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The Bayhouse Menu and Prices

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The Bayhouse Menu

Last Update: 2025-03-14

Starters

Potato Skins

$5.95

loaded w/ bacon & 2 cheeses

Wings

$9.50

w/ blue cheese & celery. hot, mild, bbq or jerk

Mozzarella Sticks

$6.95

served w/ marinara sauce

Chicken Fingers

$6.95

w/ honey dijon

Zucchini Sticks

$5.95

w/ marinara sauce

Sampler

$12.95

a mix of the above favorites on 1 plate!

Bleu Balls

$6.95

chicken cordon bleu bites

Chips & Salsa

$4.00

Basket Of Fries

$4.00

Basket Of Onion Rings

$5.00

French Onion Soup

$5.00

Baked Clams

$10.95

w/ lemon, garlic & butter

Fried Calamari

$9.95

served w/ marinara sauce

Nachos

$8.50

corn chips piled high with chili & cheese

Clam Strips

$6.95

served w/ tartar sauce

Buffalo Fingers

$6.95

w/ bleu cheese & celery

Aussie Wedges

$5.50

spicy potato wedges w/ sweet chili sauce, sour cream

Shrimp Cocktail

$9.95

Garlic Bread

$3.50

Side Salad

$3.95

Soup Du Jour

Saladsdressings: bleu cheese, golden italian, russian, ranch, honey mustard, balsalmic

Garden Salad

$7.95 - $14.95

a traditional salad w/ your dressing choice

Caesar Salad

$7.95 - $14.95

homemade dressing & parmesan croutons

Buffalo Salad

$11.95

a garden salad w/ crispy buffalo chicken strips w/ bleu cheese dressing

Entrees

Cappelini Primavera

$11.50

fresh veggies in white wine & garlic sauce

Penne Ala Vodka

$11.50 - $16.50

a classic. pink sauce and vodka

Seafood Linguini

$17.95

linguini in marinara sauce topped with clams, mussels, calamari and shrimp

Shrimp Scampi

$16.50

served over linguini

Broiled Seafood Combo

$17.95

flounder, scallops and shrimp served with rice and vegetable

Broiled Flounder

$15.95

in lemon, garlic, butter & wine served w/ rice & vegetable

Chicken Francese

$13.95

served w/ rice & vegetable

Bayhouse Chicken

$14.95

topped w/ spinach, mushrooms & mozzarella cheese served w/ rice & vegetable

Fried Shrimp Basket

$14.95

6 jumbo shrimp served w/ fries, cocktail or tartar sauce

T Bone

$20.95

"char grilled” served w/ baked potato & vegetable

Surf & Turf

$17.95

fried shrimp & flat iron steak served w/ baked potato & vegetable

Sandwichessubstitute onion rings for $0.50. additional toppings $0.75 each:- american, swiss, mozzarella, cheddar, ham, bacon, sautéed onions, sautéed mushrooms, chili

Bayhouse Burger

$8.95

w/ lettuce, tomato, onion, fries

Grilled Chicken Sandwich

$9.50

w/lettuce, tomato, onion, fries

Durango

$9.95

grilled chicken w/ ham, swiss & bbq sauce w/ fries

Turkey Club

$8.50

the classic triple decker w/ fries

Fried Flounder

$10.95

served on a roll w/ tartar sauce w/ fries

Tuna Melt

$7.95

your choice of bread or english muffin topped w/ american cheese w/fries

Steak Melt

$11.95

sliced steak on a garlic roll topped w/ mozzarella cheese w/ fries

Blt

$6.95

w/ fries, mayo on the side

Grilled Cheese

$6.95

w/bacon & tomato w/ fries

Santa Fe Chicken Wrap

$9.50

lettuce, tomato, onion, pepper in a tortilla w/ranch dressing w/ fries

Santa Fe Steak Wrap

$11.95

lettuce, tomato, onion, pepper in a tortilla w/ranch dressing w/ fries

Chicken Quesadilla

$9.50

w/ gaucamole, sour cream & salsa

Chili

$6.95

served over rice topped with cheese

Dessert

Cheesecake

$4.50

Brownie A La Mode

$5.00

Wine List

Santa Marina Pinot Grigio, Italy

$5.50

Mc Williams Chardonnay, Australia

$6.00 - $22.00

Principato Pinot Grigio, Italy

$6.00 - $22.00

Frontera Cabernet-merlot, Chili

$5.50

Glass Mountain Merlot, California

$6.00 - $22.00

Yellow Tail Shiraz, Australia

$6.00 - $22.00

Copper Ridge White Zinfandel, California

$5.50

Champagne

$5.00

Beers - Bottles

Budweiser

$4.00

Bud Light

$4.00

Coors Light

$4.00

Mgd

$4.00

High Life

$4.00

Miller Lite

$4.00

Yeungling

$4.00

O’dules

$4.00

Beers - Draught

Fosters

$5.00

Warsteiner

$4.50 - $5.50

Guinness

$6.00

Blue Moon

$5.50

Frozen Drinksask your server for flavors

Margaritas

$8.50

Pina Coladas

$8.50

Daiquiri’s

$8.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.