The Banyan Veranda Menu and Prices

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The Banyan Veranda Menu

Last Update: 2025-03-14


Appetizer/Salad/Soup

Alaskan King Crab Cakes

$16.00

Ahi Tasting

$16.00

Smoked Salmon & Tobiko Caviar

$15.00

Thai Beef and Shrimp Satays

$14.50

Jumbo Shrimp Cocktail

$15.00

Locally Grown Greens

$8.75

Tomato Salad

$9.25

Classic Moana Clam Chowder

$9.50


Entrée

Hawaiian Seafood Bouillabaisse

$36.50

Mediterranean Style Pan Roasted Chicken Breast

$28.50

Pipi Ko’ala Steaks

$36.00 - $36.00

Garlic Herb Crusted Rack of Lamb

$42.00

Onaga

$35.00

Mahi Mahi

$34.00


A la Carte Entréenot available with set menu

Steamed Half Maine Lobster

$35.00

Whole 1.5-Lb. Steamed Maine Lobster

$59.50

Surf and Turf

$52.50


Dessert

Cherries Jubilee - Flamed Tableside

$12.00

(price per person, min. 2 people)

Crème Brulee

$8.75

Moana Mango Sampler Sherbet & Mousse Cake

$8.75

Warm Oozing Chocolate Cake

$8.75


Romantic Sunset Dinner5:30 p.m. to 9:00 p.m.

Set Menu

$57.50

with choice of appetizer, salad, soup, entrée & dessert (cherries jubilee not included with set menu)


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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