Hours may fluctuate. For detailed hours of operation, please contact the store directly.
slices of fresh mozzarella and tomato with a touch of basil
assorted cured meats, pickled vegetables and imported cheese
fresh mussels in marinara sauce
shrimp cocktail
gently fried eggplant stuffed with mozzarella, served with marinara sauce
No description available
No description available
thin sliced oranges dressed with olive oil, garlic and crushed black pepper
fresh spinach and mushrooms dressed with select herbs and olive oil
tender asparagus with jumbo shrimp sauteed in a light oil and garlic sauce
classic cream sauce with touches of homemade prosciutto
white wine sausage latticed between our homemade pasta and ricotta
elegant tomato basil sauce
abundant pieces of prosciutto and broccoli sauteed in a light oil and garlic sauce
prosciutto and mushrooms sauteed in a light garlic and oil sauce
pasta with a garlic and oil sauce
with vodka and tomato sauce
served with garlic oil sauce or marinara sauce
double breast of chicken sauteed with mushrooms
stuffed chicken with imported proscuitto and mozzarella in a marsala sauce
double breast of chicken marinated and grilled
boneless chicken breast sauteed in lemon and wine sauce
sauteed with marsala wine and topped with a slice of prosciutto, served on top of spinach
sliced chicken breast with green pepper, onion, black olives and tomato sauce
cured with curshed green peppercorn, flambeed with brandy then finished with heavy cream
tender filet mignon medallions sauteed with mushrooms in a marsala sauce
grilled marinated filet mignon
filet mignon medallions sauteed with fresh tomato
New York strip marinated and grilled
thin veal cutlet sauteed with lemon, butter and parsley
sauteed with marsala wine and topped with a slice of prosciutto and a dusting of parmiggiano
a breaded veal cutlet gently fried
tender veal cutlet stuffed with mozzarella, prosciutto and touched off with marsala wine
veal cutlet sauteed with fresh parsley and mushrooms
with fresh crushed tomatoes and spices
veal cutlet, breaded, gently fried and then married with parmiggiano, mozzarella and a light tomato sauce
veal with peas, mushroom, onion and cooked ham
veal with prosciutto, eggplant and mozzarella in a light marinara sauce
filet of sole in white wine and lemon sauce
shrimp in spicy tomato sauce
jumbo shrimp, calamari, little neck clams, and mussels, served with our homemade linguini with tomato sauce
tender jumbo shrimp in a garlic butter sauce
jumbo shrimp and mushrooms bathed in marsala wine and dusted with some parmiggiano
jumbo shrimp stuffed with crab meat and lightly seasoned with herbs
jumbo shrimp wrapped with chicken and sauteed in a white wine sauce
jumbo shrimp marinated and grilled
tender squid in a light tomato sauce or in a alight white sauce served with our homemade linguini
little neck clams in a light tomato sauce or garlic and oil served with homemade pasta
dipped in a light egg batter, sauteed in lemon, butter or white wine
gently fried and topped with mozzarella and light tomato sauce
broccoli rape sauteed in garlic
spinach sauteed in garlic
broccoli sauteed in garlic
asparagus baked in butter and parmesan cheese
escarole sauteed in garlic
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.