The Acorn Grille Menu and Prices

$10.50

Flash-fried until golden brown and served with a lemon aioli dipping sauce

$10.50

Served with sautéed baby spinach and topped with a roasted red pepper aioli

$9.75

Grilled breads topped with a goat cheese spread and sautéed wild mushrooms

$10.50

Sesame-encrusted and seared rare. Served with soy sauce, wasabi, and pickled ginger

$10.25

Baked with mushrooms, herb butter, and parmesan; served with grilled crostinis

$8.50

Topped with sautéed grape tomatoes, spinach, mushrooms, diced chicken and mozzarella cheese

$9.50

A creamy mixture of spinach, garlic, and artichokes served with grilled breads and tortilla chips

$8.75

Served over grilled bread with parmesan cheese and a balsamic reduction

$11.50

Served in a puff pastry and topped with a creamy wild mushroom demi glace

$11.50

Deep fried until golden brown and served with a sesame ginger dipping sauce

$5.50 - $8.50

Mixed baby greens, michigan dried cherries, chopped pecans and red onion tossed in our signature thousand oaks dressing

$11.50 - $14.50

Grilled beef tenderloin served over artisan greens tossed in a warm bacon dressing and topped with grape tomatoes, asparagus and shredded smoked gouda cheese

$5.50 - $8.50

Hand torn romaine, fresh garlic croutons and grated parmesan all tossed with homemade caesar dressing

$11.50 - $14.50

Grilled salmon served over baby spinach tossed in a sun-dried cherry balsamic vinaigrette and topped with sliced red onions, walnuts and deep fried squash

$14.50

Chopped iceberg lettuce topped with diced tomato, onion, pepper bacon, bleu cheese crumbles, hard boiled eggs, lobster, and crab with a side of raspberry vinaigrette dressing

$13.50

Tuna seared rare, served atop mixed baby greens dressed in a homemade raspberry vinaigrette with red onion and sliced almonds

$5.50 - $8.50

A quartered iceberg wedge with grape tomatoes, shredded carrots, and julienned cucumbers atop artisan green and served with curried french dressing

$11.50

Deep fried goat cheese breaded in almonds placed atop fresh mixed greens tossed in a sun-dried cherry balsamic vinaigrette with grape tomatoes, sliced red onions, and walnuts

$4.25 - $5.25

$4.25 - $5.25

$4.25 - $5.25

$16.25

Encrusted with parmesan bread crumbs and stuffed with roasted garlic and goat cheese, then topped with a roasted red pepper aioli and served with loaded whipped potatoes and grilled asparagus

$15.50

A hearty portion baked and topped with fresh mushroom gravy and crispy haystack onions; served with green beans and loaded whipped potatoes

$22.50

Served in a puff pastry and topped with a creamy wild mushroom demi glace. Served with loaded whipped potatoes and grilled asparagus

$24.50 - $27.50

Hand-cut, grilled and served over top of an orzo pasta tossed in a creamy wild mushroom demi glace and served with grilled asparagus then garnished with haystack onions

$21.50

Hand-battered with coconut flakes, cooked to a golden brown and served with jasmine rice, vegetable medley, and a sesame ginger sauce

$22.50

Two 4oz. beef medallions served over top of an orzo pasta tossed in a gorgonzola cream sauce and grilled asparagus then garnished with haystack onions

$17.75 - $25.75

Brushed with barbecue sauce then oven-roasted and served with a baked potato

$19.50

Dusted in seasoned flour, cooked to golden brown and served with baked potato and vegetable medley

$19.50

Served with a roasted vegetable hash and drizzled with roasted red pepper aioli

$19.50

Sesame encrusted and seared rare. Served with jasmine rice, vegetable medley, soy sauce, wasabi and pickled ginger

$15.50

Tossed in an almond butter sauce and garnished with parmesan cheese

$17.50

Cajun seared tenderloin served on top of a trio of cheese tortellini mixed with sautéed bell peppers tossed in a spicy cream sauce

$19.50

Broiled and served with sautéed kale and sweet potato fries

$17.50

Tossed in a smoked gouda cream sauce then topped with parmesan crumbs and baked to golden brown

$17.50

Sauteed with wild mushrooms, asparagus, and grape tomatoes all tossed in a buttery nut sauce

$7.50

Tuna salad or a Maryland crab cake topped with a sliced tomato and cheddar cheese served over sourdough bread

$9.50

Tuna salad or a Maryland crab cake topped with a sliced tomato and cheddar cheese served over sourdough bread

$10.50

Shaved prime rib with a creamy horseradish sauce on a toasted hoagie topped with melted swiss cheese, haystack onions and served with a side of au jus

$10.50

Thinly sliced corn beef or roasted turkey topped with sauerkraut, thousand island dressing and swiss cheese all served on swirl rye bread

$9.50

Fresh cut chicken hand breaded in seasoned flour and fried to a golden brown

$9.50

Layered with pepper bacon, mayo, lettuce, tomato and swiss cheese all served on a toasted whole grain bread

$10.50

An 8oz. patty grilled and topped with caramelized onions, pepper bacon, smoked gouda cheese and chipotle aioli served on a toasted bun

$9.50

Hand cut chicken tossed with Michigan dried cherries, chopped walnuts, red onions and celery rolled up in a flour tortilla

$9.50

Layered with smoked ham, turkey, sliced tomatoes, pepper bacon, provolone cheese, leaf lettuce and spicy mayo served on toasted sourdough bread

$9.50

Shaved prime rib, ham, turkey, cheddar cheese, lettuce, tomato, and bistro sauce all on toasted sourdough bread

$8.50

Pepper bacon, lettuce, mayo and sliced tomatoes served on toasted whole grain bread

$9.50

Cooked on a cast-iron skillet then topped with sesame ginger glaze, coleslaw, lettuce and tomato served on a toasted bun

$10.50

Thinly sliced corn beef topped with spicy coleslaw, swiss cheese, smoked gouda, pepper bacon, haystack onions and thousand island dressing

$9.50

Cooked golden brown and topped with lettuce and tomato served on a toasted bun with a side of tartar sauce

$8.50

Topped with spicy mayo, lettuce, tomato and cheddar cheese served on a toasted bun

$10.50

Served over top of sourdough bread and loaded whipped potatoes then topped with mushroom gravy and haystack onions. No side included

$10.50

A grilled 8oz. patty topped with spicy coleslaw, french fries, cheddar cheese, pepper bacon, haystack onions and thousand island dressing on a toasted bun

$10.50

Choose from: salmon, beef, or chipotle black bean. Choose 3 of the following: cheese: Cheddar, swiss, provolone, smoked gouda, bleu cheese crumbles. Toppings: Bacon, sauteed mushrooms, jalapenos, car