Last Update: 2025-03-14
$9.00
Served with jicama slaw, Gretna grilling cheese and jalapeno chutney
$8.00
Local fresh made ravioli pasta stuffed with blend of ricotta, parmesan, fontina, mozzarella, gouda and provolone cheeses, baked in house-made marinara, served with garlic ciabiatta toast
$10.00
Canadian classic done ACC-style; French fries smothered in beef gravy, topped with cheese curds and shredded ACC Pot Roast
$9.00
spicy chorizo sausage, house pickled peppers, Yukon potato, roasted corn, queso fresco
$8.00
Roasted tomato, mozzarella, and basil, with a balsamic reduction
$7.00
Baby greens, marinated chick peas, red onion, cherry tomato and croutons with ricotta salata
$6.50
Hearts of romaine, shaved parmesan, house made croutons and Caesar dressing
$8.00
Cherry radishes, heirloom quinoa, roasted red and gold beets, toasted sunflower seeds, with orange and champagne vinaigrette
$11.00
Roasted chicken, sliced avocado, tomato, smoked bacon, with hard-boiled egg and crumbled blue cheese
$4.00
Mesculan greens, cucumber, roma tomato, carrot and red onion with house made croutons
$3.50 - $5.00
$3.50 - $5.00
$19.00
Crispy potato cake, haricot verts, yellow tomato preserves
$16.00
Potato hash, asparagus, basil beurre blanc
$12.00
Fork-tender house braised pot roast served traditionally with carrots, potatoes and pan gravy
$14.00
Served with grilled asparagus, char tomato, egg sunny side
$13.00
Fresh fettuccini pasta with classic Bolognese sauce
$10.00
Grilled black Angus on toasted brioche bun choice of: Tillamook cheddar, Swiss, provolone, grilled onion, bacon, pickled peppers
$10.00
Beef burger with crumbled blue cheese, crispy apple wood smoked bacon and buffalo sauce on a toasted brioche bun with lettuce, tomato and onion
$8.00
Fresh black bean burger on Kaiser roll, mustard seed mayo, ice box pickles
$11.00
Wild mushrooms, caramelized onion, sage mayonnaise
$9.50
Corned beef, sauerkraut, Swiss cheese and apple cider dressing on toasted marble rye
$7.00 - $5.00
choice of: tuna, chicken, or egg salads, turkey, roast beef or ham, choice of fresh breads
$10.00
fresh lake perch, seasoned and deep fried, on a toasted hoagie roll with hot pepper mayo and coleslaw
$9.50
Slow roasted turkey breast, arugula, shaved onion, provolone, roasted tomato aioli on toasted Italian bun
$9.00
Slow roasted pulled pork shoulder, shaved ham, house cured pickles, baby Swiss and sauce mojo, served with house made chips
$9.00
pulled smoked chicken or black beans and grilled squash, with chopped romaine, spinach, tomato, shredded Tillamook cheddar, and fresh herbed yogurt sauce
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