Thanh Long Menu and Prices

$10.25

with a tangy orange-mustard sauce

$11.50

lemon-cured atlantic salmon, thinly sliced and marinated with a touch of extra-virgin olive oil, aged balsamic vinegar and chilli-soya

$11.75

in a light salt and pepper batter, flash-fried and served on a bed of our traditional vietnamese salad with a tamarind-chili sauce

$9.75

lightly marinated with asian basil and a mustard-peanut sauce

$10.95

new zealand green-lip mussels broiled with asian pesto, served with seasoned crostini

$10.50

in a light salt and pepper batter, seasoned with scallions and red peppers

$10.50

wrapped with pancetta & scallions in a wonton shell, served with a tamarind dipping sauce

$11.25

broiled bay shrimp pate on a french baguette, lightly glazed and broiled

$7.50

filled with poached shrimp and green mango served with a bean puree

$8.95

skewers of marinated beef or chicken, charbroiled and garnished with asian pickles

$10.50

minced dungeness crab, peanuts, and herb cheese wrapped in a light and crispy wonton shell, served with a peanut-mustard dipping sauce

$9.95

filled with minced crab, prawns and cod, gently steamed and served with a tamarind-ginger sauce

$7.50

a delicious blend of tofu, daikon, black mushrooms, carrots and sweet basil wrapped in thin rice paper, served with a peanut dipping sauce

$7.50

filled with chicken, pork, button mushrooms, daikon and vermicelli, served with nuoc man, a traditional vietnamese dipping sauce

$7.95

prawns, tomatoes, pineapple and vegetables in fragrant tamarind broth

$7.50

consomme with chicken or crab

$5.25

green onions and cilantro

$4.25

with broccoli, button mushrooms, cauliflower & green onions

$7.75

with seafood dumplings

$10.50

cabbage, carrots, shrimp & chicken in a vietnamese vinaigrette, topped with roasted peanuts

$11.25

sauteed with bell peppers, seared scallops and shrimp over mixed greens in a raspberry vinaigrette

$24.95

a buttery 10oz filet that is lightly grilled and then steamed in chef helene's favorite ginger, scallion and citrus infusion, topped with onions and ginger slivers

$19.50

red snapper pan-broiled with a dill-turmeric essence and red onions, served with garlic noodles

$20.95

"catch of the day" simmered in a caramelized reduction of onion, asian five-spice & herbs, served with pickled bean sprouts & slivered carrots (ask for today's selection)

$21.95

a sea bass fillet in a grand marnier citrus sauce of lemon & orange juices

$13.95

sauteed with ginger, pineapple, tomatoes and chili soya

$15.95

filled with minced shrimp, chicken, pork & mushrooms, sauteed with tomatoes & herbs

$16.95

sauteed with jumbo prawns, chicken, fresh basil, baby corn, shitake mushrooms and fiery red chillies in a tamarind and chilli-soya

$15.50

lotus root simmered in mildly spiced coconut milk with jumbo prawns, baby corn, green beans and water chestnuts

$13.95

chicken

$17.95

pacific prawns and pork medallions simmered in a caramelized reduction of soy and herbs

$20.95

tender cubes of marinated new york steak flambeed in chardonnay, served with potatoes, mixed green and cherry tomatoes

$20.95

grilled roulades of filet mignon filled with pancetta and onions, served with mixed greens

$17.95

slices of chicken sauteed with seasonal vegetables, garlic and chili

$14.95

sliced chicken marinated in asian five spice, served with lettuce and tomatoes

$15.95 - $13.95

sauteed with chicken or prawns, vegetables and chilli soya

$12.50

silken tofu sauteed with assorted vegetables & shitake mushrooms

Price may varies

butterflied and grilled with secret spices, served on a bed of garlic noodles

Price may varies

a whole dungeness crab roasted with an's garlic sauce and secret spices

Price may varies

a whole dungeness crab simmered in chardonnay, sake and brandy, seasoned with scallions, chives and cracked black pepper

Price may varies

a whole dungeness crab simmered in a melange of roma tomatoes and tamarind, seasoned with fresh dill and green onions and flambeed with cognac

$9.50

an’s famous noodles made with our special garlic sauce and secret spices

$10.50

ask for today's selection

$7.25

fragrant jasmine rice sauteed with fresh garlic and spices

$7.50 - $10.95

with shrimp or chicken

$13.95

with scallops, prawns and dungeness crab meat

$3.50

slices of french baguette toasted with garlic butter

$3.50 - $1.50