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The Arthouse Menu and Prices

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The Arthouse Menu

Last Update: 2025-03-14

Salads

Caesar Salad

$8.00

Romaine, creamy Caesar, reggiano and croutons.

Strip Steak and Arugula Salad

$12.00

Marinated strip steak, arugula, crumbled gorgonzola, tomatoes, red onion and citrus vinaigrette.

Beets Don't Kale Me Now Salad

$8.00

Red and gold beets, lacinato kale, apple dijon vinaigrette, feta and spiced nuts.

Mediterranean Salad

$7.00

Spring mix, feta, cucumber, olives, avocado, tomato and balsamic vinaigrette.

Small Plates

Winter Antipasto

$15.00

Speck, olives,sopressata, bire,smoked Gouda, three grain salad and pickled vegetables.

Mini Meatballs

$11.00

Mini meatballs, marinara and pesto.

Three Grain Salad

$8.00

Quinoa, lentils and farro over mixed greens, tossed with citrus vinaigrette.

3 Pulled Pork Sliders

$14.00

Carolina style smoked pork butt, spicy tomato jam brioche bun and winter slaw.

Snacks

Boquerones

$5.00

White anchovies and marinated in extra virgin olive oil.

Castel Vetrano Olives

$5.00

Large green olives from Sicily mild and buttery flavor profile.

Pizza

Margherita Pizza

$15.00

Tomatoes, fresh mozzarella and basil.

French Onion Pizza

$15.00

Bourbon, caramelized onion, bechamel, fontina and chives.

Italiano Pizza

$16.00

Pepperoni, house sausage, tomato sauce and mozzarella.

Punkin Pizza

$15.00

Roasted pumpkin, smoked mozzarella, caramelized onion, Tuscan kale and cracked pepper.

Pork Belly Pizza

$16.00

Barbecue pork belly, green apple and cheddar.

Spicy Blueberry and Brie Pizza

$15.00

Blueberry compote, chili peppers, brie, chives and balsamic reduction.

Chicken Florentine Pizza

$16.00

Pesto marinated chicken, bechamel, spinach and pecorino.

Aubergine Pizza

$15.00

Baby eggplant, smoked provolone, roasted bell pepper, balsamic reduction and basil oil.

Wild Mushroom and Arugula Pizza

$15.00

Wild mushrooms infused with herbs and garlic, bechamel, fontina, caramelized onion and arugula.

Meatball Pizza

$16.00

House made meatballs, marinara, mozzarella and fresh basil.

Spinach and Artichoke Pizza

$16.00

Baby spinach, artichokes, mozzarella, fontina, charred tomato and herb oil.

Specials

Soup of the Day

$6.00

Call restaurant for daily soup selection.

Desserts

Bourbon Bread Pudding

$6.00

Vanilla scented bread pudding with bourbon butter glaze.

Chianti Poached Pears

$5.00

Pears poached in red wine, with reduction and mascarpone.

Espresso

$4.00

Single shot, 2 double shot and 3 cappuccino.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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