Hours may fluctuate. For detailed hours of operation, please contact the store directly.
With house-toasted pita & fresh veggies. Gluten free
With peas and edamame. Gluten free
Gluten free
No description available
With house-made ketchup and basil garlic aioli
Mixed greens, carrots, pickled onions, tomatoes & olives in sherry vinaigrette (Add grilled chicken thigh $2)
Local grass-fed beef burger, cheddar cheese, locally produced slovenian bacon, house pickled onions, russian dressing on a challah bun. Served with a small side of fries (sub gf bun $1).
Slovenian style locally produced bacon, smoked turkey, poached free range egg, gruyere cheese on multi-grain toast (w/ tomato/avocado when available), & side of locally produced grits or home fries v
House-made slow roasted chipotle BBQ pulled pork on a challah bun topped w/ creamy kale cabbage slaw. Add cheese $0.50, bun $1
Grilled cheddar and swiss cheese on stone oven siciliano bread (add bacon $2, add tomato $.50, *gf sub gf siciliano bread $1).
Whole grain mustard, pickles and local honey. Featured in cleveland magazine. (gf sub gf biscuit $1).
Local free range egg fried, & topped w/melted Cheddar. (Add bacon, house-made sausage, fried chicken or roasted Portobello mushroom for $1.5, GF Sub GF biscuit $1)
House-made bean burger w/melted Cheddar. (Add local free range fried egg or roasted Portobello mushroom $1.5, Vg sub stone oven baked siciliano toast, gf sub gf biscuit or challah bun $1.
House-made buttermilk fried chicken tenders, served with our own honey mustard sauce. Served w/ fresh cut fries
Pasta baked in a rich and creamy cheddar cheese sauce topped with Panko bread crumbs (Ask your server for todays special)
Chicken or Pinto Beans simmered in our spicy roasted tomato salsa. Tossed on a bed of corn tortillas, w/an over easy local free range egg and queso fresco (VG Sub tofu & vegan cheese)
Buttermilk fried chicken, house-made Belgian waffles, sides of natural Ohio maple syrup & hot sauce. (GF waffle $1, Extra syrup $1.5)
Tofu scrambled with sauteed seasonal vegetables & vegan cheese. Served w/ home fries & a choice of Stone oven Siciliano or multi-grain toast
Buttermilk biscuits made from scratch, locally produced & smoked canadian bacon, two poached free range eggs covered in gruyere cheese sauce. Served w/ locally produced grits or home fries (v sub por
House-made savory custard of local free range eggs, seasonal vegetables and cheese baked in a flaky French pastry crust. Served with an organic mixed greens salad in a vinaigrette dressing
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