The Ashby Inn Menu and Prices
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The Ashby Inn Menu
Last Update: 2025-03-14
Appetizers
Chestnut Soup
$14.00
Pork belly, button mushrooms, sherry cream. Virginia cinnamon cider.
0
Fall Salad
$12.00
Fried bijou goat cheese, toasted buckwheat, greens, red currant vinaigrette. Chardonnay.
0
Fluke Sashimi
$14.00
Citrus vinaigrette, radish, crispy quinoa. Gruner-veltliner.
0
Poached Shrimp
$14.00
Frisee, shaved fennel, avocado, tobbiko, sambal. Viognier.
0
StartersCheese mycella cow, bleu, denmark epoisses cow, wash rind, france le chevrot goat, firm, france ewephoria sheep, hard, holland. Charcuterie chicken liver mousse saucisson sec. Duck prosciutto serrano ham-15 months guanciale, cured pork jowl coppa.
Oysters on the Half Shell
$15.00
½ Dozen. Blanc de cabernet.
0
Cheese and Charcuterie
$12.00 - $18.00
0
Desserts
Banana Creme Napoleon
$10.00
Mascarpone, red currant. Les grandes terres, cadilac.
0
Flourless Brownie
$10.00
Ganache, poached pear, cranberry sorbet.
0
Pecan Bar
$10.00
Honey gelato.
0
Bread Pudding
$10.00
Vanilla gelato.
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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