tomatoes, green onion, and a white wine marinara sauce.

$9.95

Fresh basil, tomatoes, bacon, peas and corn, fettucine noodles with Alfredo sauce. Add Chicken $2.00

$12.50 - $9.95

Guinness Beer-battered Atlantic cod, deep-fried until crispy golden brown, served with fries, coleslaw, and tartar sauce.

$17.95

12oz bone-in dijon horseradish rubbed Ribeye steak grilled and topped with a Portobello mushroom and peppercorn whiskey sauce.

$12.95

Tender chunks of Certified Angus Beef pot roast served with mashed potatoes and carrots, smothered in homemade gravy.

$9.50

Tender strips of organic chicken, hand breaded and fried, served with honey mustard sauce. Also available buffalo style.

$7.75

Sliced Portobello mushrooms, deep fried and served with a spicy southwest dipping sauce along with cool ranch dressing.

$4.50 - $12.50

Our legendary bread sticks freshly baked and served with a Dijon honey mustard, or fondue cheese dipping sauce.

$3.50

Add Guacamole $1.00

$6.50

Flash-grilled Monterey Jack and Cheddar cheese with green onion, tomatoes and black olives served with salsa and sour cream. Add Chicken $2.00 Add Steak $3.00

$6.95

Breaded and fried and served with cocktail sauce or Mango chutney.

$8.95

5 riblets tossed in BBQ sauce and served with a green cabbage salad and sesame rice vinegar dressing.

$7.50

Fresh tortilla chips sprinkled with cheese, scallions, tomatoes and black olives, sour cream, and salsa. Add Guacamole $1.50 Add Chicken $2.00 Add Steak $3.00

$6.95

Tator tots, melted cheese, scallions, tomatoes, bacon and sour cream.

$9.00

Spinach, and Artichoke hearts smothered in a mix of cheeses and topped with tomatoes, served with flour tortilla chips.

$7.50

Wisconsin Cheddar battered and deep fried. Served with ranch or marinara.

$7.50

Freshly cut Onion Rings dipped in a Guinness beer batter and deep fried. Served with a side of ranch.

$8.25 - $23.75

Chicken wings tossed in a blend of mixed herbs and your choice of one of our flavors and served with Bleu cheese dip and celery sticks. choose from: mild, barbecue, hot, stinger barbecue habanero man

$7.95

Bite-sized certified angus beef burgers on mini buns, served with grilled onions, jalapeño cheese, and a pickle.

$8.75 - $13.95

A sampling of our house favorites. Choose from cheddar pints, wings, chicken tenders, onion rings, sliders and portobello pub fries.

$3.25 - $5.25

Choose from our two delicious soups of the day.

$6.25

3 garlic cheddar biscuits served with white gravy or a spicy chorizo sauce.

$7.25

2 pieces of bacon with 2 eggs, red hash potato with tomatoes, green onions and chopped chorizo sausage. Served with white toast.

$8.75

Blackened organic chicken breast with Pepper Jack cheese, diced red onion, lettuce, tomato and chipotle mayo, served with a side of salsa.

$8.75

Turkey, bacon, herbed mayo, lettuce, tomato and cheddar cheese.

$8.75

Certified Angus Beef strip steak with Pepper Jack cheese, sliced onion, tomatoes, lettuce, mushrooms and BBQ sauce.

$8.75

Buffalo chicken tenders with romaine lettuce, ranch dressing, cheddar cheese and tomatoes.

$8.75

Grilled organic chicken with romaine lettuce, Caesar dressing, avocado, tomatoes, and Parmesan cheese, all wrapped in a low carb tortilla.

$9.50

Our unique tuna salad served on toasted marble rye with lettuce, tomato, and melted Cheddar cheese.

$7.25

$9.95

Spicy crumb coated organic chicken breast, deep fried and tossed in hot sauce, topped with cheddar cheese.

$9.75

8oz certified Black Angus patty with fried egg, bacon, cheddar cheese, chipotle mayo, tomato and crushed red peppers

$9.75

Grilled organic chicken, smoked maple bacon, lettuce, tomato, mayo and cheddar cheese, served on a pretzel bun.

$9.95

Corned beef, sauerkraut, Thousand Island dressing, and Swiss cheese, served open faced on marble rye

$11.95

The classic. A special cut of seasoned Certified Angus steak grilled to your specifications served on a toasted french roll with lettuce, tomato, mushrooms and choice of cheese.

$6.25

Fresh, oven-roasted turkey, ham, lettuce, tomato, herbed mayo, and Wisconsin Cheddar on toasted white bread. $8.95 1/2 Sandwich

$9.95

Sauteed organic chicken served on Parmesan-crusted sourdough, with Wisconsin Cheddar, chipotle mayo, grilled onions, shredded lettuce and tomato.

$9.95

Slow-simmered tender pork in barbecue sauce, piled on a toasted bun topped with string onions, and served with green cabbage coleslaw.

$9.25

Served with au jus, giardiniera, Mozzarella and sweet peppers on a toasted hoagie roll.

$8.75

Pepperjack cheese, Maple smoked bacon, lettuce, tomato, and herbed mayo, on parmesan crusted sourdough.

$8.75

Grilled Tilapia brushed with pesto, feta cheese, lettuce, and tomato, served on parmesan crusted sourdough bread.

$8.95

Tender beef brisket with our BBQ sauce, grilled onions, pepperjack cheese and tomatoes served on a French Roll.

$7.95

Choose from hot corned beef, turkey, club, ham, or tuna melt served with a cup of piping hot soup.

$9.75

Homemade Certified 1/2 lb Angus Beef patty served with lettuce and tomato on a toasted bun. Includes one item from each section.

$6.25

Our signature giant chocolate chip cookie, baked fresh to order in it’s own skillet, topped with French vanilla ice cream.

$6.25

Big slice of homemade New York style cheesecake stuffed with pieces of chocolate brownie, topped with chocolate and nuts. Served with a side of caramel sauce.

$15.95

16 Homemade donut balls tossed in sugar and placed on a bed of chocolate and caramel syrup. Served with a warm cream cheese frosting dipping sauce.

$6.25

New York style cheesecake wrapped in a tortilla and deep fried to a golden brown. Served with a raspberry sauce and warm cream cheese frosting.

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies