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The 1770 House Restaurant & Bar Menu and Prices

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The 1770 House Restaurant & Bar Menu

Last Update: 2025-03-14

Appetizers

Oysters on the Half Shell

$18.00

Classic mignonette or ponzu with togarashi & scallions

Baby Kale

$16.00

Radicchio and squash blossom caesar sourdough croutons

Local Baby Lettuce with Sherry Vinaigrette

$16.00

Heirloom cherry tomatoes

Balsam Farms Beet Salad

$18.00

Baby arugula, sheep’s milk cheese, cumin & banyuls dressing

Chilled Local Sweet Corn Soup

$19.00

With Jumbo lump crab italian black truffle & smoked paprika oil

18 Month Aged Prosciutto di Parma

$18.00

With buffalo mozzarella taggiasca olive foccacia, marinated roman artichokes

Seared Hudson Valley Foie Gras

$24.00

With roasted local strawberries & vanilla sag harbor rum gastrique, house baked brioche

Cheese Selections

$8.00

Served with local apple compote, east end honey & crostini. sartori sarvecchio, rogue creamery blue, bellweather san andreas, nettle meadow kunik, mecox bay dairy gruyere cato corner hooligan

Entrees

Roasted Halibut

$39.00

With white wine & truffle emulsion fingerling potatoes, leeks & wild mushrooms

Maine Diver Sea Scallops

$37.00

With black rice crisp korean pork belly, carrot-ginger purée & snow pea salad

Marinated Atlantic Swordfish

$35.00

Yellow romano beans, fava bean leaves & ramp butter

Natural Pennsylvania Chicken

$33.00

Fricassee of escarole, pancetta, green and gold zucchini, garlic chives

Double Cut Australian Lamb Chops

$47.00

Heirloom carrot and sweet pea ragu, pureed potato

Milk Fed New York Veal Porterhouse

$49.00

Fava bean and wild mushroom risotto, red wine jus

28 Day Dry-Aged Cowboy Steak

$65.00

Roasted local shallots and yukon gold new potatoes

Tavern Menu

Classic Caesar Salad

$12.00

Baby Iceberg Wedge

$12.00

Carrots, onions, tomato and russian dressing

Chilled White Shrimp

$19.00

Fresh horseradish cocktail sauce

The Tavern Burger

$22.00

Freshly cut french fries, garlic pickle & traditional condiments

The Tavern Meatloaf

$22.00

Potato puree, spinach & roasted garlic sauce

The Tavern Pizza

$22.00

Spinach, mushrooms, saba

Sides

Sauteed Spinach

$9.00

French Fries

$9.00

Wild Mushrooms

$9.00

Mashed Potatoes

$9.00

Haricots Verts

$9.00

Baby Bok Choy

$9.00

Dessert

Dark Chocolate & Macadamia Nut Terrine

$12.00

Raspberry sorbet, roasted pineapple & vanilla

Ricotta Cheesecake with a Hazelnut Crust

$10.00

Blueberry compote & bourbon caramel

Waffle Cone Sundae

$12.00

Chocolate brownie, toasted marshmallow graham cracker gelato, chocolate sauce, graham cracker anglaise

Bavarian Cream with Pell Farm Organic Strawberries

$12.00

Salted pretzel praline

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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